Carp vs. Ling fish — In-Depth Nutrition Comparison
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What are the differences between carp and ling fish?
- Carp is higher in phosphorus, vitamin B12, vitamin B5, fats, and iron; however, ling fish is richer in selenium, vitamin B2, magnesium, and vitamin B6.
- Ling fish's daily need coverage for selenium is 56% more.
- Ling fish contains 9 times less fats than carp. Carp contains 7.17g of fats, while ling fish contains 0.82g.
- Ling fish has less cholesterol.
We used Fish, carp, cooked, dry heat and Fish, ling, cooked, dry heat types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +18.2% |
| Contains more IronIron | +91.6% |
| Contains more ZincZinc | +90% |
| Contains more PhosphorusPhosphorus | +109.1% |
| Contains less SodiumSodium | -63.6% |
| Contains more ManganeseManganese | +31.6% |
| Contains more MagnesiumMagnesium | +113.2% |
| Contains more PotassiumPotassium | +13.8% |
| Contains more CopperCopper | +93.2% |
| Contains more SeleniumSelenium | +188.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B5Vitamin B5 | +135.8% |
| Contains more Vitamin B12Vitamin B12 | +126.2% |
| Contains more FolateFolate | +112.5% |
| Contains more Vitamin AVitamin A | +250% |
| Contains more Vitamin B2Vitamin B2 | +230% |
| Contains more Vitamin B3Vitamin B3 | +33.4% |
| Contains more Vitamin B6Vitamin B6 | +60.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 16.2µg | 46.8µg | 56% |
| Phosphorus | 531mg | 254mg | 40% |
| Vitamin B12 | 1.47µg | 0.65µg | 34% |
| Vitamin B2 | 0.07mg | 0.231mg | 12% |
| Polyunsaturated fat | 1.835g | 12% | |
| Cholesterol | 84mg | 51mg | 11% |
| Fats | 7.17g | 0.82g | 10% |
| Magnesium | 38mg | 81mg | 10% |
| Iron | 1.59mg | 0.83mg | 10% |
| Vitamin B5 | 0.87mg | 0.369mg | 10% |
| Vitamin B6 | 0.219mg | 0.351mg | 10% |
| Copper | 0.073mg | 0.141mg | 8% |
| Zinc | 1.9mg | 1mg | 8% |
| Monounsaturated fat | 2.985g | 7% | |
| Saturated fat | 1.388g | 6% | |
| Sodium | 63mg | 173mg | 5% |
| Vitamin B3 | 2.1mg | 2.801mg | 4% |
| Calories | 162kcal | 111kcal | 3% |
| Protein | 22.86g | 24.35g | 3% |
| Vitamin A | 10µg | 35µg | 3% |
| Vitamin C | 1.6mg | 0mg | 2% |
| Potassium | 427mg | 486mg | 2% |
| Folate | 17µg | 8µg | 2% |
| Calcium | 52mg | 44mg | 1% |
| Manganese | 0.05mg | 0.038mg | 1% |
| Vitamin B1 | 0.14mg | 0.127mg | 1% |
| Protein per 100 calories | 14g | 22g | N/A |
| Calories per 10 g protein | 71kcal | 46kcal | N/A |
| Weight per 100 calories | 62g | 90g | N/A |
| Unsaturated / Saturated Fat ratio | 3.5 | N/A | |
| Tryptophan | 0.256mg | 0.273mg | 0% |
| Threonine | 1.002mg | 1.067mg | 0% |
| Isoleucine | 1.054mg | 1.122mg | 0% |
| Leucine | 1.858mg | 1.979mg | 0% |
| Lysine | 2.1mg | 2.236mg | 0% |
| Methionine | 0.677mg | 0.721mg | 0% |
| Phenylalanine | 0.893mg | 0.95mg | 0% |
| Valine | 1.178mg | 1.254mg | 0% |
| Histidine | 0.673mg | 0.717mg | 0% |
| Omega-3 (EPA) | 0.305g | N/A | |
| Omega-3 (DHA) | 0.146g | N/A | |
| Omega-3 (DPA) | 0.105g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +774.4% |
~equal in
Protein
~24.35g
~equal in
Carbs
~0g
~equal in
Water
~73.88g






