Carrot vs. Pea soup — In-Depth Nutrition Comparison
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Summary of differences between carrots and pea soup
- Carrots have more vitamin A, vitamin K, vitamin B6, potassium, and vitamin C; however, pea soup is higher in copper, selenium, and iron.
- Carrots cover your daily need for vitamin A, 334% more than pea soup.
- Carrots have 66 times more vitamin K than pea soup. While carrots have 13.2µg of vitamin K, pea soup has only 0.2µg.
- Carrots have less sodium.
- The glycemic index of pea soup is higher.
These are the specific foods used in this comparison Carrots, raw and Soup, pea, green, canned, prepared with equal volume water.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +175% |
| Contains more PotassiumPotassium | +350.7% |
| Contains less SodiumSodium | -79.5% |
| Contains more MagnesiumMagnesium | +25% |
| Contains more IronIron | +143.3% |
| Contains more CopperCopper | +224.4% |
| Contains more ZincZinc | +166.7% |
| Contains more PhosphorusPhosphorus | +34.3% |
| Contains more ManganeseManganese | +71.3% |
| Contains more SeleniumSelenium | +3500% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +883.3% |
| Contains more Vitamin AVitamin A | +27733.3% |
| Contains more Vitamin EVitamin E | +633.3% |
| Contains more Vitamin B1Vitamin B1 | +65% |
| Contains more Vitamin B2Vitamin B2 | +132% |
| Contains more Vitamin B3Vitamin B3 | +112.8% |
| Contains more Vitamin B5Vitamin B5 | +457.1% |
| Contains more Vitamin B6Vitamin B6 | +590% |
| Contains more Vitamin KVitamin K | +6500% |
| Contains more FolateFolate | +1800% |
| Contains more CholineCholine | +50% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +244.1% |
| Contains more FatsFats | +354.2% |
| Contains more OtherOther | +33.3% |
~equal in
Carbs
~9.88g
~equal in
Water
~84.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -92.9% |
| Contains more Mono. FatMonounsaturated fat | +2557.1% |
| Contains more Poly. FatPolyunsaturated fat | +21.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin A | 835µg | 3µg | 92% |
| Sodium | 69mg | 336mg | 12% |
| Vitamin K | 13.2µg | 0.2µg | 11% |
| Copper | 0.045mg | 0.146mg | 11% |
| Vitamin B6 | 0.138mg | 0.02mg | 9% |
| Potassium | 320mg | 71mg | 7% |
| Selenium | 0.1µg | 3.6µg | 6% |
| Vitamin C | 5.9mg | 0.6mg | 6% |
| Protein | 0.93g | 3.2g | 5% |
| Folate | 19µg | 1µg | 5% |
| Iron | 0.3mg | 0.73mg | 5% |
| Manganese | 0.143mg | 0.245mg | 4% |
| Fiber | 2.8g | 1.9g | 4% |
| Vitamin B5 | 0.273mg | 0.049mg | 4% |
| Zinc | 0.24mg | 0.64mg | 4% |
| Vitamin E | 0.66mg | 0.09mg | 4% |
| Vitamin B2 | 0.058mg | 0.025mg | 3% |
| Vitamin B3 | 0.983mg | 0.462mg | 3% |
| Phosphorus | 35mg | 47mg | 2% |
| Calcium | 33mg | 12mg | 2% |
| Saturated fat | 0.037g | 0.524g | 2% |
| Vitamin B1 | 0.066mg | 0.04mg | 2% |
| Choline | 8.8mg | 13.2mg | 1% |
| Monounsaturated fat | 0.014g | 0.372g | 1% |
| Calories | 41kcal | 61kcal | 1% |
| Starch | 1.43g | 1% | |
| Fats | 0.24g | 1.09g | 1% |
| Fructose | 0.55g | 1% | |
| Magnesium | 12mg | 15mg | 1% |
| Carbs | 9.58g | 9.88g | 0% |
| Net carbs | 6.78g | 7.98g | N/A |
| Sugar | 4.74g | 3.19g | N/A |
| Polyunsaturated fat | 0.117g | 0.142g | 0% |
| Tryptophan | 0.012mg | 0% | |
| Threonine | 0.191mg | 0% | |
| Isoleucine | 0.077mg | 0% | |
| Leucine | 0.102mg | 0% | |
| Lysine | 0.101mg | 0% | |
| Methionine | 0.02mg | 0% | |
| Phenylalanine | 0.061mg | 0% | |
| Valine | 0.069mg | 0% | |
| Histidine | 0.04mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
3%
Minerals Daily Need Coverage Score
12%
23%
Comparison summary
Which food is lower in Sugar?
Pea soup is lower in Sugar (difference - 1.55g)
Which food is cheaper?
Pea soup is cheaper (difference - $0.4)
Which food is richer in minerals?
Pea soup is relatively richer in minerals
Which food contains less Sodium?
Carrot contains less Sodium (difference - 267mg)
Which food is lower in Saturated fat?
Carrot is lower in Saturated fat (difference - 0.487g)
Which food is lower in glycemic index?
Carrot is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Carrot is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)