Cauliflower vs. Truffle — In-Depth Nutrition Comparison
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Summary of differences between Cauliflower and Truffle
- Cauliflower has more Vitamin C, however, Truffle is higher in Fiber, Manganese, Selenium, Iron, Vitamin B2, Vitamin B3, Phosphorus, Magnesium, and Copper.
- Truffle covers your daily need of Fiber 272% more than Cauliflower.
These are the specific foods used in this comparison Cauliflower, raw and Fungi, Cloud ears, dried.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-14.3%
Contains
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Calcium
+622.7%
Contains
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Iron
+1300%
Contains
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Magnesium
+453.3%
Contains
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Phosphorus
+318.2%
Contains
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Potassium
+152.2%
Contains
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Zinc
+388.9%
Contains
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Copper
+369.2%
Contains
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Manganese
+1158.7%
Contains
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Selenium
+7133.3%
Contains
less
Sodium
-14.3%
Contains
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Calcium
+622.7%
Contains
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Iron
+1300%
Contains
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Magnesium
+453.3%
Contains
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Phosphorus
+318.2%
Contains
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Potassium
+152.2%
Contains
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Zinc
+388.9%
Contains
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Copper
+369.2%
Contains
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Manganese
+1158.7%
Contains
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Selenium
+7133.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+233.3%
Contains
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Vitamin B5
+38.7%
Contains
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Vitamin B6
+64.3%
Contains
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Folate
+50%
Contains
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Vitamin B2
+1306.7%
Contains
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Vitamin B3
+1136.1%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+233.3%
Contains
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Vitamin B5
+38.7%
Contains
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Vitamin B6
+64.3%
Contains
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Folate
+50%
Contains
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Vitamin B2
+1306.7%
Contains
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Vitamin B3
+1136.1%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+522.1%
Contains
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Protein
+381.8%
Contains
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Fats
+160.7%
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Carbs
+1369%
Contains
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Other
+190.8%
Protein:
1.92 g
Fats:
0.28 g
Carbs:
4.97 g
Water:
92.07 g
Other:
0.76 g
Protein:
9.25 g
Fats:
0.73 g
Carbs:
73.01 g
Water:
14.8 g
Other:
2.21 g
Contains
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Water
+522.1%
Contains
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Protein
+381.8%
Contains
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Fats
+160.7%
Contains
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Carbs
+1369%
Contains
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Other
+190.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 2.97g | 2.91g |
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| Protein | 1.92g | 9.25g |
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| Fats | 0.28g | 0.73g |
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| Carbs | 4.97g | 73.01g |
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| Calories | 25kcal | 284kcal |
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| Fructose | 0.97g |
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| Sugar | 1.91g |
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| Fiber | 2g | 70.1g |
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| Calcium | 22mg | 159mg |
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| Iron | 0.42mg | 5.88mg |
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| Magnesium | 15mg | 83mg |
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| Phosphorus | 44mg | 184mg |
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| Potassium | 299mg | 754mg |
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| Sodium | 30mg | 35mg |
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| Zinc | 0.27mg | 1.32mg |
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| Copper | 0.039mg | 0.183mg |
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| Manganese | 0.155mg | 1.951mg |
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| Selenium | 0.6µg | 43.4µg |
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| Vitamin E | 0.08mg |
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| Vitamin C | 48.2mg | 0mg |
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| Vitamin B1 | 0.05mg | 0.015mg |
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| Vitamin B2 | 0.06mg | 0.844mg |
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| Vitamin B3 | 0.507mg | 6.267mg |
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| Vitamin B5 | 0.667mg | 0.481mg |
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| Vitamin B6 | 0.184mg | 0.112mg |
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| Folate | 57µg | 38µg |
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| Vitamin K | 15.5µg |
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| Tryptophan | 0.02mg |
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| Threonine | 0.076mg |
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| Isoleucine | 0.071mg |
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| Leucine | 0.106mg |
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| Lysine | 0.217mg |
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| Methionine | 0.02mg |
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| Phenylalanine | 0.065mg |
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| Valine | 0.125mg |
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| Histidine | 0.056mg |
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| Saturated Fat | 0.13g |
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| Monounsaturated Fat | 0.034g |
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| Polyunsaturated fat | 0.031g |
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| Omega-6 - Linoleic acid | 0.013g |
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| Omega-3 - ALA | 0.015g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
33%
Minerals Daily Need Coverage Score
13%
107%
Comparison summary
Which food is lower in Sugar?
Truffle is lower in Sugar (difference - 1.91g)
Which food is lower in Saturated Fat?
Truffle is lower in Saturated Fat (difference - 0.13g)
Which food is lower in glycemic index?
Truffle is lower in glycemic index (difference - 45)
Which food is cheaper?
Truffle is cheaper (difference - $0.4)
Which food is richer in minerals?
Truffle is relatively richer in minerals
Which food contains less Sodium?
Cauliflower contains less Sodium (difference - 5mg)
Which food is richer in vitamins?
Cauliflower is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)