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Celeriac vs. Broad beans — In-Depth Nutrition Comparison

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Significant differences between celeriac and broad beans

  • Celeriac has more vitamin B6, phosphorus, and vitamin B5; however, broad beans are richer in vitamin C, folate, iron, fiber, vitamin B1, and vitamin A.
  • Broad beans cover your daily vitamin C needs 13% more than celeriac.
  • Broad beans have 6 times less vitamin B6 than celeriac. Celeriac has 0.165mg of vitamin B6, while broad beans have 0.029mg.
  • Broad beans have a higher glycemic index. The glycemic index of broad beans is 79, while the glycemic index of celeriac is 35.

Specific food types used in this comparison are Celeriac, raw and Broadbeans, immature seeds, cooked, boiled, drained, without salt.

Infographic

Celeriac vs Broad beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 5.4% 17% 56% 20% 13% 31% 5.3% 34% 5.5%
Contains more CalciumCalcium +138.9%
Contains more PotassiumPotassium +55.4%
Contains more CopperCopper +16.7%
Contains more PhosphorusPhosphorus +57.5%
Contains more MagnesiumMagnesium +55%
Contains more IronIron +114.3%
Contains more ZincZinc +42.4%
Contains less SodiumSodium -59%
Contains more ManganeseManganese +65.2%
Contains more SeleniumSelenium +42.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 4.7% 0% 0% 32% 21% 23% 4% 6.7% 0% 0% 44% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +433.3%
Contains more Vitamin B6Vitamin B6 +469%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +147.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +156%
Contains more Vitamin B2Vitamin B2 +50%
Contains more Vitamin B3Vitamin B3 +71.4%
Contains more FolateFolate +625%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Celeriac Broad beans DV% diff.
Vitamin K 41µg 34%
Vitamin C 8mg 19.8mg 13%
Folate 8µg 58µg 13%
Iron 0.7mg 1.5mg 10%
Vitamin B6 0.165mg 0.029mg 10%
Fiber 1.8g 3.6g 7%
Vitamin B1 0.05mg 0.128mg 7%
Protein 1.5g 4.8g 7%
Vitamin B5 0.352mg 0.066mg 6%
Phosphorus 115mg 73mg 6%
Manganese 0.158mg 0.261mg 4%
Calcium 43mg 18mg 3%
Potassium 300mg 193mg 3%
Magnesium 20mg 31mg 3%
Sodium 100mg 41mg 3%
Vitamin B3 0.7mg 1.2mg 3%
Vitamin B2 0.06mg 0.09mg 2%
Choline 9mg 2%
Vitamin A 0µg 14µg 2%
Vitamin E 0.36mg 2%
Polyunsaturated fat 0.148g 0.303g 1%
Calories 42kcal 62kcal 1%
Selenium 0.7µg 1µg 1%
Zinc 0.33mg 0.47mg 1%
Copper 0.07mg 0.06mg 1%
Fats 0.3g 0.5g 0%
Carbs 9.2g 10.1g 0%
Net carbs 7.4g 6.5g N/A
Sugar 1.6g N/A
Saturated fat 0.079g 0.142g 0%
Monounsaturated fat 0.058g 0.02g 0%
Tryptophan 0.048mg 0%
Threonine 0.178mg 0%
Isoleucine 0.215mg 0%
Leucine 0.37mg 0%
Lysine 0.313mg 0%
Methionine 0.037mg 0%
Phenylalanine 0.195mg 0%
Valine 0.235mg 0%
Histidine 0.115mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
5% 10% 84%
Protein: 4.8 g
Fats: 0.5 g
Carbs: 10.1 g
Water: 83.7 g
Other: 0.9 g
Contains more ProteinProtein +220%
Contains more FatsFats +66.7%
~equal in Carbs ~10.1g
~equal in Water ~83.7g
~equal in Other ~0.9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
31% 4% 65%
Saturated fat: Sat. Fat 0.142 g
Monounsaturated fat: Mono. Fat 0.02 g
Polyunsaturated fat: Poly. Fat 0.303 g
Contains less Sat. FatSaturated fat -44.4%
Contains more Mono. FatMonounsaturated fat +190%
Contains more Poly. FatPolyunsaturated fat +104.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients
  2. Broad beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170378/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.