Celeriac vs. Dough — In-Depth Nutrition Comparison
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Significant differences between celeriac and dough
- Celeriac has more vitamin K; however, dough is richer in vitamin B1, selenium, iron, folate, vitamin B2, vitamin B3, manganese, and copper.
- Dough covers your daily vitamin B1 needs 55% more than celeriac.
- Dough has 59 times less vitamin K than celeriac. Celeriac has 41µg of vitamin K, while dough has 0.7µg.
- Celeriac contains less sodium.
- Dough has a higher glycemic index. The glycemic index of dough is 70, while the glycemic index of celeriac is 35.
Specific food types used in this comparison are Celeriac, raw and Bread, french or vienna (includes sourdough).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +156.4% |
| Contains less SodiumSodium | -83.4% |
| Contains more MagnesiumMagnesium | +60% |
| Contains more CalciumCalcium | +20.9% |
| Contains more IronIron | +458.6% |
| Contains more CopperCopper | +117.1% |
| Contains more ZincZinc | +215.2% |
| Contains more ManganeseManganese | +265.2% |
| Contains more SeleniumSelenium | +3985.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +71.4% |
| Contains more Vitamin B6Vitamin B6 | +54.2% |
| Contains more Vitamin KVitamin K | +5757.1% |
| Contains more CholineCholine | +12.5% |
| Contains more Vitamin B1Vitamin B1 | +1320% |
| Contains more Vitamin B2Vitamin B2 | +611.7% |
| Contains more Vitamin B3Vitamin B3 | +588.1% |
| Contains more Vitamin B5Vitamin B5 | +29.3% |
| Contains more FolateFolate | +1437.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +166.7% |
| Contains more ProteinProtein | +616.7% |
| Contains more FatsFats | +706.7% |
| Contains more CarbsCarbs | +463.9% |
| Contains more OtherOther | +95% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -85.1% |
| Contains more Mono. FatMonounsaturated fat | +524.1% |
| Contains more Poly. FatPolyunsaturated fat | +477.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B1 | 0.05mg | 0.71mg | 55% |
| Selenium | 0.7µg | 28.6µg | 51% |
| Iron | 0.7mg | 3.91mg | 40% |
| Vitamin K | 41µg | 0.7µg | 34% |
| Folate | 8µg | 123µg | 29% |
| Vitamin B2 | 0.06mg | 0.427mg | 28% |
| Vitamin B3 | 0.7mg | 4.817mg | 26% |
| Sodium | 100mg | 602mg | 22% |
| Protein | 1.5g | 10.75g | 19% |
| Manganese | 0.158mg | 0.577mg | 18% |
| Starch | 44.23g | 18% | |
| Carbs | 9.2g | 51.88g | 14% |
| Calories | 42kcal | 272kcal | 12% |
| Vitamin C | 8mg | 0mg | 9% |
| Copper | 0.07mg | 0.152mg | 9% |
| Zinc | 0.33mg | 1.04mg | 6% |
| Potassium | 300mg | 117mg | 5% |
| Polyunsaturated fat | 0.148g | 0.855g | 5% |
| Vitamin B6 | 0.165mg | 0.107mg | 4% |
| Magnesium | 20mg | 32mg | 3% |
| Fats | 0.3g | 2.42g | 3% |
| Vitamin B5 | 0.352mg | 0.455mg | 2% |
| Fiber | 1.8g | 2.2g | 2% |
| Saturated fat | 0.079g | 0.529g | 2% |
| Phosphorus | 115mg | 105mg | 1% |
| Vitamin E | 0.36mg | 0.21mg | 1% |
| Calcium | 43mg | 52mg | 1% |
| Fructose | 0.51g | 1% | |
| Monounsaturated fat | 0.058g | 0.362g | 1% |
| Net carbs | 7.4g | 49.68g | N/A |
| Sugar | 1.6g | 4.62g | N/A |
| Trans fat | 0g | 0.005g | N/A |
| Choline | 9mg | 8mg | 0% |
| Omega-3 - ALA | 0.063g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.788g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
40%
Minerals Daily Need Coverage Score
20%
63%
Comparison summary
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food is cheaper?
Dough is cheaper (difference - $0.6)
Which food is lower in Sugar?
Celeriac is lower in Sugar (difference - 3.02g)
Which food contains less Sodium?
Celeriac contains less Sodium (difference - 502mg)
Which food is lower in Saturated fat?
Celeriac is lower in Saturated fat (difference - 0.45g)
Which food is lower in glycemic index?
Celeriac is lower in glycemic index (difference - 35)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.