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Cellophane noodles vs. Tamale — In-Depth Nutrition Comparison

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How are cellophane noodles and tamale different?

  • Cellophane noodles are higher in iron and vitamin B1; however, tamale is richer in vitamin B12, fiber, zinc, phosphorus, vitamin B3, and vitamin B6.
  • Daily need coverage for vitamin B12 for tamale is 23% higher.
  • Cellophane noodles contain 3 times more vitamin B1 than tamale. While cellophane noodles contain 0.15mg of vitamin B1, tamale contains only 0.05mg.
  • Cellophane noodles have less sodium.
  • Cellophane noodles have a lower glycemic index (39) than tamale (82).

Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Tamales (Navajo) are the varieties used in this article.

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Cellophane noodles vs Tamale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 7.5% 0.88% 81% 27% 11% 14% 1.3% 13% 43%
Tamale
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 8.7% 12% 46% 21% 40% 42% 56% 23% 33%
Contains more IronIron +77.9%
Contains more CopperCopper +28.6%
Contains less SodiumSodium -97.7%
Contains more SeleniumSelenium +31.7%
Contains more MagnesiumMagnesium +633.3%
Contains more CalciumCalcium +16%
Contains more PotassiumPotassium +1210%
Contains more ZincZinc +261%
Contains more PhosphorusPhosphorus +209.4%
Contains more ManganeseManganese +74%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 0% 38% 0% 3.8% 6% 12% 0% 0% 1.5% 51%
Tamale
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 0% 0% 0% 13% 18% 30% 12% 33% 68% 0% 11% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +200%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +695%
Contains more Vitamin B5Vitamin B5 +105%
Contains more Vitamin B6Vitamin B6 +186%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +650%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Cellophane noodles Tamale DV% diff.
Vitamin B12 0µg 0.54µg 23%
Carbs 86.09g 18.12g 23%
Sodium 10mg 427mg 18%
Choline 93.2mg 17%
Protein 0.16g 6.28g 12%
Iron 2.17mg 1.22mg 12%
Saturated fat 0.017g 2.396g 11%
Calories 351kcal 153kcal 10%
Zinc 0.41mg 1.48mg 10%
Phosphorus 32mg 99mg 10%
Fiber 0.5g 3.1g 10%
Fats 0.06g 6.12g 9%
Vitamin B3 0.2mg 1.59mg 9%
Vitamin B1 0.15mg 0.05mg 8%
Monounsaturated fat 0.008g 2.739g 7%
Vitamin B6 0.05mg 0.143mg 7%
Vitamin B2 0mg 0.08mg 6%
Cholesterol 0mg 17mg 6%
Magnesium 3mg 22mg 5%
Starch 12.27g 5%
Polyunsaturated fat 0.018g 0.688g 4%
Potassium 10mg 131mg 4%
Manganese 0.1mg 0.174mg 3%
Selenium 7.9µg 6µg 3%
Folate 2µg 15µg 3%
Copper 0.081mg 0.063mg 2%
Vitamin C 0mg 1.7mg 2%
Vitamin B5 0.1mg 0.205mg 2%
Vitamin E 0.13mg 0mg 1%
Net carbs 85.59g 15.02g N/A
Calcium 25mg 29mg 0%
Sugar 0g 0.99g N/A
Tryptophan 0.002mg 0.052mg 0%
Threonine 0.005mg 0.239mg 0%
Isoleucine 0.007mg 0.271mg 0%
Leucine 0.013mg 0.568mg 0%
Lysine 0.011mg 0.427mg 0%
Methionine 0.002mg 0.15mg 0%
Phenylalanine 0.01mg 0.275mg 0%
Valine 0.008mg 0.318mg 0%
Histidine 0.005mg 0.196mg 0%
Fructose 0.17g 0%
Omega-3 - ALA 0.029g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
86% 13%
Protein: 0.16 g
Fats: 0.06 g
Carbs: 86.09 g
Water: 13.42 g
Other: 0.27 g
Tamale
4
6% 6% 18% 68%
Protein: 6.28 g
Fats: 6.12 g
Carbs: 18.12 g
Water: 68.1 g
Other: 1.38 g
Contains more CarbsCarbs +375.1%
Contains more ProteinProtein +3825%
Contains more FatsFats +10100%
Contains more WaterWater +407.5%
Contains more OtherOther +411.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 19% 42%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.018 g
Tamale
2
41% 47% 12%
Saturated fat: Sat. Fat 2.396 g
Monounsaturated fat: Mono. Fat 2.739 g
Polyunsaturated fat: Poly. Fat 0.688 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +34137.5%
Contains more Poly. FatPolyunsaturated fat +3722.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cellophane noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174258/nutrients
  2. Tamale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167636/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.