Cervelat vs. Duck meat — In-Depth Nutrition Comparison
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How are cervelat and duck meat different?
- Cervelat is richer in vitamin B12, vitamin C, vitamin D, zinc, and vitamin B6, while duck meat is higher in copper, iron, and phosphorus.
- Cervelat covers your daily need for vitamin B12, 217% more than duck meat.
- Duck meat is lower in sodium.
- Cervelat has a higher glycemic index (28) than duck meat (0).
Thuringer, cervelat, summer sausage, beef, pork and Duck, domesticated, meat, and skin, cooked, roasted types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +27.5% |
| Contains more ZincZinc | +37.6% |
| Contains more MagnesiumMagnesium | +14.3% |
| Contains more CalciumCalcium | +22.2% |
| Contains more IronIron | +32.4% |
| Contains more CopperCopper | +51.3% |
| Contains more PhosphorusPhosphorus | +40.5% |
| Contains less SodiumSodium | -95.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +1000% |
| Contains more Vitamin B2Vitamin B2 | +22.7% |
| Contains more Vitamin B6Vitamin B6 | +44.4% |
| Contains more Vitamin B12Vitamin B12 | +1733.3% |
| Contains more CholineCholine | +56.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +218.2% |
| Contains more Vitamin B1Vitamin B1 | +16% |
| Contains more Vitamin B3Vitamin B3 | +11.9% |
| Contains more Vitamin KVitamin K | +292.3% |
| Contains more FolateFolate | +200% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +340.2% |
| Contains more WaterWater | +14.7% |
~equal in
Protein
~18.99g
~equal in
Fats
~28.35g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -16% |
| Contains more Poly. FatPolyunsaturated fat | +204.2% |
~equal in
Monounsaturated fat
~12.9g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 5.5µg | 0.3µg | 217% |
| Sodium | 1300mg | 59mg | 54% |
| Vitamin B5 | 1.098mg | 22% | |
| Vitamin C | 16.6mg | 0mg | 18% |
| Polyunsaturated fat | 1.2g | 3.65g | 16% |
| Copper | 0.15mg | 0.227mg | 9% |
| Saturated fat | 11.51g | 9.67g | 8% |
| Iron | 2.04mg | 2.7mg | 8% |
| Vitamin A | 0µg | 63µg | 7% |
| Vitamin B6 | 0.26mg | 0.18mg | 6% |
| Zinc | 2.56mg | 1.86mg | 6% |
| Phosphorus | 111mg | 156mg | 6% |
| Vitamin D | 1.1µg | 0.1µg | 5% |
| Choline | 78.9mg | 50.4mg | 5% |
| Vitamin B2 | 0.33mg | 0.269mg | 5% |
| Vitamin D | 44IU | 3IU | 5% |
| Vitamin B3 | 4.31mg | 4.825mg | 3% |
| Protein | 17.45g | 18.99g | 3% |
| Fats | 30.43g | 28.35g | 3% |
| Cholesterol | 74mg | 84mg | 3% |
| Vitamin E | 0.22mg | 0.7mg | 3% |
| Vitamin K | 1.3µg | 5.1µg | 3% |
| Vitamin B1 | 0.15mg | 0.174mg | 2% |
| Potassium | 260mg | 204mg | 2% |
| Folate | 2µg | 6µg | 1% |
| Calories | 362kcal | 337kcal | 1% |
| Selenium | 20.3µg | 20µg | 1% |
| Manganese | 0.019mg | 1% | |
| Carbs | 3.33g | 0g | 1% |
| Net carbs | 3.33g | 0g | N/A |
| Magnesium | 14mg | 16mg | 0% |
| Calcium | 9mg | 11mg | 0% |
| Sugar | 0.85g | 0g | N/A |
| Monounsaturated fat | 12.97g | 12.9g | 0% |
| Tryptophan | 0.232mg | 0% | |
| Threonine | 0.773mg | 0% | |
| Isoleucine | 0.872mg | 0% | |
| Leucine | 1.465mg | 0% | |
| Lysine | 1.486mg | 0% | |
| Methionine | 0.475mg | 0% | |
| Phenylalanine | 0.752mg | 0% | |
| Valine | 0.938mg | 0% | |
| Histidine | 0.462mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
82%
32%
Minerals Daily Need Coverage Score
56%
45%
Comparison summary
Which food is lower in Sugar?
Duck meat is lower in Sugar (difference - 0.85g)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 1241mg)
Which food is lower in Saturated fat?
Duck meat is lower in Saturated fat (difference - 1.84g)
Which food is lower in glycemic index?
Duck meat is lower in glycemic index (difference - 28)
Which food is cheaper?
Duck meat is cheaper (difference - $0.7)
Which food is lower in Cholesterol?
Cervelat is lower in Cholesterol (difference - 10mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.