How are cervelat and mutton different? Cervelat is higher in vitamin B12 and copper; however, mutton is richer in iron, selenium, zinc, phosphorus, and vitamin B3. Daily need coverage for sodium for cervelat is 51% higher. Cervelat contains 2 times more copper than mutton. While cervelat contains 0.15mg of copper, mutton contains only 0.062mg. Mutton has less sodium. Mutton has a lower glycemic index (0) than cervelat (28). Thuringer, cervelat, summer sausage, beef, pork and Mutton, cooked, roasted (Navajo) are the varieties used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
2 oz 1 serving - 56g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.7%
23%
77%
50%
70%
48%
170%
0%
111%
9
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
22%
3%
36%
179%
21%
162%
117%
18%
4.3%
207%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
2 oz 1 serving - 56g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
17%
0%
4.4%
38%
76%
81%
0%
60%
688%
3.3%
1.5%
4
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
16%
15%
69%
122%
54%
87%
555%
0%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
1300mg
135mg
51%
Vitamin B12
5.5µg
4.44µg
44%
Iron
2.04mg
4.76mg
34%
Protein
17.45g
33.43g
32%
Selenium
20.3µg
38µg
32%
Zinc
2.56mg
5.93mg
31%
Fats
30.43g
11.09g
30%
Saturated fat
11.51g
5.142g
29%
Phosphorus
111mg
272mg
23%
Monounsaturated fat
12.97g
4.459g
21%
Vitamin C
16.6mg
18%
Vitamin B5
0.897mg
18%
Vitamin B3
4.31mg
6.52mg
14%
Cholesterol
74mg
109mg
12%
Copper
0.15mg
0.062mg
10%
Vitamin B6
0.26mg
0.377mg
9%
Vitamin B1
0.15mg
0.06mg
8%
Calories
362kcal
234kcal
6%
Vitamin D*
44 IU
6%
Vitamin D
1.1µg
6%
Magnesium
14mg
31mg
4%
Potassium
260mg
409mg
4%
Vitamin E
0.22mg
0.8mg
4%
Choline
78.9mg
100.6mg
4%
Polyunsaturated fat
1.2g
0.814g
3%
Vitamin B2
0.33mg
0.3mg
2%
Carbs
3.33g
0.08g
1%
Manganese
0.033mg
1%
Vitamin K
1.3µg
1%
Folate
2µg
0µg
1%
Protein per 100 calories
4.8g
14g
N/A
Calories per 10 g protein
207kcal
70kcal
N/A
Weight per 100 calories
28g
43g
N/A
Unsaturated / Saturated Fat ratio
1.2
1
N/A
Net carbs
3.33g
0.08g
N/A
Calcium
9mg
10mg
0%
Sugar
0.85g
N/A
Tryptophan
0.257mg
0%
Threonine
1.403mg
0%
Isoleucine
1.588mg
0%
Leucine
2.764mg
0%
Lysine
2.999mg
0%
Methionine
0.918mg
0%
Phenylalanine
1.399mg
0%
Valine
1.678mg
0%
Histidine
0.975mg
0%
Omega-3 - ALA
0.147g
N/A
Omega-6 - Gamma-linoleic acid
0.025g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
17%
30%
3%
45%
4%
Protein:
17.45 g
Fats:
30.43 g
Carbs:
3.33 g
Water:
45.18 g
Other:
3.61 g
2
33%
11%
54%
Protein:
33.43 g
Fats:
11.09 g
Carbs:
0.08 g
Water:
54 g
Other:
1.4 g
Contains
more
Fats Fats
+174.4%
Contains
more
Carbs Carbs
+4062.5%
Contains
more
Other Other
+157.9%
Contains
more
Protein Protein
+91.6%
Contains
more
Water Water
+19.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
45%
51%
5%
Saturated fat:
Sat. Fat
11.51 g
Monounsaturated fat:
Mono. Fat
12.97 g
Polyunsaturated fat:
Poly. Fat
1.2 g
1
49%
43%
8%
Saturated fat:
Sat. Fat
5.142 g
Monounsaturated fat:
Mono. Fat
4.459 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Contains
more
Mono. Fat Monounsaturated fat
+190.9%
Contains
more
Poly. Fat Polyunsaturated fat
+47.4%
Contains
less
Sat. Fat Saturated fat
-55.3%