Cream cheese vs. Dough — In-Depth Nutrition Comparison
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What are the main differences between cream cheese and dough?
- Cream cheese is richer in vitamin A, while dough is higher in vitamin B1, iron, selenium, vitamin B3, folate, manganese, and vitamin B2.
- Cream cheese's daily need coverage for saturated fat is 98% higher.
- Dough has a higher glycemic index (70) than cream cheese (0).
We used Cheese, cream and Bread, french or vienna (includes sourdough) types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +86.5% |
| Contains more PotassiumPotassium | +12.8% |
| Contains less SodiumSodium | -47.8% |
| Contains more MagnesiumMagnesium | +255.6% |
| Contains more IronIron | +3454.5% |
| Contains more CopperCopper | +744.4% |
| Contains more ZincZinc | +108% |
| Contains more ManganeseManganese | +5145.5% |
| Contains more SeleniumSelenium | +232.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +309.5% |
| Contains more Vitamin B5Vitamin B5 | +13.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more CholineCholine | +240% |
| Contains more Vitamin B1Vitamin B1 | +2987% |
| Contains more Vitamin B2Vitamin B2 | +85.7% |
| Contains more Vitamin B3Vitamin B3 | +5193.4% |
| Contains more Vitamin B6Vitamin B6 | +91.1% |
| Contains more FolateFolate | +1266.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 20.213g | 0.529g | 89% |
| Vitamin B1 | 0.023mg | 0.71mg | 57% |
| Fats | 34.44g | 2.42g | 49% |
| Iron | 0.11mg | 3.91mg | 48% |
| Selenium | 8.6µg | 28.6µg | 36% |
| Cholesterol | 101mg | 0mg | 34% |
| Vitamin A | 308µg | 0µg | 34% |
| Vitamin B3 | 0.091mg | 4.817mg | 30% |
| Folate | 9µg | 123µg | 29% |
| Manganese | 0.011mg | 0.577mg | 25% |
| Monounsaturated fat | 8.907g | 0.362g | 21% |
| Starch | 0.35g | 44.23g | 18% |
| Vitamin B2 | 0.23mg | 0.427mg | 15% |
| Copper | 0.018mg | 0.152mg | 15% |
| Carbs | 5.52g | 51.88g | 15% |
| Sodium | 314mg | 602mg | 13% |
| Fiber | 0g | 2.2g | 9% |
| Protein | 6.15g | 10.75g | 9% |
| Vitamin B12 | 0.22µg | 0µg | 9% |
| Zinc | 0.5mg | 1.04mg | 5% |
| Calcium | 97mg | 52mg | 5% |
| Magnesium | 9mg | 32mg | 5% |
| Vitamin B6 | 0.056mg | 0.107mg | 4% |
| Polyunsaturated fat | 1.483g | 0.855g | 4% |
| Calories | 350kcal | 272kcal | 4% |
| Vitamin E | 0.86mg | 0.21mg | 4% |
| Choline | 27.2mg | 8mg | 3% |
| Vitamin B5 | 0.517mg | 0.455mg | 1% |
| Fructose | 0g | 0.51g | 1% |
| Vitamin K | 2.1µg | 0.7µg | 1% |
| Net carbs | 5.52g | 49.68g | N/A |
| Potassium | 132mg | 117mg | 0% |
| Sugar | 3.76g | 4.62g | N/A |
| Phosphorus | 107mg | 105mg | 0% |
| Trans fat | 0.005g | N/A | |
| Tryptophan | 0.069mg | 0% | |
| Threonine | 0.233mg | 0% | |
| Isoleucine | 0.324mg | 0% | |
| Leucine | 0.657mg | 0% | |
| Lysine | 0.567mg | 0% | |
| Methionine | 0.191mg | 0% | |
| Phenylalanine | 0.291mg | 0% | |
| Valine | 0.395mg | 0% | |
| Histidine | 0.175mg | 0% | |
| Omega-3 - EPA | 0.01g | 0g | N/A |
| Omega-3 - ALA | 0.125g | 0.063g | N/A |
| Omega-3 - DPA | 0.02g | 0g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.002g | 0g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.002g | 0.001g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.036g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.007g | 0g | N/A |
| Omega-6 - Linoleic acid | 0.807g | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.15 g
Fats:
34.44 g
Carbs:
5.52 g
Water:
52.62 g
Other:
1.27 g
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
| Contains more FatsFats | +1323.1% |
| Contains more WaterWater | +59.5% |
| Contains more ProteinProtein | +74.8% |
| Contains more CarbsCarbs | +839.9% |
| Contains more OtherOther | +53.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.213 g
Monounsaturated fat:
Mono. Fat
8.907 g
Polyunsaturated fat:
Poly. Fat
1.483 g
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
| Contains more Mono. FatMonounsaturated fat | +2360.5% |
| Contains more Poly. FatPolyunsaturated fat | +73.5% |
| Contains less Sat. FatSaturated fat | -97.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0.35 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
3.76 g
Maltose:
0 g
Galactose:
0 g
Starch:
44.23 g
Sucrose:
0 g
Glucose:
0.4 g
Fructose:
0.51 g
Lactose:
0 g
Maltose:
3.7 g
Galactose:
0 g
| Contains more LactoseLactose | +∞% |
| Contains more StarchStarch | +12537.1% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Sucrose
~0g
~equal in
Galactose
~0g
