Brunost vs. Cayenne pepper — In-Depth Nutrition Comparison
Compare
Important differences between brunost and cayenne pepper
- Brunost has more vitamin B12 and vitamin B2; however, cayenne pepper is richer in vitamin A, vitamin B6, fiber, iron, manganese, vitamin C, and vitamin B3.
- Cayenne pepper's daily need coverage for vitamin A is 810% more.
- Cayenne pepper contains less saturated fat.
The food varieties used in the comparison are Cheese, gjetost and Spices, pepper, red or cayenne.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +170.3% |
Contains more PhosphorusPhosphorus | +51.5% |
Contains more SeleniumSelenium | +64.8% |
Contains more MagnesiumMagnesium | +117.1% |
Contains more PotassiumPotassium | +42.9% |
Contains more IronIron | +1400% |
Contains more CopperCopper | +366.3% |
Contains more ZincZinc | +117.5% |
Contains less SodiumSodium | -95% |
Contains more ManganeseManganese | +4900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +50.4% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +523.1% |
Contains more Vitamin B3Vitamin B3 | +970.2% |
Contains more Vitamin B6Vitamin B6 | +804.1% |
Contains more FolateFolate | +2020% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin E | 29.83mg | 199% | |
Vitamin A | 334µg | 2081µg | 194% |
Vitamin B6 | 0.271mg | 2.45mg | 168% |
Fiber | 0g | 27.2g | 109% |
Vitamin B12 | 2.42µg | 0µg | 101% |
Iron | 0.52mg | 7.8mg | 91% |
Vitamin C | 0mg | 76.4mg | 85% |
Manganese | 0.04mg | 2mg | 85% |
Saturated fat | 19.16g | 3.26g | 72% |
Vitamin B5 | 3.351mg | 67% | |
Vitamin K | 80.3µg | 67% | |
Polyunsaturated fat | 0.938g | 8.37g | 50% |
Vitamin B3 | 0.813mg | 8.701mg | 49% |
Vitamin B2 | 1.382mg | 0.919mg | 36% |
Copper | 0.08mg | 0.373mg | 33% |
Cholesterol | 94mg | 0mg | 31% |
Sodium | 600mg | 30mg | 25% |
Calcium | 400mg | 148mg | 25% |
Folate | 5µg | 106µg | 25% |
Phosphorus | 444mg | 293mg | 22% |
Magnesium | 70mg | 152mg | 20% |
Fats | 29.51g | 17.27g | 19% |
Potassium | 1409mg | 2014mg | 18% |
Monounsaturated fat | 7.879g | 2.75g | 13% |
Zinc | 1.14mg | 2.48mg | 12% |
Selenium | 14.5µg | 8.8µg | 10% |
Choline | 51.5mg | 9% | |
Calories | 466kcal | 318kcal | 7% |
Protein | 9.65g | 12.01g | 5% |
Carbs | 42.65g | 56.63g | 5% |
Vitamin B1 | 0.315mg | 0.328mg | 1% |
Net carbs | 42.65g | 29.43g | N/A |
Sugar | 10.34g | N/A | |
Tryptophan | 0.135mg | 0% | |
Threonine | 0.393mg | 0% | |
Isoleucine | 0.519mg | 0% | |
Leucine | 0.992mg | 0% | |
Lysine | 0.814mg | 0% | |
Methionine | 0.318mg | 0% | |
Phenylalanine | 0.54mg | 0% | |
Valine | 0.765mg | 0% | |
Histidine | 0.293mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
Protein:
12.01 g
Fats:
17.27 g
Carbs:
56.63 g
Water:
8.05 g
Other:
6.04 g
Contains more FatsFats | +70.9% |
Contains more WaterWater | +67% |
Contains more ProteinProtein | +24.5% |
Contains more CarbsCarbs | +32.8% |
Contains more OtherOther | +27.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
Saturated fat:
Sat. Fat
3.26 g
Monounsaturated fat:
Mono. Fat
2.75 g
Polyunsaturated fat:
Poly. Fat
8.37 g
Contains more Mono. FatMonounsaturated fat | +186.5% |
Contains less Sat. FatSaturated fat | -83% |
Contains more Poly. FatPolyunsaturated fat | +792.3% |