Parmigiano-Reggiano vs. Edam — In-Depth Nutrition Comparison
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Important differences between parmigiano-Reggiano and edam
- Edam has less calcium, vitamin B12, phosphorus, copper, vitamin B2, selenium, and iron.
- Parmigiano-Reggiano's daily need coverage for calcium is 38% more.
- Parmigiano-Reggiano has 7 times more copper than edam. Parmigiano-Reggiano has 0.238mg of copper, while edam has 0.036mg.
- Edam is lower in sodium.
The food varieties used in the comparison are Cheese, parmesan, dry grated, reduced fat and Cheese, edam.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +26.7% |
Contains more CalciumCalcium | +51.7% |
Contains more IronIron | +104.5% |
Contains more CopperCopper | +561.1% |
Contains more PhosphorusPhosphorus | +36% |
Contains more ManganeseManganese | +672.7% |
Contains more SeleniumSelenium | +22.1% |
Contains more PotassiumPotassium | +50.4% |
Contains less SodiumSodium | -46.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +24.9% |
Contains more Vitamin B3Vitamin B3 | +39% |
Contains more Vitamin B5Vitamin B5 | +15.7% |
Contains more Vitamin B12Vitamin B12 | +46.8% |
Contains more CholineCholine | +34.4% |
Contains more Vitamin AVitamin A | +51.9% |
Contains more Vitamin EVitamin E | +41.2% |
Contains more Vitamin DVitamin D | +25% |
Contains more Vitamin B1Vitamin B1 | +27.6% |
Contains more Vitamin B6Vitamin B6 | +55.1% |
Contains more Vitamin KVitamin K | +35.3% |
Contains more FolateFolate | +60% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Calcium | 1109mg | 731mg | 38% |
Sodium | 1529mg | 812mg | 31% |
Vitamin B12 | 2.26µg | 1.54µg | 30% |
Phosphorus | 729mg | 536mg | 28% |
Copper | 0.238mg | 0.036mg | 22% |
Saturated fat | 13.317g | 17.572g | 19% |
Fats | 20g | 27.8g | 12% |
Protein | 20g | 24.99g | 10% |
Vitamin A | 160µg | 243µg | 9% |
Vitamin B2 | 0.486mg | 0.389mg | 7% |
Selenium | 17.7µg | 14.5µg | 6% |
Iron | 0.9mg | 0.44mg | 6% |
Calories | 265kcal | 357kcal | 5% |
Monounsaturated fat | 6.098g | 8.125g | 5% |
Manganese | 0.085mg | 0.011mg | 3% |
Potassium | 125mg | 188mg | 2% |
Magnesium | 38mg | 30mg | 2% |
Vitamin B6 | 0.049mg | 0.076mg | 2% |
Folate | 10µg | 16µg | 2% |
Vitamin K | 1.7µg | 2.3µg | 1% |
Vitamin B5 | 0.325mg | 0.281mg | 1% |
Choline | 20.7mg | 15.4mg | 1% |
Polyunsaturated fat | 0.462g | 0.665g | 1% |
Vitamin B1 | 0.029mg | 0.037mg | 1% |
Vitamin D | 0.4µg | 0.5µg | 1% |
Zinc | 3.87mg | 3.75mg | 1% |
Vitamin D | 15IU | 20IU | 1% |
Carbs | 1.37g | 1.43g | 0% |
Net carbs | 1.37g | 1.43g | N/A |
Cholesterol | 88mg | 89mg | 0% |
Sugar | 0g | 1.43g | N/A |
Vitamin E | 0.17mg | 0.24mg | 0% |
Vitamin B3 | 0.114mg | 0.082mg | 0% |
Tryptophan | 0.24mg | 0.352mg | 0% |
Threonine | 1.519mg | 0.932mg | 0% |
Isoleucine | 1.2mg | 1.308mg | 0% |
Leucine | 2.983mg | 2.57mg | 0% |
Lysine | 2.459mg | 2.66mg | 0% |
Methionine | 0.369mg | 0.721mg | 0% |
Phenylalanine | 1.604mg | 1.434mg | 0% |
Valine | 1.498mg | 1.81mg | 0% |
Histidine | 0.752mg | 1.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
Protein:
24.99 g
Fats:
27.8 g
Carbs:
1.43 g
Water:
41.56 g
Other:
4.22 g
Contains more WaterWater | +21.8% |
Contains more OtherOther | +90.3% |
Contains more ProteinProtein | +25% |
Contains more FatsFats | +39% |
~equal in
Carbs
~1.43g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
13.317 g
Monounsaturated fat:
Mono. Fat
6.098 g
Polyunsaturated fat:
Poly. Fat
0.462 g
Saturated fat:
Sat. Fat
17.572 g
Monounsaturated fat:
Mono. Fat
8.125 g
Polyunsaturated fat:
Poly. Fat
0.665 g
Contains less Sat. FatSaturated fat | -24.2% |
Contains more Mono. FatMonounsaturated fat | +33.2% |
Contains more Poly. FatPolyunsaturated fat | +43.9% |