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Parmigiano-Reggiano vs. Matzo — In-Depth Nutrition Comparison

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Differences between parmigiano-Reggiano and matzo

  • Parmigiano-Reggiano has more calcium, vitamin B1,2, phosphorus, and zinc, while matzo has more selenium, vitamin B1, and iron.
  • Parmigiano-Reggiano's daily need coverage for calcium is 110% higher.
  • The amount of sodium in matzo is lower.

The food types used in this comparison are Cheese, parmesan, dry grated, reduced fat and Crackers, matzo, plain.

Infographic

Parmigiano-Reggiano vs Matzo infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Matzo
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 3.9% 9.9% 119% 20% 19% 38% 0% 85% 201%
Contains more MagnesiumMagnesium +52%
Contains more CalciumCalcium +8430.8%
Contains more PotassiumPotassium +11.6%
Contains more CopperCopper +296.7%
Contains more ZincZinc +469.1%
Contains more PhosphorusPhosphorus +719.1%
Contains more IronIron +251.1%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +664.7%
Contains more SeleniumSelenium +108.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Matzo
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 97% 67% 73% 27% 27% 0% 0.75% 13% 5.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +183.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +67%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +466.7%
Contains more CholineCholine +91.7%
Contains more Vitamin B1Vitamin B1 +1234.5%
Contains more Vitamin B3Vitamin B3 +3314%
Contains more Vitamin B5Vitamin B5 +36.3%
Contains more Vitamin B6Vitamin B6 +134.7%
Contains more FolateFolate +70%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Matzo DV% diff.
Calcium 1109mg 13mg 110%
Vitamin B12 2.26µg 0µg 94%
Phosphorus 729mg 89mg 91%
Sodium 1529mg 0mg 66%
Saturated fat 13.317g 0.226g 60%
Selenium 17.7µg 36.9µg 35%
Vitamin B1 0.029mg 0.387mg 30%
Zinc 3.87mg 0.68mg 29%
Fats 20g 1.4g 29%
Cholesterol 88mg 0mg 29%
Iron 0.9mg 3.16mg 28%
Carbs 1.37g 83.7g 27%
Manganese 0.085mg 0.65mg 25%
Vitamin B3 0.114mg 3.892mg 24%
Copper 0.238mg 0.06mg 20%
Protein 20g 10g 20%
Vitamin A 160µg 0µg 18%
Vitamin B2 0.486mg 0.291mg 15%
Monounsaturated fat 6.098g 0.127g 15%
Fiber 0g 3g 12%
Calories 265kcal 395kcal 7%
Vitamin B6 0.049mg 0.115mg 5%
Magnesium 38mg 25mg 3%
Vitamin D 0.4µg 0µg 2%
Vitamin D 15IU 0IU 2%
Vitamin B5 0.325mg 0.443mg 2%
Folate 10µg 17µg 2%
Choline 20.7mg 10.8mg 2%
Polyunsaturated fat 0.462g 0.603g 1%
Vitamin E 0.17mg 0.06mg 1%
Vitamin K 1.7µg 0.3µg 1%
Net carbs 1.37g 80.7g N/A
Potassium 125mg 112mg 0%
Sugar 0g 0.29g N/A
Tryptophan 0.24mg 0.116mg 0%
Threonine 1.519mg 0.267mg 0%
Isoleucine 1.2mg 0.371mg 0%
Leucine 2.983mg 0.692mg 0%
Lysine 2.459mg 0.193mg 0%
Methionine 0.369mg 0.176mg 0%
Phenylalanine 1.604mg 0.494mg 0%
Valine 1.498mg 0.42mg 0%
Histidine 0.752mg 0.213mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Matzo
1
10% 84% 4%
Protein: 10 g
Fats: 1.4 g
Carbs: 83.7 g
Water: 4.3 g
Other: 0.6 g
Contains more ProteinProtein +100%
Contains more FatsFats +1328.6%
Contains more WaterWater +1076.7%
Contains more OtherOther +1238.3%
Contains more CarbsCarbs +6009.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Matzo
2
24% 13% 63%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.127 g
Polyunsaturated fat: Poly. Fat 0.603 g
Contains more Mono. FatMonounsaturated fat +4701.6%
Contains less Sat. FatSaturated fat -98.3%
Contains more Poly. FatPolyunsaturated fat +30.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Matzo - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172740/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.