Roquefort vs. Beef tenderloin — In-Depth Nutrition Comparison
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How are roquefort and beef tenderloin different?
- Roquefort has more calcium, vitamin B5, phosphorus, vitamin B2, and vitamin A; however, beef tenderloin is richer in vitamin B12, iron, and zinc.
- Roquefort covers your daily need for sodium, 76% more than beef tenderloin.
- Beef tenderloin contains less sodium.
- Roquefort has a higher glycemic index. The glycemic index of roquefort is 27, while the glycemic index of beef tenderloin is 0.
Cheese, roquefort and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +36.4% |
| Contains more CalciumCalcium | +7255.6% |
| Contains more PhosphorusPhosphorus | +93.1% |
| Contains more ManganeseManganese | +114.3% |
| Contains more PotassiumPotassium | +263.7% |
| Contains more IronIron | +455.4% |
| Contains more CopperCopper | +261.8% |
| Contains more ZincZinc | +93.8% |
| Contains less SodiumSodium | -96.8% |
| Contains more SeleniumSelenium | +57.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +125.4% |
| Contains more Vitamin B5Vitamin B5 | +592.4% |
| Contains more FolateFolate | +512.5% |
| Contains more Vitamin B1Vitamin B1 | +125% |
| Contains more Vitamin B3Vitamin B3 | +308.7% |
| Contains more Vitamin B6Vitamin B6 | +101.6% |
| Contains more Vitamin B12Vitamin B12 | +284.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0.64µg | 2.46µg | 76% |
| Sodium | 1809mg | 57mg | 76% |
| Calcium | 662mg | 9mg | 65% |
| Saturated fat | 19.263g | 9.72g | 43% |
| Vitamin A | 294µg | 0µg | 33% |
| Iron | 0.56mg | 3.11mg | 32% |
| Vitamin B5 | 1.731mg | 0.25mg | 30% |
| Phosphorus | 392mg | 203mg | 27% |
| Vitamin B2 | 0.586mg | 0.26mg | 25% |
| Zinc | 2.08mg | 4.03mg | 18% |
| Choline | 91mg | 17% | |
| Selenium | 14.5µg | 22.9µg | 15% |
| Vitamin B3 | 0.734mg | 3mg | 14% |
| Copper | 0.034mg | 0.123mg | 10% |
| Folate | 49µg | 8µg | 10% |
| Vitamin B6 | 0.124mg | 0.25mg | 10% |
| Fats | 30.64g | 24.6g | 9% |
| Potassium | 91mg | 331mg | 7% |
| Protein | 21.54g | 23.9g | 5% |
| Monounsaturated fat | 8.474g | 10.27g | 4% |
| Vitamin B1 | 0.04mg | 0.09mg | 4% |
| Polyunsaturated fat | 1.32g | 1g | 2% |
| Calories | 369kcal | 324kcal | 2% |
| Magnesium | 30mg | 22mg | 2% |
| Cholesterol | 90mg | 85mg | 2% |
| Manganese | 0.03mg | 0.014mg | 1% |
| Carbs | 2g | 0g | 1% |
| Net carbs | 2g | 0g | N/A |
| Tryptophan | 0.303mg | 0.268mg | 0% |
| Threonine | 0.965mg | 1.044mg | 0% |
| Isoleucine | 1.217mg | 1.075mg | 0% |
| Leucine | 2.114mg | 1.889mg | 0% |
| Lysine | 1.848mg | 1.989mg | 0% |
| Methionine | 0.558mg | 0.612mg | 0% |
| Phenylalanine | 1.023mg | 0.933mg | 0% |
| Valine | 1.614mg | 1.163mg | 0% |
| Histidine | 0.602mg | 0.818mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
| Contains more FatsFats | +24.6% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +105.8% |
| Contains more ProteinProtein | +11% |
| Contains more WaterWater | +22.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
| Contains more Poly. FatPolyunsaturated fat | +32% |
| Contains less Sat. FatSaturated fat | -49.5% |
| Contains more Mono. FatMonounsaturated fat | +21.2% |
