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Cheese sandwich vs. Refried beans — In-Depth Nutrition Comparison

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What are the main differences between cheese sandwich and refried beans?

  • Refried beans have less phosphorus, manganese, selenium, vitamin B2, vitamin B1, vitamin B3, calcium, and iron than cheese sandwich.
  • Cheese sandwich's daily need coverage for phosphorus is 41% higher.
  • Cheese sandwich has 9 times more vitamin B3 than refried beans. Cheese sandwich has 3.185mg of vitamin B3, while refried beans have 0.367mg.
  • Refried beans contain less saturated fat.
  • Refried beans have a lower glycemic index than cheese sandwich.

We used Crackers, wheat, sandwich, with cheese filling and Refried beans, canned, traditional style (includes USDA commodity) types in this comparison.

Infographic

Cheese sandwich vs Refried beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 61% 27% 98% 53% 24% 164% 109% 141% 133%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Contains more MagnesiumMagnesium +54.3%
Contains more CalciumCalcium +603.4%
Contains more IronIron +81.9%
Contains more CopperCopper +24%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +315.2%
Contains more ManganeseManganese +274.7%
Contains more SeleniumSelenium +319%
Contains less SodiumSodium -55.9%
~equal in Potassium ~319mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 7% 0% 0% 90% 99% 60% 37% 60% 15% 0% 48% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +371.1%
Contains more Vitamin B2Vitamin B2 +440.5%
Contains more Vitamin B3Vitamin B3 +767.8%
Contains more Vitamin B5Vitamin B5 +229.1%
Contains more Vitamin B6Vitamin B6 +153.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +481.8%
Contains more Vitamin CVitamin C +300%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cheese sandwich Refried beans DV% diff.
Polyunsaturated fat 9.166g 0.543g 57%
Phosphorus 382mg 92mg 41%
Fats 25g 2.01g 35%
Manganese 1.083mg 0.289mg 35%
Selenium 24.3µg 5.8µg 34%
Vitamin B2 0.427mg 0.079mg 27%
Monounsaturated fat 10.351g 0.601g 24%
Vitamin B1 0.358mg 0.076mg 24%
Histidine 0.219mg 153mg 22%
Calories 497kcal 90kcal 20%
Sodium 839mg 370mg 20%
Vitamin B3 3.185mg 0.367mg 18%
Calcium 204mg 29mg 18%
Saturated fat 4.129g 0.631g 16%
Carbs 58.2g 13.55g 15%
Iron 2.62mg 1.44mg 15%
Folate 64µg 11µg 13%
Vitamin B6 0.261mg 0.103mg 12%
Protein 9.8g 4.98g 10%
Vitamin B5 0.622mg 0.189mg 9%
Magnesium 54mg 35mg 5%
Vitamin C 1.5mg 6mg 5%
Vitamin B12 0.12µg 0µg 5%
Choline 21.2mg 4%
Zinc 0.87mg 0.58mg 3%
Starch 7.43g 3%
Copper 0.16mg 0.129mg 3%
Fiber 3.1g 3.7g 2%
Cholesterol 7mg 0mg 2%
Vitamin K 2.1µg 2%
Vitamin A 21µg 0µg 2%
Vitamin E 0.09mg 1%
Net carbs 55.1g 9.85g N/A
Potassium 306mg 319mg 0%
Sugar 0.54g N/A
Trans fat 0.016g N/A
Tryptophan 0.13mg 0.065mg 0%
Threonine 0.298mg 0.231mg 0%
Isoleucine 0.383mg 0.242mg 0%
Leucine 0.698mg 0.438mg 0%
Lysine 0.344mg 0.377mg 0%
Methionine 0.167mg 0.083mg 0%
Phenylalanine 0.472mg 0.297mg 0%
Valine 0.438mg 0.287mg 0%
Omega-3 - ALA 0.169g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 25% 58% 3% 4%
Protein: 9.8 g
Fats: 25 g
Carbs: 58.2 g
Water: 3.2 g
Other: 3.8 g
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
Contains more ProteinProtein +96.8%
Contains more FatsFats +1143.8%
Contains more CarbsCarbs +329.5%
Contains more OtherOther +122.2%
Contains more WaterWater +2329.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 44% 39%
Saturated fat: Sat. Fat 4.129 g
Monounsaturated fat: Mono. Fat 10.351 g
Polyunsaturated fat: Poly. Fat 9.166 g
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
Contains more Mono. FatMonounsaturated fat +1622.3%
Contains more Poly. FatPolyunsaturated fat +1588%
Contains less Sat. FatSaturated fat -84.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cheese sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172747/nutrients
  2. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.