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Cherimoya vs. Broccoli — In-Depth Nutrition Comparison

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Important differences between cherimoya and broccoli

  • Cherimoya has more vitamin B6; however, broccoli is richer in vitamin C, vitamin A, folate, iron, phosphorus, and manganese.
  • Broccoli's daily need coverage for vitamin C is 85% more.
  • Cherimoya contains 8 times more sugar than broccoli. Cherimoya contains 12.87g of sugar, while broccoli contains 1.7g.
  • Cherimoya has a higher glycemic index. The glycemic index of cherimoya is 59, while the glycemic index of broccoli is 32.

The food varieties used in the comparison are Cherimoya, raw and Broccoli, raw.

Infographic

Cherimoya vs Broccoli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 25% 10% 23% 4.4% 11% 0.91% 12% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Contains more CopperCopper +40.8%
Contains less SodiumSodium -78.8%
Contains more MagnesiumMagnesium +23.5%
Contains more CalciumCalcium +370%
Contains more PotassiumPotassium +10.1%
Contains more IronIron +170.4%
Contains more ZincZinc +156.3%
Contains more PhosphorusPhosphorus +153.8%
Contains more ManganeseManganese +125.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 42% 0% 5.4% 0% 25% 30% 12% 21% 59% 0% 0% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47%
Contains more Vitamin B1Vitamin B1 +42.3%
Contains more Vitamin B2Vitamin B2 +12%
Contains more Vitamin B6Vitamin B6 +46.9%
Contains more Vitamin CVitamin C +607.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +188.9%
Contains more Vitamin B5Vitamin B5 +66.1%
Contains more FolateFolate +173.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.639mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cherimoya Broccoli DV% diff.
Vitamin C 12.6mg 89.2mg 85%
Vitamin K 101.6µg 85%
Folate 23µg 63µg 10%
Fructose 6.28g 0.68g 7%
Iron 0.27mg 0.73mg 6%
Phosphorus 26mg 66mg 6%
Vitamin B6 0.257mg 0.175mg 6%
Manganese 0.093mg 0.21mg 5%
Selenium 2.5µg 5%
Vitamin B5 0.345mg 0.573mg 5%
Carbs 17.71g 6.64g 4%
Calcium 10mg 47mg 4%
Protein 1.57g 2.82g 3%
Vitamin A 0µg 31µg 3%
Vitamin E 0.27mg 0.78mg 3%
Vitamin B1 0.101mg 0.071mg 3%
Choline 18.7mg 3%
Calories 75kcal 34kcal 2%
Fiber 3g 2.6g 2%
Copper 0.069mg 0.049mg 2%
Zinc 0.16mg 0.41mg 2%
Magnesium 17mg 21mg 1%
Potassium 287mg 316mg 1%
Sodium 7mg 33mg 1%
Vitamin B2 0.131mg 0.117mg 1%
Saturated fat 0.233g 0.039g 1%
Polyunsaturated fat 0.188g 0.038g 1%
Fats 0.68g 0.37g 0%
Net carbs 14.71g 4.04g N/A
Sugar 12.87g 1.7g N/A
Vitamin B3 0.644mg 0.639mg 0%
Monounsaturated fat 0.055g 0.011g 0%
Tryptophan 0.031mg 0.033mg 0%
Threonine 0.052mg 0.088mg 0%
Isoleucine 0.042mg 0.079mg 0%
Leucine 0.063mg 0.129mg 0%
Lysine 0.042mg 0.135mg 0%
Methionine 0.021mg 0.038mg 0%
Phenylalanine 0.042mg 0.117mg 0%
Valine 0.063mg 0.125mg 0%
Histidine 0.021mg 0.059mg 0%
Omega-3 - ALA 0.159g N/A
Omega-6 - Linoleic acid 0.028g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 79%
Protein: 1.57 g
Fats: 0.68 g
Carbs: 17.71 g
Water: 79.39 g
Other: 0.65 g
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Contains more FatsFats +83.8%
Contains more CarbsCarbs +166.7%
Contains more ProteinProtein +79.6%
Contains more WaterWater +12.5%
Contains more OtherOther +33.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
49% 12% 39%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.055 g
Polyunsaturated fat: Poly. Fat 0.188 g
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Contains more Mono. FatMonounsaturated fat +400%
Contains more Poly. FatPolyunsaturated fat +394.7%
Contains less Sat. FatSaturated fat -83.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
5% 46% 49%
Starch: 0 g
Sucrose: 0.66 g
Glucose: 5.93 g
Fructose: 6.28 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
6% 29% 40% 12% 12%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.49 g
Fructose: 0.68 g
Lactose: 0.21 g
Maltose: 0.21 g
Galactose: 0 g
Contains more SucroseSucrose +560%
Contains more GlucoseGlucose +1110.2%
Contains more FructoseFructose +823.5%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherimoya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173953/nutrients
  2. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.