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Cherimoya vs. Béchamel sauce — In-Depth Nutrition Comparison

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What are the differences between cherimoya and béchamel sauce?

  • Cherimoya is higher in vitamin B6, vitamin C, fiber, and copper, yet béchamel sauce is higher in vitamin B12, calcium, phosphorus, and vitamin A.
  • Cherimoya's daily need coverage for vitamin B6 is 17% more.
  • Cherimoya has 30 times more fiber than béchamel sauce. While cherimoya has 3g of fiber, béchamel sauce has only 0.1g.
  • The amount of saturated fat in cherimoya is lower.

We used Cherimoya, raw and Sauce, homemade, white, thin types in this article.

Infographic

Cherimoya vs Béchamel sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 25% 10% 23% 4.4% 11% 0.91% 12% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Contains more MagnesiumMagnesium +13.3%
Contains more PotassiumPotassium +76.1%
Contains more IronIron +28.6%
Contains more CopperCopper +430.8%
Contains less SodiumSodium -97.9%
Contains more ManganeseManganese +287.5%
Contains more CalciumCalcium +1160%
Contains more ZincZinc +162.5%
Contains more PhosphorusPhosphorus +288.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 0% 5.4% 0% 25% 30% 12% 21% 59% 0% 0% 17% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Contains more Vitamin CVitamin C +1475%
Contains more Vitamin EVitamin E +58.8%
Contains more Vitamin B1Vitamin B1 +83.6%
Contains more Vitamin B3Vitamin B3 +146.7%
Contains more Vitamin B6Vitamin B6 +526.8%
Contains more FolateFolate +155.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +40.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin B5 ~0.339mg

All nutrients comparison - raw data values

Nutrient Cherimoya Béchamel sauce DV% diff.
Vitamin B6 0.257mg 0.041mg 17%
Sodium 7mg 328mg 14%
Vitamin B12 0µg 0.3µg 13%
Vitamin C 12.6mg 0.8mg 13%
Calcium 10mg 126mg 12%
Fiber 3g 0.1g 12%
Phosphorus 26mg 101mg 11%
Polyunsaturated fat 0.188g 1.586g 9%
Saturated fat 0.233g 2.152g 9%
Fats 0.68g 6.73g 9%
Fructose 6.28g 8%
Vitamin A 0µg 73µg 8%
Monounsaturated fat 0.055g 2.67g 7%
Vitamin D 1.2µg 6%
Copper 0.069mg 0.013mg 6%
Selenium 3.3µg 6%
Vitamin D 49IU 6%
Vitamin B2 0.131mg 0.184mg 4%
Protein 1.57g 3.77g 4%
Vitamin B1 0.101mg 0.055mg 4%
Folate 23µg 9µg 4%
Potassium 287mg 163mg 4%
Manganese 0.093mg 0.024mg 3%
Choline 14.1mg 3%
Carbs 17.71g 7.4g 3%
Cholesterol 0mg 8mg 3%
Calories 75kcal 105kcal 2%
Vitamin B3 0.644mg 0.261mg 2%
Zinc 0.16mg 0.42mg 2%
Vitamin K 0.6µg 1%
Vitamin E 0.27mg 0.17mg 1%
Iron 0.27mg 0.21mg 1%
Net carbs 14.71g 7.3g N/A
Magnesium 17mg 15mg 0%
Sugar 12.87g 4.78g N/A
Vitamin B5 0.345mg 0.339mg 0%
Tryptophan 0.031mg 0.046mg 0%
Threonine 0.052mg 0.147mg 0%
Isoleucine 0.042mg 0.198mg 0%
Leucine 0.063mg 0.32mg 0%
Lysine 0.042mg 0.259mg 0%
Methionine 0.021mg 0.082mg 0%
Phenylalanine 0.042mg 0.157mg 0%
Valine 0.063mg 0.219mg 0%
Histidine 0.021mg 0.089mg 0%
Omega-3 - ALA 0.159g N/A
Omega-6 - Linoleic acid 0.028g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 79%
Protein: 1.57 g
Fats: 0.68 g
Carbs: 17.71 g
Water: 79.39 g
Other: 0.65 g
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
Contains more CarbsCarbs +139.3%
Contains more ProteinProtein +140.1%
Contains more FatsFats +889.7%
Contains more OtherOther +121.5%
~equal in Water ~80.66g

Fat Type Comparison

Fat type breakdown side-by-side comparison
49% 12% 39%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.055 g
Polyunsaturated fat: Poly. Fat 0.188 g
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
Contains less Sat. FatSaturated fat -89.2%
Contains more Mono. FatMonounsaturated fat +4754.5%
Contains more Poly. FatPolyunsaturated fat +743.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherimoya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173953/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.