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Cherimoya vs. Paprika — In-Depth Nutrition Comparison

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Significant differences between cherimoya and paprika

  • The amount of vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, manganese, vitamin B3, and potassium in paprika is higher than in cherimoya.
  • Paprika covers your daily vitamin A needs 985% more than cherimoya.
  • Cherimoya has a higher glycemic index. The glycemic index of cherimoya is 59, while the glycemic index of paprika is 0.

Specific food types used in this comparison are Cherimoya, raw and Spices, paprika.

Infographic

Cherimoya vs Paprika infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 25% 10% 23% 4.4% 11% 0.91% 12% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Contains less SodiumSodium -89.7%
Contains more MagnesiumMagnesium +947.1%
Contains more CalciumCalcium +2190%
Contains more PotassiumPotassium +694.4%
Contains more IronIron +7729.6%
Contains more CopperCopper +933.3%
Contains more ZincZinc +2606.3%
Contains more PhosphorusPhosphorus +1107.7%
Contains more ManganeseManganese +1609.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 0% 5.4% 0% 25% 30% 12% 21% 59% 0% 0% 17% 0%
Paprika
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Contains more Vitamin CVitamin C +1300%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +10677.8%
Contains more Vitamin B1Vitamin B1 +226.7%
Contains more Vitamin B2Vitamin B2 +838.9%
Contains more Vitamin B3Vitamin B3 +1462.1%
Contains more Vitamin B5Vitamin B5 +627.5%
Contains more Vitamin B6Vitamin B6 +733.1%
Contains more FolateFolate +113%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cherimoya Paprika DV% diff.
Vitamin A 0µg 2463µg 274%
Iron 0.27mg 21.14mg 261%
Vitamin E 0.27mg 29.1mg 192%
Vitamin B6 0.257mg 2.141mg 145%
Fiber 3g 34.9g 128%
Vitamin B2 0.131mg 1.23mg 85%
Copper 0.069mg 0.713mg 72%
Vitamin K 80.3µg 67%
Manganese 0.093mg 1.59mg 65%
Vitamin B3 0.644mg 10.06mg 59%
Potassium 287mg 2280mg 59%
Polyunsaturated fat 0.188g 7.766g 51%
Vitamin B5 0.345mg 2.51mg 43%
Phosphorus 26mg 314mg 41%
Magnesium 17mg 178mg 38%
Zinc 0.16mg 4.33mg 38%
Protein 1.57g 14.14g 25%
Calcium 10mg 229mg 22%
Fats 0.68g 12.89g 19%
Vitamin B1 0.101mg 0.33mg 19%
Vitamin C 12.6mg 0.9mg 13%
Carbs 17.71g 53.99g 12%
Selenium 6.3µg 11%
Calories 75kcal 282kcal 10%
Choline 51.5mg 9%
Saturated fat 0.233g 2.14g 9%
Folate 23µg 49µg 7%
Monounsaturated fat 0.055g 1.695g 4%
Sodium 7mg 68mg 3%
Fructose 6.28g 6.71g 1%
Net carbs 14.71g 19.09g N/A
Sugar 12.87g 10.34g N/A
Tryptophan 0.031mg 0.07mg 0%
Threonine 0.052mg 0.49mg 0%
Isoleucine 0.042mg 0.57mg 0%
Leucine 0.063mg 0.92mg 0%
Lysine 0.042mg 0.69mg 0%
Methionine 0.021mg 0.2mg 0%
Phenylalanine 0.042mg 0.61mg 0%
Valine 0.063mg 0.75mg 0%
Histidine 0.021mg 0.25mg 0%
Omega-3 - ALA 0.159g 0.453g N/A
Omega-6 - Linoleic acid 0.028g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 79%
Protein: 1.57 g
Fats: 0.68 g
Carbs: 17.71 g
Water: 79.39 g
Other: 0.65 g
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
Contains more WaterWater +606.3%
Contains more ProteinProtein +800.6%
Contains more FatsFats +1795.6%
Contains more CarbsCarbs +204.9%
Contains more OtherOther +1090.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
49% 12% 39%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.055 g
Polyunsaturated fat: Poly. Fat 0.188 g
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
Contains less Sat. FatSaturated fat -89.1%
Contains more Mono. FatMonounsaturated fat +2981.8%
Contains more Poly. FatPolyunsaturated fat +4030.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
5% 46% 49%
Starch: 0 g
Sucrose: 0.66 g
Glucose: 5.93 g
Fructose: 6.28 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
8% 25% 65% 2%
Starch: 0 g
Sucrose: 0.81 g
Glucose: 2.63 g
Fructose: 6.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.19 g
Contains more GlucoseGlucose +125.5%
Contains more SucroseSucrose +22.7%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Fructose ~6.71g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherimoya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173953/nutrients
  2. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.