Cherry pie vs. Rosemary — In-Depth Nutrition Comparison
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Important differences between cherry pie and rosemary
- Cherry pie has less iron, vitamin A, manganese, calcium, copper, vitamin B6, vitamin C, folate, magnesium, and potassium.
- Rosemary's daily need coverage for iron is 60% more.
- Rosemary has a higher glycemic index than cherry pie.
The food varieties used in the comparison are Pie, cherry, prepared from recipe and Rosemary, fresh.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +911.1% |
| Contains more CalciumCalcium | +3070% |
| Contains more PotassiumPotassium | +767.5% |
| Contains more IronIron | +259.5% |
| Contains more CopperCopper | +290.9% |
| Contains more ZincZinc | +365% |
| Contains more PhosphorusPhosphorus | +120% |
| Contains less SodiumSodium | -86.4% |
| Contains more ManganeseManganese | +380% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +311.1% |
| Contains more Vitamin B3Vitamin B3 | +39.9% |
| Contains more Vitamin CVitamin C | +2080% |
| Contains more Vitamin AVitamin A | +403.4% |
| Contains more Vitamin B2Vitamin B2 | +21.6% |
| Contains more Vitamin B5Vitamin B5 | +553.7% |
| Contains more Vitamin B6Vitamin B6 | +888.2% |
| Contains more FolateFolate | +303.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 1.85mg | 6.65mg | 60% |
| Fiber | 14.1g | 56% | |
| Manganese | 0.2mg | 0.96mg | 33% |
| Calcium | 10mg | 317mg | 31% |
| Copper | 0.077mg | 0.301mg | 25% |
| Vitamin B6 | 0.034mg | 0.336mg | 23% |
| Vitamin C | 1mg | 21.8mg | 23% |
| Folate | 27µg | 109µg | 21% |
| Magnesium | 9mg | 91mg | 20% |
| Potassium | 77mg | 668mg | 17% |
| Polyunsaturated fat | 3.247g | 0.901g | 16% |
| Selenium | 7.8µg | 14% | |
| Vitamin B5 | 0.123mg | 0.804mg | 14% |
| Vitamin A | 29µg | 146µg | 13% |
| Monounsaturated fat | 5.314g | 1.16g | 10% |
| Fats | 12.2g | 5.86g | 10% |
| Vitamin B1 | 0.148mg | 0.036mg | 9% |
| Calories | 270kcal | 131kcal | 7% |
| Sodium | 191mg | 26mg | 7% |
| Zinc | 0.2mg | 0.93mg | 7% |
| Carbs | 38.5g | 20.7g | 6% |
| Phosphorus | 30mg | 66mg | 5% |
| Vitamin B2 | 0.125mg | 0.152mg | 2% |
| Vitamin B3 | 1.276mg | 0.912mg | 2% |
| Protein | 2.8g | 3.31g | 1% |
| Saturated fat | 2.985g | 2.838g | 1% |
| Net carbs | 38.5g | 6.6g | N/A |
| Tryptophan | 0.031mg | 0.051mg | 0% |
| Threonine | 0.072mg | 0.136mg | 0% |
| Isoleucine | 0.088mg | 0.136mg | 0% |
| Leucine | 0.17mg | 0.249mg | 0% |
| Lysine | 0.067mg | 0.143mg | 0% |
| Methionine | 0.043mg | 0.047mg | 0% |
| Phenylalanine | 0.124mg | 0.169mg | 0% |
| Valine | 0.104mg | 0.165mg | 0% |
| Histidine | 0.057mg | 0.066mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
Protein:
3.31 g
Fats:
5.86 g
Carbs:
20.7 g
Water:
67.77 g
Other:
2.36 g
| Contains more FatsFats | +108.2% |
| Contains more CarbsCarbs | +86% |
| Contains more ProteinProtein | +18.2% |
| Contains more WaterWater | +48% |
| Contains more OtherOther | +237.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.985 g
Monounsaturated fat:
Mono. Fat
5.314 g
Polyunsaturated fat:
Poly. Fat
3.247 g
Saturated fat:
Sat. Fat
2.838 g
Monounsaturated fat:
Mono. Fat
1.16 g
Polyunsaturated fat:
Poly. Fat
0.901 g
| Contains more Mono. FatMonounsaturated fat | +358.1% |
| Contains more Poly. FatPolyunsaturated fat | +260.4% |
~equal in
Saturated fat
~2.838g
