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Cherry pie vs. Tomato soup — In-Depth Nutrition Comparison

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How are cherry pie and tomato soup different?

  • Cherry pie has more iron, selenium, vitamin B1, vitamin B2, folate, manganese, and vitamin B3; however, tomato soup is richer in vitamin C and potassium.
  • Cherry pie covers your daily need for iron, 20% more than tomato soup.
  • Tomato soup contains less saturated fat.
  • Cherry pie has a higher glycemic index. The glycemic index of cherry pie is 59, while the glycemic index of tomato soup is 38.

Pie, cherry, prepared from recipe and Soup, tomato, canned, prepared with equal volume water, commercial types were used in this article.

Infographic

Cherry pie vs Tomato soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 3% 6.8% 69% 26% 5.5% 13% 25% 26% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Contains more MagnesiumMagnesium +28.6%
Contains more CalciumCalcium +25%
Contains more IronIron +537.9%
Contains more CopperCopper +165.5%
Contains more ZincZinc +122.2%
Contains more PhosphorusPhosphorus +100%
Contains more ManganeseManganese +198.5%
Contains more SeleniumSelenium +420%
Contains more PotassiumPotassium +257.1%
~equal in Sodium ~186mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 9.7% 0% 0% 37% 29% 24% 7.4% 7.8% 0% 0% 20% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 3.3% 3.4% 0% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0% 3.4%
Contains more Vitamin AVitamin A +190%
Contains more Vitamin B1Vitamin B1 +640%
Contains more Vitamin B2Vitamin B2 +1685.7%
Contains more Vitamin B3Vitamin B3 +203.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +530%
Contains more Vitamin B6Vitamin B6 +23.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cherry pie Tomato soup DV% diff.
Polyunsaturated fat 3.247g 0.077g 21%
Iron 1.85mg 0.29mg 20%
Fats 12.2g 0.21g 18%
Monounsaturated fat 5.314g 0.067g 13%
Saturated fat 2.985g 0.056g 13%
Calories 270kcal 32kcal 12%
Selenium 7.8µg 1.5µg 11%
Vitamin B1 0.148mg 0.02mg 11%
Carbs 38.5g 7.45g 10%
Vitamin B2 0.125mg 0.007mg 9%
Folate 27µg 0µg 7%
Potassium 77mg 275mg 6%
Vitamin C 1mg 6.3mg 6%
Manganese 0.2mg 0.067mg 6%
Copper 0.077mg 0.029mg 5%
Vitamin B3 1.276mg 0.42mg 5%
Protein 2.8g 0.71g 4%
Vitamin B5 0.123mg 2%
Fiber 0.5g 2%
Phosphorus 30mg 15mg 2%
Vitamin A 29µg 10µg 2%
Choline 6.3mg 1%
Vitamin K 1.5µg 1%
Vitamin B6 0.034mg 0.042mg 1%
Vitamin E 0.17mg 1%
Zinc 0.2mg 0.09mg 1%
Net carbs 38.5g 6.95g N/A
Magnesium 9mg 7mg 0%
Calcium 10mg 8mg 0%
Sugar 4.03g N/A
Sodium 191mg 186mg 0%
Tryptophan 0.031mg 0%
Threonine 0.072mg 0%
Isoleucine 0.088mg 0%
Leucine 0.17mg 0%
Lysine 0.067mg 0%
Methionine 0.043mg 0%
Phenylalanine 0.124mg 0%
Valine 0.104mg 0%
Histidine 0.057mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 12% 39% 46%
Protein: 2.8 g
Fats: 12.2 g
Carbs: 38.5 g
Water: 45.8 g
Other: 0.7 g
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
Contains more ProteinProtein +294.4%
Contains more FatsFats +5709.5%
Contains more CarbsCarbs +416.8%
Contains more WaterWater +97.7%
Contains more OtherOther +54.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 28%
Saturated fat: Sat. Fat 2.985 g
Monounsaturated fat: Mono. Fat 5.314 g
Polyunsaturated fat: Poly. Fat 3.247 g
28% 34% 39%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.077 g
Contains more Mono. FatMonounsaturated fat +7831.3%
Contains more Poly. FatPolyunsaturated fat +4116.9%
Contains less Sat. FatSaturated fat -98.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172781/nutrients
  2. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.