Cheshire cheese vs. Egg — In-Depth Nutrition Comparison
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How are cheshire cheese and eggs different?
- Cheshire cheese is higher in calcium, phosphorus, and zinc; however, eggs are richer in copper, selenium, vitamin B5, and vitamin B2.
- Daily need coverage for copper for eggs is 218% higher.
- Cheshire cheese contains 13 times more calcium than eggs. While cheshire cheese contains 643mg of calcium, eggs contain only 50mg.
- Eggs have less saturated fat.
Cheese, cheshire and Egg, whole, cooked, hard-boiled are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +110% |
Contains more CalciumCalcium | +1186% |
Contains more ZincZinc | +165.7% |
Contains more PhosphorusPhosphorus | +169.8% |
Contains more PotassiumPotassium | +32.6% |
Contains more IronIron | +466.7% |
Contains more CopperCopper | +4661.9% |
Contains less SodiumSodium | -82.3% |
Contains more ManganeseManganese | +116.7% |
Contains more SeleniumSelenium | +112.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +56.4% |
Contains more Vitamin B3Vitamin B3 | +25% |
Contains more Vitamin B1Vitamin B1 | +43.5% |
Contains more Vitamin B2Vitamin B2 | +75.1% |
Contains more Vitamin B5Vitamin B5 | +238.5% |
Contains more Vitamin B6Vitamin B6 | +63.5% |
Contains more Vitamin B12Vitamin B12 | +33.7% |
Contains more FolateFolate | +144.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.042mg | 2mg | 218% |
Cholesterol | 103mg | 373mg | 90% |
Saturated fat | 19.475g | 3.267g | 74% |
Calcium | 643mg | 50mg | 59% |
Choline | 293.8mg | 53% | |
Phosphorus | 464mg | 172mg | 42% |
Fats | 30.6g | 10.61g | 31% |
Selenium | 14.5µg | 30.8µg | 30% |
Sodium | 700mg | 124mg | 25% |
Protein | 23.37g | 12.58g | 22% |
Vitamin B5 | 0.413mg | 1.398mg | 20% |
Vitamin B2 | 0.293mg | 0.513mg | 17% |
Zinc | 2.79mg | 1.05mg | 16% |
Vitamin B12 | 0.83µg | 1.11µg | 12% |
Calories | 387kcal | 155kcal | 12% |
Iron | 0.21mg | 1.19mg | 12% |
Vitamin D | 2.2µg | 11% | |
Vitamin D | 87IU | 11% | |
Monounsaturated fat | 8.671g | 4.077g | 11% |
Vitamin A | 233µg | 149µg | 9% |
Vitamin E | 1.03mg | 7% | |
Folate | 18µg | 44µg | 7% |
Polyunsaturated fat | 0.87g | 1.414g | 4% |
Vitamin B6 | 0.074mg | 0.121mg | 4% |
Magnesium | 21mg | 10mg | 3% |
Vitamin B1 | 0.046mg | 0.066mg | 2% |
Carbs | 4.78g | 1.12g | 1% |
Manganese | 0.012mg | 0.026mg | 1% |
Potassium | 95mg | 126mg | 1% |
Net carbs | 4.78g | 1.12g | N/A |
Sugar | 1.12g | N/A | |
Vitamin B3 | 0.08mg | 0.064mg | 0% |
Vitamin K | 0.3µg | 0% | |
Tryptophan | 0.3mg | 0.153mg | 0% |
Threonine | 0.832mg | 0.604mg | 0% |
Isoleucine | 1.451mg | 0.686mg | 0% |
Leucine | 2.238mg | 1.075mg | 0% |
Lysine | 1.945mg | 0.904mg | 0% |
Methionine | 0.612mg | 0.392mg | 0% |
Phenylalanine | 1.231mg | 0.668mg | 0% |
Valine | 1.56mg | 0.767mg | 0% |
Histidine | 0.821mg | 0.298mg | 0% |
Omega-3 - EPA | 0g | 0.005g | N/A |
Omega-3 - DHA | 0g | 0.038g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.37 g
Fats:
30.6 g
Carbs:
4.78 g
Water:
37.65 g
Other:
3.6 g
Protein:
12.58 g
Fats:
10.61 g
Carbs:
1.12 g
Water:
74.62 g
Other:
1.07 g
Contains more ProteinProtein | +85.8% |
Contains more FatsFats | +188.4% |
Contains more CarbsCarbs | +326.8% |
Contains more OtherOther | +236.4% |
Contains more WaterWater | +98.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.475 g
Monounsaturated fat:
Mono. Fat
8.671 g
Polyunsaturated fat:
Poly. Fat
0.87 g
Saturated fat:
Sat. Fat
3.267 g
Monounsaturated fat:
Mono. Fat
4.077 g
Polyunsaturated fat:
Poly. Fat
1.414 g
Contains more Mono. FatMonounsaturated fat | +112.7% |
Contains less Sat. FatSaturated fat | -83.2% |
Contains more Poly. FatPolyunsaturated fat | +62.5% |