Chewing gum vs. Cream cracker — In-Depth Nutrition Comparison
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The main differences between chewing gum and cream cracker
- Chewing gum contains less iron, folate, manganese, vitamin B3, vitamin B1, vitamin B12, vitamin B2, and selenium than cream cracker.
- Daily need coverage for iron for cream cracker is 92% higher.
- Chewing gum is lower in saturated fat.
Food types used in this article are Chewing gum and Crackers, cream, GAMESA SABROSAS.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -99.9% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +6350% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +1483.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0mg | 7.38mg | 92% |
| Sodium | 1mg | 1148mg | 50% |
| Folate | 0µg | 149µg | 37% |
| Manganese | 0mg | 0.778mg | 34% |
| Vitamin B3 | 0mg | 5.08mg | 32% |
| Fats | 0.3g | 20.37g | 31% |
| Monounsaturated fat | 0.079g | 10.625g | 26% |
| Vitamin B1 | 0mg | 0.298mg | 25% |
| Saturated fat | 0.042g | 5.362g | 24% |
| Starch | 51.87g | 21% | |
| Vitamin B12 | 0µg | 0.46µg | 19% |
| Vitamin B2 | 0mg | 0.24mg | 18% |
| Selenium | 0.6µg | 9.5µg | 16% |
| Vitamin K | 0µg | 17.9µg | 15% |
| Polyunsaturated fat | 0.137g | 2.45g | 15% |
| Phosphorus | 0mg | 98mg | 14% |
| Protein | 0g | 7.01g | 14% |
| Copper | 0mg | 0.111mg | 12% |
| Carbs | 96.7g | 64.55g | 11% |
| Vitamin E | 0mg | 1.59mg | 11% |
| Vitamin B5 | 0mg | 0.462mg | 9% |
| Calories | 360kcal | 484kcal | 6% |
| Zinc | 0mg | 0.66mg | 6% |
| Magnesium | 0mg | 25mg | 6% |
| Vitamin B6 | 0mg | 0.065mg | 5% |
| Potassium | 2mg | 129mg | 4% |
| Calcium | 0mg | 26mg | 3% |
| Fructose | 0.95g | 1% | |
| Net carbs | 94.3g | 62.15g | N/A |
| Sugar | 66.08g | 9.37g | N/A |
| Fiber | 2.4g | 2.4g | 0% |
| Trans fat | 3.969g | N/A | |
| Omega-3 - ALA | 0.045g | N/A | |
| Omega-6 - Linoleic acid | 1.542g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0.3 g
Carbs:
96.7 g
Water:
2.6 g
Other:
0.4 g
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
| Contains more CarbsCarbs | +49.8% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +6690% |
| Contains more WaterWater | +71.2% |
| Contains more OtherOther | +805% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.079 g
Polyunsaturated fat:
Poly. Fat
0.137 g
Saturated fat:
Sat. Fat
5.362 g
Monounsaturated fat:
Mono. Fat
10.625 g
Polyunsaturated fat:
Poly. Fat
2.45 g
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +13349.4% |
| Contains more Poly. FatPolyunsaturated fat | +1688.3% |
