Chicken cream soup vs. Vegetable soup — In-Depth Nutrition Comparison
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Summary of differences between Chicken cream soup and Vegetable soup
- Chicken cream soup has less Vitamin B6, Copper, Potassium, Fiber, Vitamin B1, Manganese, Vitamin B3, and Vitamin E than Vegetable soup.
- Chicken cream soup covers your daily need of Sodium 14% more than Vegetable soup.
- Chicken cream soup has 12 times more Saturated Fat than Vegetable soup. While Chicken cream soup has 1.697g of Saturated Fat, Vegetable soup has only 0.147g.
These are the specific foods used in this comparison Soup, cream of chicken, canned, condensed and Soup, vegetable, canned, low sodium, condensed.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +60.6% |
| Contains more MagnesiumMagnesium | +525% |
| Contains more CalciumCalcium | +42.9% |
| Contains more PotassiumPotassium | +783.7% |
| Contains more CopperCopper | +81.3% |
| Contains more ZincZinc | +37.9% |
| Contains more PhosphorusPhosphorus | +45.2% |
| Contains less SodiumSodium | -45.2% |
| Contains more ManganeseManganese | +267.6% |
| Contains more SeleniumSelenium | +110.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CholineCholine | +14.4% |
| Contains more Vitamin CVitamin C | +700% |
| Contains more Vitamin AVitamin A | +845.6% |
| Contains more Vitamin EVitamin E | +164.8% |
| Contains more Vitamin B1Vitamin B1 | +738.5% |
| Contains more Vitamin B2Vitamin B2 | +100% |
| Contains more Vitamin B3Vitamin B3 | +292.9% |
| Contains more Vitamin B5Vitamin B5 | +80.2% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +500% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.38 g
Fats:
5.77 g
Carbs:
7.16 g
Water:
82.75 g
Other:
1.94 g
Protein:
2.2 g
Fats:
0.9 g
Carbs:
12.11 g
Water:
82.79 g
Other:
2 g
| Contains more FatsFats | +541.1% |
| Contains more CarbsCarbs | +69.1% |
~equal in
Protein
~2.2g
~equal in
Water
~82.79g
~equal in
Other
~2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.697 g
Monounsaturated Fat:
Mono. Fat
2.056 g
Polyunsaturated fat:
Poly. Fat
1.063 g
Saturated Fat:
Sat. Fat
0.147 g
Monounsaturated Fat:
Mono. Fat
0.203 g
Polyunsaturated fat:
Poly. Fat
0.403 g
| Contains more Mono. FatMonounsaturated Fat | +912.8% |
| Contains more Poly. FatPolyunsaturated fat | +163.8% |
| Contains less Sat. FatSaturated Fat | -91.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 90kcal | 65kcal |
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| Protein | 2.38g | 2.2g |
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| Fats | 5.77g | 0.9g |
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| Vitamin C | 0.1mg | 0.8mg |
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| Net carbs | 7.16g | 10.01g |
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| Carbs | 7.16g | 12.11g |
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| Cholesterol | 8mg | 0mg |
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| Magnesium | 4mg | 25mg |
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| Calcium | 14mg | 20mg |
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| Potassium | 49mg | 433mg |
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| Iron | 1.06mg | 0.66mg |
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| Sugar | 0.54g | 4.31g |
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| Fiber | 0g | 2.1g |
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| Copper | 0.128mg | 0.232mg |
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| Zinc | 0.29mg | 0.4mg |
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| Phosphorus | 31mg | 45mg |
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| Sodium | 702mg | 385mg |
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| Vitamin A | 182IU | 1721IU |
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| Vitamin A | 43µg | 86µg |
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| Vitamin E | 0.54mg | 1.43mg |
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| Manganese | 0.068mg | 0.25mg |
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| Selenium | 1.9µg | 4µg |
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| Vitamin B1 | 0.013mg | 0.109mg |
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| Vitamin B2 | 0.046mg | 0.092mg |
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| Vitamin B3 | 0.392mg | 1.54mg |
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| Vitamin B5 | 0.192mg | 0.346mg |
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| Vitamin B6 | 0mg | 0.167mg |
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| Vitamin K | 4.1µg | 4.2µg |
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| Folate | 2µg | 12µg |
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| Choline | 10.3mg | 9mg |
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| Saturated Fat | 1.697g | 0.147g |
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| Monounsaturated Fat | 2.056g | 0.203g |
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| Polyunsaturated fat | 1.063g | 0.403g |
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| Tryptophan | 0.034mg |
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| Threonine | 0.104mg |
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| Isoleucine | 0.136mg |
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| Leucine | 0.21mg |
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| Lysine | 0.171mg |
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| Methionine | 0.064mg |
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| Phenylalanine | 0.122mg |
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| Valine | 0.138mg |
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| Histidine | 0.073mg |
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| Omega-6 - Eicosadienoic acid | 0.01g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
23%
Minerals Daily Need Coverage Score
23%
30%
Comparison summary
Which food is lower in Cholesterol?
Vegetable soup is lower in Cholesterol (difference - 8mg)
Which food contains less Sodium?
Vegetable soup contains less Sodium (difference - 317mg)
Which food is lower in Saturated Fat?
Vegetable soup is lower in Saturated Fat (difference - 1.55g)
Which food is richer in minerals?
Vegetable soup is relatively richer in minerals
Which food is richer in vitamins?
Vegetable soup is relatively richer in vitamins
Which food is lower in Sugar?
Chicken cream soup is lower in Sugar (difference - 3.77g)
Which food is lower in glycemic index?
Chicken cream soup is lower in glycemic index (difference - 60)
Which food is cheaper?
?
The foods are relatively equal in price ($)