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Chicken fingers vs. Fish sauce — In-Depth Nutrition Comparison

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Significant differences between chicken fingers and fish sauce

  • Chicken fingers have more phosphorus, vitamin B3, vitamin B5, vitamin E, and selenium; however, fish sauce is richer in magnesium and vitamin B12.
  • Fish sauce covers your daily sodium needs 308% more than chicken fingers.
  • Fish sauce contains less cholesterol.
  • Chicken fingers have a higher glycemic index. The glycemic index of chicken fingers is 46, while the glycemic index of fish sauce is 0.

Specific food types used in this comparison are Fast foods, chicken tenders and Sauce, fish, ready-to-serve.

Infographic

Chicken fingers vs Fish sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 125% 13% 25% 29% 17% 5.5% 3% 1024% 30% 50%
Contains more PotassiumPotassium +29.5%
Contains more CopperCopper +38%
Contains more ZincZinc +255%
Contains more PhosphorusPhosphorus +3928.6%
Contains less SodiumSodium -90.2%
Contains more SeleniumSelenium +92.3%
Contains more MagnesiumMagnesium +525%
Contains more CalciumCalcium +152.9%
~equal in Iron ~0.78mg
~equal in Manganese ~0.233mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 1.3% 0% 0% 3% 13% 43% 7.1% 91% 60% 0% 38% 7.2%
Contains more Vitamin CVitamin C +120%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +816.7%
Contains more Vitamin B2Vitamin B2 +214%
Contains more Vitamin B3Vitamin B3 +255.3%
Contains more Vitamin B5Vitamin B5 +954.2%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +231.1%
Contains more Vitamin AVitamin A +33.3%
Contains more Vitamin B12Vitamin B12 +200%
Contains more FolateFolate +168.4%
~equal in Vitamin B6 ~0.396mg

All nutrients comparison - raw data values

Nutrient Chicken fingers Fish sauce DV% diff.
Sodium 769mg 7851mg 308%
Phosphorus 282mg 7mg 39%
Polyunsaturated fat 5.783g 0.003g 39%
Vitamin B3 8.217mg 2.313mg 37%
Magnesium 28mg 175mg 35%
Protein 19.22g 5.06g 28%
Vitamin B5 1.244mg 0.118mg 23%
Fats 13.95g 0.01g 21%
Vitamin E 3.17mg 0mg 21%
Cholesterol 48mg 0mg 16%
Selenium 17.5µg 9.1µg 15%
Vitamin B12 0.16µg 0.48µg 13%
Monounsaturated fat 4.83g 0.002g 12%
Calories 271kcal 35kcal 12%
Saturated fat 2.493g 0.003g 11%
Vitamin B2 0.179mg 0.057mg 9%
Folate 19µg 51µg 8%
Vitamin B1 0.11mg 0.012mg 8%
Starch 17.03g 7%
Vitamin K 8µg 0µg 7%
Choline 43.7mg 13.2mg 6%
Fiber 1.2g 0g 5%
Zinc 0.71mg 0.2mg 5%
Carbs 17.25g 3.64g 5%
Potassium 373mg 288mg 3%
Calcium 17mg 43mg 3%
Vitamin B6 0.426mg 0.396mg 2%
Copper 0.069mg 0.05mg 2%
Vitamin D 7IU 0IU 1%
Vitamin D 0.2µg 0µg 1%
Iron 0.73mg 0.78mg 1%
Vitamin C 1.1mg 0.5mg 1%
Net carbs 16.05g 3.64g N/A
Sugar 0.4g 3.64g N/A
Vitamin A 3µg 4µg 0%
Manganese 0.228mg 0.233mg 0%
Trans fat 0.052g N/A
Tryptophan 0.222mg 0%
Threonine 0.803mg 0%
Isoleucine 0.845mg 0%
Leucine 1.553mg 0%
Lysine 1.616mg 0%
Methionine 0.518mg 0%
Phenylalanine 1.437mg 0%
Valine 0.908mg 0%
Histidine 0.655mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0.002g 0.002g N/A
Omega-3 - ALA 0.211g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
5% 4% 71% 20%
Protein: 5.06 g
Fats: 0.01 g
Carbs: 3.64 g
Water: 71.07 g
Other: 20.22 g
Contains more ProteinProtein +279.8%
Contains more FatsFats +139400%
Contains more CarbsCarbs +373.9%
Contains more WaterWater +52.4%
Contains more OtherOther +587.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
38% 25% 38%
Saturated fat: Sat. Fat 0.003 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.003 g
Contains more Mono. FatMonounsaturated fat +241400%
Contains more Poly. FatPolyunsaturated fat +192666.7%
Contains less Sat. FatSaturated fat -99.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients
  2. Fish sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174531/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.