Chicken gizzard vs. Turkey sausage — In-Depth Nutrition Comparison
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Summary of differences between chicken gizzard and turkey sausage
- Chicken gizzard has more selenium, iron, zinc, choline, vitamin B12, and copper; however, turkey sausage is higher in vitamin B6.
- Chicken gizzard covers your daily need for selenium, 75% more than turkey sausage.
- Chicken gizzard has 3 times more choline than turkey sausage. While chicken gizzard has 104.4mg of choline, turkey sausage has only 33.9mg.
- Turkey sausage has less cholesterol.
These are the specific foods used in this comparison Chicken, gizzard, all classes, cooked, simmered and Sausage, turkey, breakfast links, mild.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +198.1% |
| Contains more CopperCopper | +45% |
| Contains more ZincZinc | +48.3% |
| Contains more PhosphorusPhosphorus | +21.9% |
| Contains less SodiumSodium | -91.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +433.3% |
| Contains more CalciumCalcium | +88.2% |
| Contains more PotassiumPotassium | +27.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +27.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +31.6% |
| Contains more FolateFolate | +25% |
| Contains more CholineCholine | +208% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +107.7% |
| Contains more Vitamin B3Vitamin B3 | +18.3% |
| Contains more Vitamin B6Vitamin B6 | +193% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 41.1µg | 0µg | 75% |
| Cholesterol | 370mg | 160mg | 70% |
| Protein | 30.39g | 15.42g | 30% |
| Polyunsaturated fat | 0.353g | 4.657g | 29% |
| Iron | 3.19mg | 1.07mg | 27% |
| Sodium | 56mg | 639mg | 25% |
| Fats | 2.68g | 18.09g | 24% |
| Saturated fat | 0.67g | 3.839g | 14% |
| Zinc | 4.42mg | 2.98mg | 13% |
| Choline | 104.4mg | 33.9mg | 13% |
| Monounsaturated fat | 0.528g | 5.158g | 12% |
| Vitamin B6 | 0.071mg | 0.208mg | 11% |
| Vitamin B12 | 1.04µg | 0.79µg | 10% |
| Vitamin B5 | 0.468mg | 9% | |
| Copper | 0.161mg | 0.111mg | 6% |
| Phosphorus | 189mg | 155mg | 5% |
| Calories | 154kcal | 235kcal | 4% |
| Vitamin B3 | 3.12mg | 3.692mg | 4% |
| Manganese | 0.074mg | 3% | |
| Vitamin B2 | 0.21mg | 0.165mg | 3% |
| Magnesium | 3mg | 16mg | 3% |
| Vitamin D | 0IU | 17IU | 2% |
| Vitamin B1 | 0.026mg | 0.054mg | 2% |
| Calcium | 17mg | 32mg | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Vitamin C | 0mg | 0.5mg | 1% |
| Potassium | 179mg | 229mg | 1% |
| Vitamin K | 0µg | 1.6µg | 1% |
| Carbs | 0g | 1.56g | 1% |
| Net carbs | 0g | 1.56g | N/A |
| Vitamin E | 0.2mg | 0.19mg | 0% |
| Trans fat | 0.13g | N/A | |
| Folate | 5µg | 4µg | 0% |
| Tryptophan | 0.175mg | 0% | |
| Threonine | 0.686mg | 0% | |
| Isoleucine | 0.802mg | 0% | |
| Leucine | 1.229mg | 0% | |
| Lysine | 1.453mg | 0% | |
| Methionine | 0.447mg | 0% | |
| Phenylalanine | 0.612mg | 0% | |
| Valine | 0.819mg | 0% | |
| Histidine | 0.481mg | 0% | |
| Omega-3 - ALA | 0.004g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.019g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
30.39 g
Fats:
2.68 g
Carbs:
0 g
Water:
67.93 g
Other:
0 g
Protein:
15.42 g
Fats:
18.09 g
Carbs:
1.56 g
Water:
63.12 g
Other:
1.81 g
| Contains more ProteinProtein | +97.1% |
| Contains more FatsFats | +575% |
| Contains more CarbsCarbs | +∞% |
~equal in
Water
~63.12g
~equal in
Other
~1.81g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.67 g
Monounsaturated fat:
Mono. Fat
0.528 g
Polyunsaturated fat:
Poly. Fat
0.353 g
Saturated fat:
Sat. Fat
3.839 g
Monounsaturated fat:
Mono. Fat
5.158 g
Polyunsaturated fat:
Poly. Fat
4.657 g
| Contains less Sat. FatSaturated fat | -82.5% |
| Contains more Mono. FatMonounsaturated fat | +876.9% |
| Contains more Poly. FatPolyunsaturated fat | +1219.3% |
