Turkey sausage vs. Vienna sausage — In-Depth Nutrition Comparison
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Important differences between turkey sausage and vienna sausage
- Turkey sausage has more phosphorus, vitamin B3, zinc, copper, and vitamin B6; however, vienna sausage has more selenium and vitamin B12.
- Vienna sausage's daily need coverage for selenium is 31% more.
- Turkey sausage has 4 times more copper than vienna sausage. Turkey sausage has 0.111mg of copper, while vienna sausage has 0.03mg.
- Vienna sausage is lower in cholesterol.
The food varieties used in the comparison are Sausage, turkey, breakfast links, mild and Sausage, Vienna, canned, chicken, beef, pork.
Infographic

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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +128.6% |
Contains more CalciumCalcium | +220% |
Contains more PotassiumPotassium | +126.7% |
Contains more IronIron | +21.6% |
Contains more CopperCopper | +270% |
Contains more ZincZinc | +86.3% |
Contains more PhosphorusPhosphorus | +216.3% |
Contains less SodiumSodium | -27.3% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B2Vitamin B2 | +54.2% |
Contains more Vitamin B3Vitamin B3 | +128.9% |
Contains more Vitamin B6Vitamin B6 | +73.3% |
Contains more Vitamin EVitamin E | +15.8% |
Contains more Vitamin DVitamin D | +50% |
Contains more Vitamin B1Vitamin B1 | +61.1% |
Contains more Vitamin B12Vitamin B12 | +29.1% |
Contains more CholineCholine | +28.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 0µg | 16.9µg | 31% |
Cholesterol | 160mg | 87mg | 24% |
Polyunsaturated fat | 4.657g | 1.29g | 22% |
Saturated fat | 3.839g | 7.125g | 15% |
Phosphorus | 155mg | 49mg | 15% |
Zinc | 2.98mg | 1.6mg | 13% |
Vitamin B3 | 3.692mg | 1.613mg | 13% |
Monounsaturated fat | 5.158g | 9.628g | 11% |
Vitamin B12 | 0.79µg | 1.02µg | 10% |
Protein | 15.42g | 10.5g | 10% |
Sodium | 639mg | 879mg | 10% |
Copper | 0.111mg | 0.03mg | 9% |
Vitamin B5 | 0.35mg | 7% | |
Vitamin B6 | 0.208mg | 0.12mg | 7% |
Potassium | 229mg | 101mg | 4% |
Vitamin B2 | 0.165mg | 0.107mg | 4% |
Vitamin B1 | 0.054mg | 0.087mg | 3% |
Choline | 33.9mg | 43.7mg | 2% |
Iron | 1.07mg | 0.88mg | 2% |
Calcium | 32mg | 10mg | 2% |
Magnesium | 16mg | 7mg | 2% |
Fats | 18.09g | 19.4g | 2% |
Vitamin D | 0.4µg | 0.6µg | 1% |
Vitamin D | 17IU | 25IU | 1% |
Vitamin C | 0.5mg | 0mg | 1% |
Calories | 235kcal | 230kcal | 0% |
Carbs | 1.56g | 2.6g | 0% |
Net carbs | 1.56g | 2.6g | N/A |
Vitamin E | 0.19mg | 0.22mg | 0% |
Vitamin K | 1.6µg | 1.6µg | 0% |
Folate | 4µg | 4µg | 0% |
Tryptophan | 0.175mg | 0.109mg | 0% |
Threonine | 0.686mg | 0.357mg | 0% |
Isoleucine | 0.802mg | 0.557mg | 0% |
Leucine | 1.229mg | 0.797mg | 0% |
Lysine | 1.453mg | 0.791mg | 0% |
Methionine | 0.447mg | 0.265mg | 0% |
Phenylalanine | 0.612mg | 0.425mg | 0% |
Valine | 0.819mg | 0.573mg | 0% |
Histidine | 0.481mg | 0.273mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.42 g
Fats:
18.09 g
Carbs:
1.56 g
Water:
63.12 g
Other:
1.81 g
Protein:
10.5 g
Fats:
19.4 g
Carbs:
2.6 g
Water:
64.9 g
Other:
2.6 g
Contains more ProteinProtein | +46.9% |
Contains more CarbsCarbs | +66.7% |
Contains more OtherOther | +43.6% |
~equal in
Fats
~19.4g
~equal in
Water
~64.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.839 g
Monounsaturated fat:
Mono. Fat
5.158 g
Polyunsaturated fat:
Poly. Fat
4.657 g
Saturated fat:
Sat. Fat
7.125 g
Monounsaturated fat:
Mono. Fat
9.628 g
Polyunsaturated fat:
Poly. Fat
1.29 g
Contains less Sat. FatSaturated fat | -46.1% |
Contains more Poly. FatPolyunsaturated fat | +261% |
Contains more Mono. FatMonounsaturated fat | +86.7% |