Chicken meat vs. Tagliatelle — In-Depth Nutrition Comparison
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Important differences between chicken meat and tagliatelle
- Chicken meat has more vitamin B3, vitamin B6, and vitamin B5; however, tagliatelle has more vitamin B1, folate, iron, manganese, vitamin B2, and copper.
- Tagliatelle's daily need coverage for vitamin B1 is 54% more.
- Chicken meat has 12 times more saturated fat than tagliatelle. Chicken meat has 3.79g of saturated fat, while tagliatelle has 0.328g.
- Tagliatelle has a higher glycemic index than chicken meat.
The food varieties used in the comparison are Chicken, broilers or fryers, meat and skin, cooked, roasted and Pasta, fresh-refrigerated, plain, as purchased.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +24.6% |
| Contains more ZincZinc | +59% |
| Contains more PhosphorusPhosphorus | +11.7% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more IronIron | +165.9% |
| Contains more CopperCopper | +245.5% |
| Contains less SodiumSodium | -68.3% |
| Contains more ManganeseManganese | +2635% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +242.9% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +153.3% |
| Contains more Vitamin B5Vitamin B5 | +92.5% |
| Contains more Vitamin B6Vitamin B6 | +330.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1019% |
| Contains more Vitamin B2Vitamin B2 | +161.3% |
| Contains more FolateFolate | +3420% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
| Contains more ProteinProtein | +141.4% |
| Contains more FatsFats | +491.3% |
| Contains more WaterWater | +91.8% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~0.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.79 g
Monounsaturated fat:
Mono. Fat
5.34 g
Polyunsaturated fat:
Poly. Fat
2.97 g
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
| Contains more Mono. FatMonounsaturated fat | +1870.5% |
| Contains more Poly. FatPolyunsaturated fat | +215.3% |
| Contains less Sat. FatSaturated fat | -91.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.063mg | 0.705mg | 54% |
| Selenium | 23.9µg | 43% | |
| Folate | 5µg | 176µg | 43% |
| Vitamin B3 | 8.487mg | 3.35mg | 32% |
| Protein | 27.3g | 11.31g | 32% |
| Iron | 1.26mg | 3.35mg | 26% |
| Vitamin B6 | 0.4mg | 0.093mg | 24% |
| Manganese | 0.02mg | 0.547mg | 23% |
| Vitamin B2 | 0.168mg | 0.439mg | 21% |
| Copper | 0.066mg | 0.228mg | 18% |
| Carbs | 0g | 54.73g | 18% |
| Fats | 13.6g | 2.3g | 17% |
| Saturated fat | 3.79g | 0.328g | 16% |
| Polyunsaturated fat | 2.97g | 0.942g | 14% |
| Monounsaturated fat | 5.34g | 0.271g | 13% |
| Choline | 65.9mg | 12% | |
| Vitamin B5 | 1.03mg | 0.535mg | 10% |
| Zinc | 1.94mg | 1.22mg | 7% |
| Magnesium | 23mg | 46mg | 5% |
| Cholesterol | 88mg | 73mg | 5% |
| Vitamin A | 48µg | 14µg | 4% |
| Phosphorus | 182mg | 163mg | 3% |
| Vitamin K | 2.4µg | 2% | |
| Calories | 239kcal | 288kcal | 2% |
| Vitamin E | 0.27mg | 2% | |
| Sodium | 82mg | 26mg | 2% |
| Potassium | 223mg | 179mg | 1% |
| Net carbs | 0g | 54.73g | N/A |
| Vitamin D | 2IU | 0% | |
| Calcium | 15mg | 15mg | 0% |
| Vitamin B12 | 0.3µg | 0.31µg | 0% |
| Tryptophan | 0.305mg | 0.143mg | 0% |
| Threonine | 1.128mg | 0.295mg | 0% |
| Isoleucine | 1.362mg | 0.431mg | 0% |
| Leucine | 1.986mg | 0.763mg | 0% |
| Lysine | 2.223mg | 0.214mg | 0% |
| Methionine | 0.726mg | 0.174mg | 0% |
| Phenylalanine | 1.061mg | 0.542mg | 0% |
| Valine | 1.325mg | 0.476mg | 0% |
| Histidine | 0.802mg | 0.226mg | 0% |
| Omega-3 - EPA | 0.01g | N/A | |
| Omega-3 - DHA | 0.04g | N/A | |
| Omega-3 - DPA | 0.02g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
44%
Minerals Daily Need Coverage Score
38%
43%
Comparison summary
Which food is lower in Cholesterol?
Tagliatelle is lower in Cholesterol (difference - 15mg)
Which food is lower in Sugar?
Tagliatelle is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Tagliatelle contains less Sodium (difference - 56mg)
Which food is lower in Saturated fat?
Tagliatelle is lower in Saturated fat (difference - 3.462g)
Which food is lower in glycemic index?
Chicken meat is lower in glycemic index (difference - 46)
Which food is cheaper?
Chicken meat is cheaper (difference - $5)
Which food is richer in vitamins?
Chicken meat is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.