Chicken noodle soup vs. Turkey gravy — In-Depth Nutrition Comparison
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Summary of differences between Chicken noodle soup and Turkey gravy
- Chicken noodle soup has more Selenium, and Vitamin B1, however, Turkey gravy is higher in Copper, Manganese, Zinc, Iron, and Vitamin B3.
- Turkey gravy covers your daily need of Sodium 15% more than Chicken noodle soup.
- Chicken noodle soup has 6 times more Selenium than Turkey gravy. While Chicken noodle soup has 3.8µg of Selenium, Turkey gravy has only 0.6µg.
- Chicken noodle soup has less Sodium.
These are the specific foods used in this comparison Soup, chicken noodle, dry, mix, prepared with water and Gravy, turkey, canned, ready-to-serve.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +50% |
| Contains less SodiumSodium | -60.3% |
| Contains more SeleniumSelenium | +533.3% |
| Contains more CalciumCalcium | +100% |
| Contains more PotassiumPotassium | +738.5% |
| Contains more IronIron | +250% |
| Contains more CopperCopper | +614.3% |
| Contains more ZincZinc | +900% |
| Contains more PhosphorusPhosphorus | +141.7% |
| Contains more ManganeseManganese | +525% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +305% |
| Contains more Vitamin B5Vitamin B5 | +110% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +250% |
| Contains more CholineCholine | +69% |
| Contains more Vitamin B2Vitamin B2 | +166.7% |
| Contains more Vitamin B3Vitamin B3 | +201.6% |
| Contains more Vitamin B12Vitamin B12 | +400% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.84 g
Fats:
0.55 g
Carbs:
3.67 g
Water:
94.16 g
Other:
0.78 g
Protein:
2.6 g
Fats:
2.1 g
Carbs:
5.1 g
Water:
88.6 g
Other:
1.6 g
| Contains more ProteinProtein | +209.5% |
| Contains more FatsFats | +281.8% |
| Contains more CarbsCarbs | +39% |
| Contains more OtherOther | +105.1% |
~equal in
Water
~88.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.122 g
Monounsaturated Fat:
Mono. Fat
0.205 g
Polyunsaturated fat:
Poly. Fat
0.155 g
Saturated Fat:
Sat. Fat
0.62 g
Monounsaturated Fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.49 g
| Contains less Sat. FatSaturated Fat | -80.3% |
| Contains more Mono. FatMonounsaturated Fat | +339% |
| Contains more Poly. FatPolyunsaturated fat | +216.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 23kcal | 51kcal |
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| Protein | 0.84g | 2.6g |
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| Fats | 0.55g | 2.1g |
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| Net carbs | 3.57g | 4.7g |
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| Carbs | 3.67g | 5.1g |
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| Cholesterol | 4mg | 2mg |
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| Magnesium | 3mg | 2mg |
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| Calcium | 2mg | 4mg |
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| Potassium | 13mg | 109mg |
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| Iron | 0.2mg | 0.7mg |
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| Sugar | 0.31g | 0.21g |
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| Fiber | 0.1g | 0.4g |
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| Copper | 0.014mg | 0.1mg |
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| Zinc | 0.08mg | 0.8mg |
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| Phosphorus | 12mg | 29mg |
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| Sodium | 229mg | 577mg |
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| Vitamin A | 11IU | 0IU |
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| Vitamin A | 1µg | 0µg |
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| Vitamin E | 0.05mg | 0.05mg | |
| Manganese | 0.032mg | 0.2mg |
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| Selenium | 3.8µg | 0.6µg |
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| Vitamin B1 | 0.081mg | 0.02mg |
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| Vitamin B2 | 0.03mg | 0.08mg |
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| Vitamin B3 | 0.431mg | 1.3mg |
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| Vitamin B5 | 0.042mg | 0.02mg |
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| Vitamin B6 | 0.01mg | 0.01mg | |
| Vitamin B12 | 0.02µg | 0.1µg |
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| Vitamin K | 1.4µg | 0µg |
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| Folate | 7µg | 2µg |
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| Choline | 4.9mg | 2.9mg |
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| Saturated Fat | 0.122g | 0.62g |
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| Monounsaturated Fat | 0.205g | 0.9g |
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| Polyunsaturated fat | 0.155g | 0.49g |
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| Omega-3 - DHA | 0.001g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
4%
5%
Minerals Daily Need Coverage Score
8%
21%
Comparison summary
Which food is lower in Cholesterol?
Turkey gravy is lower in Cholesterol (difference - 2mg)
Which food is lower in Sugar?
Turkey gravy is lower in Sugar (difference - 0.1g)
Which food is lower in glycemic index?
Turkey gravy is lower in glycemic index (difference - 43)
Which food is richer in minerals?
Turkey gravy is relatively richer in minerals
Which food contains less Sodium?
Chicken noodle soup contains less Sodium (difference - 348mg)
Which food is lower in Saturated Fat?
Chicken noodle soup is lower in Saturated Fat (difference - 0.498g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.