Chicken noodle soup vs. Chicken vegetable soup — In-Depth Nutrition Comparison
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Important differences between Chicken noodle soup and Chicken vegetable soup
- Chicken noodle soup has more Vitamin B1, however, Chicken vegetable soup has more Vitamin A RAE, and Vitamin B2.
- Chicken noodle soup has 5 times more Vitamin B1 than Chicken vegetable soup. Chicken noodle soup has 0.081mg of Vitamin B1, while Chicken vegetable soup has 0.017mg.
The food varieties used in the comparison are Soup, chicken noodle, dry, mix, prepared with water and Soup, chicken and vegetable, canned, ready-to-serve.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +26.7% |
Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +600% |
Contains more PotassiumPotassium | +923.1% |
Contains more IronIron | +25% |
Contains more CopperCopper | +64.3% |
Contains more ZincZinc | +175% |
Contains more PhosphorusPhosphorus | +191.7% |
Contains more ManganeseManganese | +75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +376.5% |
Contains more Vitamin AVitamin A | +9390.9% |
Contains more Vitamin E Vitamin E | +380% |
Contains more Vitamin B2Vitamin B2 | +226.7% |
Contains more Vitamin B3Vitamin B3 | +110.2% |
Contains more Vitamin B5Vitamin B5 | +404.8% |
Contains more Vitamin B6Vitamin B6 | +620% |
Contains more Vitamin B12Vitamin B12 | +450% |
Contains more Vitamin KVitamin K | +57.1% |
Contains more FolateFolate | +85.7% |
Contains more CholineCholine | +57.1% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.84 g
Fats:
0.55 g
Carbs:
3.67 g
Water:
94.16 g
Other:
0.78 g
Protein:
1.97 g
Fats:
0.73 g
Carbs:
4.68 g
Water:
91.68 g
Other:
0.94 g
Contains more ProteinProtein | +134.5% |
Contains more FatsFats | +32.7% |
Contains more CarbsCarbs | +27.5% |
Contains more OtherOther | +20.5% |
~equal in
Water
~91.68g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.122 g
Monounsaturated Fat:
Mono. Fat
0.205 g
Polyunsaturated fat:
Poly. Fat
0.155 g
Saturated Fat:
Sat. Fat
0.121 g
Monounsaturated Fat:
Mono. Fat
0.158 g
Polyunsaturated fat:
Poly. Fat
0.134 g
Contains more Mono. FatMonounsaturated Fat | +29.7% |
Contains more Poly. FatPolyunsaturated fat | +15.7% |
~equal in
Saturated Fat
~0.121g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in Sodium | Equal | ||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 23kcal | 33kcal | |
Protein | 0.84g | 1.97g | |
Fats | 0.55g | 0.73g | |
Net carbs | 3.57g | 3.78g | |
Carbs | 3.67g | 4.68g | |
Cholesterol | 4mg | 3mg | |
Magnesium | 3mg | 8mg | |
Calcium | 2mg | 14mg | |
Potassium | 13mg | 133mg | |
Iron | 0.2mg | 0.25mg | |
Sugar | 0.31g | 1.01g | |
Fiber | 0.1g | 0.9g | |
Copper | 0.014mg | 0.023mg | |
Zinc | 0.08mg | 0.22mg | |
Starch | 2.7g | ||
Phosphorus | 12mg | 35mg | |
Sodium | 229mg | 229mg | |
Vitamin A | 11IU | 1044IU | |
Vitamin A RAE | 1µg | 52µg | |
Vitamin E | 0.05mg | 0.24mg | |
Manganese | 0.032mg | 0.056mg | |
Selenium | 3.8µg | 3µg | |
Vitamin B1 | 0.081mg | 0.017mg | |
Vitamin B2 | 0.03mg | 0.098mg | |
Vitamin B3 | 0.431mg | 0.906mg | |
Vitamin B5 | 0.042mg | 0.212mg | |
Vitamin B6 | 0.01mg | 0.072mg | |
Vitamin B12 | 0.02µg | 0.11µg | |
Vitamin K | 1.4µg | 2.2µg | |
Folate | 7µg | 13µg | |
Choline | 4.9mg | 7.7mg | |
Saturated Fat | 0.122g | 0.121g | |
Monounsaturated Fat | 0.205g | 0.158g | |
Polyunsaturated fat | 0.155g | 0.134g | |
Tryptophan | 0.02mg | ||
Threonine | 0.057mg | ||
Isoleucine | 0.07mg | ||
Leucine | 0.127mg | ||
Lysine | 0.099mg | ||
Methionine | 0.037mg | ||
Phenylalanine | 0.06mg | ||
Valine | 0.08mg | ||
Histidine | 0.05mg | ||
Fructose | 0.27g | ||
Omega-3 - DHA | 0.001g | 0g | |
Omega-3 - ALA | 0.01g | ||
Omega-6 - Linoleic acid | 0.12g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
4%
13%
Minerals Daily Need Coverage Score
8%
11%
Comparison summary
Which food is lower in Cholesterol?
Chicken vegetable soup is lower in Cholesterol (difference - 1mg)
Which food is lower in Saturated Fat?
Chicken vegetable soup is lower in Saturated Fat (difference - 0.001g)
Which food is richer in minerals?
Chicken vegetable soup is relatively richer in minerals
Which food is richer in vitamins?
Chicken vegetable soup is relatively richer in vitamins
Which food is lower in Sugar?
Chicken noodle soup is lower in Sugar (difference - 0.7g)
Which food is lower in glycemic index?
Chicken noodle soup is lower in glycemic index (difference - 9)
Which food contains less Sodium?
?
The foods are relatively equal in Sodium (229 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)