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Chicken sandwich vs. Sea bass — In-Depth Nutrition Comparison

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Significant differences between chicken sandwich and sea bass

  • Chicken sandwich has more vitamin B3, vitamin B2, vitamin B1, folate, and manganese; however, sea bass is richer in vitamin B12, selenium, and phosphorus.
  • Sea bass covers your daily vitamin B12 needs 178% more than chicken sandwich.
  • Sea bass has 12 times less manganese than chicken sandwich. Chicken sandwich has 0.219mg of manganese, while sea bass has 0.019mg.
  • Sea bass contains less sodium.
  • Chicken sandwich has a higher glycemic index. The glycemic index of chicken sandwich is 74, while the glycemic index of sea bass is 0.

Specific food types used in this comparison are Fast foods, chicken fillet sandwich, plain with pickles and Fish, bass, striped, cooked, dry heat.

Infographic

Chicken sandwich vs Sea bass infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 17% 22% 66% 22% 17% 79% 98% 29% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Contains more CalciumCalcium +205.3%
Contains more IronIron +63.9%
Contains more CopperCopper +67.5%
Contains more ZincZinc +19.6%
Contains more ManganeseManganese +1052.6%
Contains more MagnesiumMagnesium +112.5%
Contains more PotassiumPotassium +33.9%
Contains more PhosphorusPhosphorus +37.3%
Contains less SodiumSodium -88.3%
Contains more SeleniumSelenium +135.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 1% 48% 1.5% 58% 69% 145% 72% 88% 16% 21% 35% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +710.8%
Contains more Vitamin B3Vitamin B3 +201.8%
Contains more Vitamin B5Vitamin B5 +38.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +370%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +933.3%
Contains more Vitamin B12Vitamin B12 +3292.3%
~equal in Vitamin B6 ~0.346mg

All nutrients comparison - raw data values

Nutrient Chicken sandwich Sea bass DV% diff.
Vitamin B12 0.13µg 4.41µg 178%
Selenium 19.9µg 46.8µg 49%
Vitamin B3 7.72mg 2.558mg 32%
Sodium 753mg 88mg 29%
Cholesterol 35mg 103mg 23%
Vitamin B2 0.3mg 0.037mg 20%
Vitamin E 2.41mg 16%
Polyunsaturated fat 3.177g 1.005g 14%
Fats 11.19g 2.99g 13%
Protein 16.28g 22.73g 13%
Vitamin B1 0.23mg 0.115mg 10%
Phosphorus 185mg 254mg 10%
Iron 1.77mg 1.08mg 9%
Manganese 0.219mg 0.019mg 9%
Folate 47µg 10µg 9%
Monounsaturated fat 4.481g 0.846g 9%
Vitamin K 8.5µg 7%
Starch 16.5g 7%
Saturated fat 2.123g 0.65g 7%
Carbs 20.89g 0g 7%
Vitamin B5 1.2mg 0.865mg 7%
Choline 35.3mg 6%
Calories 250kcal 124kcal 6%
Magnesium 24mg 51mg 6%
Fiber 1.4g 0g 6%
Calcium 58mg 19mg 4%
Vitamin B6 0.383mg 0.346mg 3%
Vitamin A 3µg 31µg 3%
Copper 0.067mg 0.04mg 3%
Potassium 245mg 328mg 2%
Fructose 0.97g 1%
Zinc 0.61mg 0.51mg 1%
Vitamin D 5IU 1%
Vitamin C 0.8mg 0mg 1%
Vitamin D 0.1µg 1%
Net carbs 19.49g 0g N/A
Sugar 3.64g N/A
Trans fat 0.03g N/A
Tryptophan 0.255mg 0%
Threonine 0.997mg 0%
Isoleucine 1.047mg 0%
Leucine 1.848mg 0%
Lysine 2.088mg 0%
Methionine 0.673mg 0%
Phenylalanine 0.887mg 0%
Valine 1.171mg 0%
Histidine 0.669mg 0%
Omega-3 - EPA 0.003g 0.217g N/A
Omega-3 - DHA 0.003g 0.75g N/A
Omega-3 - ALA 0.197g N/A
Omega-3 - DPA 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.009g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 2.884g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 11% 21% 49% 3%
Protein: 16.28 g
Fats: 11.19 g
Carbs: 20.89 g
Water: 48.94 g
Other: 2.7 g
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
Contains more FatsFats +274.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +193.5%
Contains more ProteinProtein +39.6%
Contains more WaterWater +49.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 46% 32%
Saturated fat: Sat. Fat 2.123 g
Monounsaturated fat: Mono. Fat 4.481 g
Polyunsaturated fat: Poly. Fat 3.177 g
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
Contains more Mono. FatMonounsaturated fat +429.7%
Contains more Poly. FatPolyunsaturated fat +216.1%
Contains less Sat. FatSaturated fat -69.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170295/nutrients
  2. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.