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Chicken sandwich vs. Hot and sour soup — In-Depth Nutrition Comparison

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Summary of differences between chicken sandwich and hot and sour soup

  • The amount of vitamin B3, selenium, vitamin B6, phosphorus, vitamin B2, vitamin B5, vitamin B1, iron, and vitamin E in chicken sandwich is higher than in hot and sour soup.
  • Chicken sandwich covers your daily need for vitamin B3, 45% more than hot and sour soup.
  • Chicken sandwich contains 50 times more selenium than hot and sour soup. While chicken sandwich contains 19.9µg of selenium, hot, and sour soup contains only 0.4µg.
  • The amount of sodium in hot and sour soup is lower.

These are the specific foods used in this comparison Fast foods, chicken fillet sandwich, plain with pickles and Soup, hot, and sour, Chinese restaurant.

Infographic

Chicken sandwich vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 17% 22% 66% 22% 17% 79% 98% 29% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +166.7%
Contains more CalciumCalcium +205.3%
Contains more PotassiumPotassium +345.5%
Contains more IronIron +176.6%
Contains more CopperCopper +157.7%
Contains more ZincZinc +177.3%
Contains more PhosphorusPhosphorus +478.1%
Contains more ManganeseManganese +157.6%
Contains more SeleniumSelenium +4875%
Contains less SodiumSodium -50.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 1% 48% 1.5% 58% 69% 145% 72% 88% 16% 21% 35% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +517.9%
Contains more Vitamin B1Vitamin B1 +784.6%
Contains more Vitamin B2Vitamin B2 +867.7%
Contains more Vitamin B3Vitamin B3 +1422.7%
Contains more Vitamin B5Vitamin B5 +428.6%
Contains more Vitamin B6Vitamin B6 +498.4%
Contains more Vitamin B12Vitamin B12 +30%
Contains more Vitamin KVitamin K +672.7%
Contains more FolateFolate +487.5%
Contains more Vitamin AVitamin A +200%
Contains more CholineCholine +13%
~equal in Vitamin D ~0.1µg

All nutrients comparison - raw data values

Nutrient Chicken sandwich Hot and sour soup DV% diff.
Vitamin B3 7.72mg 0.507mg 45%
Selenium 19.9µg 0.4µg 35%
Protein 16.28g 2.58g 27%
Vitamin B6 0.383mg 0.064mg 25%
Phosphorus 185mg 32mg 22%
Vitamin B2 0.3mg 0.031mg 21%
Vitamin B5 1.2mg 0.227mg 19%
Polyunsaturated fat 3.177g 0.311g 19%
Vitamin B1 0.23mg 0.026mg 17%
Sodium 753mg 376mg 16%
Fats 11.19g 1.21g 15%
Iron 1.77mg 0.64mg 14%
Vitamin E 2.41mg 0.39mg 13%
Calories 250kcal 39kcal 11%
Monounsaturated fat 4.481g 0.288g 10%
Folate 47µg 8µg 10%
Saturated fat 2.123g 0.229g 9%
Lysine 153mg 7%
Starch 16.5g 2.43g 6%
Potassium 245mg 55mg 6%
Vitamin K 8.5µg 1.1µg 6%
Manganese 0.219mg 0.085mg 6%
Carbs 20.89g 4.35g 6%
Cholesterol 35mg 21mg 5%
Copper 0.067mg 0.026mg 5%
Fiber 1.4g 0.5g 4%
Calcium 58mg 19mg 4%
Magnesium 24mg 9mg 4%
Zinc 0.61mg 0.22mg 4%
Fructose 0.97g 0g 1%
Vitamin C 0.8mg 0mg 1%
Choline 35.3mg 39.9mg 1%
Vitamin A 3µg 9µg 1%
Vitamin B12 0.13µg 0.1µg 1%
Net carbs 19.49g 3.85g N/A
Vitamin D 5IU 5IU 0%
Sugar 3.64g 0.42g N/A
Vitamin D 0.1µg 0.1µg 0%
Trans fat 0.03g 0g N/A
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.003g 0g N/A
Omega-3 - ALA 0.197g 0.03g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.009g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g 0g N/A
Omega-6 - Eicosadienoic acid 0.006g 0g N/A
Omega-6 - Linoleic acid 2.884g 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 11% 21% 49% 3%
Protein: 16.28 g
Fats: 11.19 g
Carbs: 20.89 g
Water: 48.94 g
Other: 2.7 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +531%
Contains more FatsFats +824.8%
Contains more CarbsCarbs +380.2%
Contains more OtherOther +123.1%
Contains more WaterWater +85.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 46% 32%
Saturated fat: Sat. Fat 2.123 g
Monounsaturated fat: Mono. Fat 4.481 g
Polyunsaturated fat: Poly. Fat 3.177 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Mono. FatMonounsaturated fat +1455.9%
Contains more Poly. FatPolyunsaturated fat +921.5%
Contains less Sat. FatSaturated fat -89.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
82% 6% 4% 5% 4%
Starch: 16.5 g
Sucrose: 1.15 g
Glucose: 0.79 g
Fructose: 0.97 g
Lactose: 0 g
Maltose: 0.73 g
Galactose: 0 g
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +579%
Contains more SucroseSucrose +187.5%
Contains more GlucoseGlucose +2533.3%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170295/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.