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Chicken teriyaki subway vs. Roast beef sandwich — In-Depth Nutrition Comparison

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Differences between chicken teriyaki subway and roast beef sandwich

  • Chicken teriyaki subway is higher in calcium and vitamin B6; however, roast beef sandwich is richer in vitamin B12, zinc, iron, phosphorus, vitamin B2, and selenium.
  • Roast beef sandwich's daily need coverage for vitamin B12 is 35% higher.
  • Chicken teriyaki subway has 3 times more calcium than roast beef sandwich. While chicken teriyaki subway has 142mg of calcium, roast beef sandwich has only 55mg.
  • Chicken teriyaki subway has less sodium.

The food types used in this comparison are SUBWAY, sweet onion chicken teriyaki sub on white bread with lettuce, tomato, and sweet onion sauce and Fast foods, roast beef sandwich, plain.

Infographic

Chicken teriyaki subway vs Roast beef sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 25% 57% 24% 17% 60% 40% 37% 84%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 17% 20% 99% 36% 62% 86% 85% 31% 99%
Contains more CalciumCalcium +158.2%
Contains more PotassiumPotassium +27.2%
Contains less SodiumSodium -53.3%
Contains more ManganeseManganese +20.5%
Contains more IronIron +73.7%
Contains more CopperCopper +53.5%
Contains more ZincZinc +254.7%
Contains more PhosphorusPhosphorus +43.9%
Contains more SeleniumSelenium +18.2%
~equal in Magnesium ~23mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 7.6% 0% 68% 49% 95% 39% 65% 14% 0% 44% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 8.6% 0% 54% 66% 81% 0% 50% 120% 7% 38% 18%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin B1Vitamin B1 +25.8%
Contains more Vitamin B3Vitamin B3 +16.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +31.2%
Contains more FolateFolate +13.7%
Contains more Vitamin EVitamin E +13.2%
Contains more Vitamin B2Vitamin B2 +34.7%
Contains more Vitamin B12Vitamin B12 +772.7%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Chicken teriyaki subway Roast beef sandwich DV% diff.
Vitamin B12 0.11µg 0.96µg 35%
Sodium 305mg 653mg 15%
Zinc 0.64mg 2.27mg 15%
Iron 1.52mg 2.64mg 14%
Saturated fat 0.505g 3.399g 13%
Vitamin B5 0.655mg 13%
Fats 2.37g 10.3g 12%
Phosphorus 139mg 200mg 9%
Protein 10.91g 15.17g 9%
Calcium 142mg 55mg 9%
Monounsaturated fat 0.642g 3.987g 8%
Choline 32.4mg 6%
Vitamin B2 0.213mg 0.287mg 6%
Polyunsaturated fat 0.831g 1.762g 6%
Vitamin B6 0.282mg 0.215mg 5%
Vitamin B3 5.063mg 4.343mg 5%
Vitamin B1 0.273mg 0.217mg 5%
Selenium 15.4µg 18.2µg 5%
Calories 155kcal 244kcal 4%
Copper 0.071mg 0.109mg 4%
Cholesterol 22mg 30mg 3%
Manganese 0.282mg 0.234mg 2%
Starch 13.77g 17.65g 2%
Potassium 285mg 224mg 2%
Vitamin K 2.8µg 2%
Folate 58µg 51µg 2%
Fructose 2.39g 1.5g 1%
Vitamin C 1.1mg 0mg 1%
Net carbs 21.34g 20.91g N/A
Carbs 22.54g 22.21g 0%
Vitamin D 1IU 0%
Magnesium 23mg 23mg 0%
Sugar 6.06g 3.84g N/A
Fiber 1.2g 1.3g 0%
Vitamin A 3µg 2µg 0%
Vitamin E 0.38mg 0.43mg 0%
Trans fat 0.012g 0.389g N/A
Omega-3 - EPA 0.001g 0.005g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.061g 0.152g N/A
Omega-3 - DPA 0.003g 0.008g N/A
Omega-6 - Gamma-linoleic acid 0.002g 0.007g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g 0.01g N/A
Omega-6 - Eicosadienoic acid 0.003g 0.002g N/A
Omega-6 - Linoleic acid 0.717g 1.465g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 2% 23% 62% 2%
Protein: 10.91 g
Fats: 2.37 g
Carbs: 22.54 g
Water: 62.4 g
Other: 1.78 g
15% 10% 22% 50% 2%
Protein: 15.17 g
Fats: 10.3 g
Carbs: 22.21 g
Water: 49.91 g
Other: 2.41 g
Contains more WaterWater +25%
Contains more ProteinProtein +39%
Contains more FatsFats +334.6%
Contains more OtherOther +35.4%
~equal in Carbs ~22.21g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 32% 42%
Saturated fat: Sat. Fat 0.505 g
Monounsaturated fat: Mono. Fat 0.642 g
Polyunsaturated fat: Poly. Fat 0.831 g
37% 44% 19%
Saturated fat: Sat. Fat 3.399 g
Monounsaturated fat: Mono. Fat 3.987 g
Polyunsaturated fat: Poly. Fat 1.762 g
Contains less Sat. FatSaturated fat -85.1%
Contains more Mono. FatMonounsaturated fat +521%
Contains more Poly. FatPolyunsaturated fat +112%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
69% 4% 11% 12% 3%
Starch: 13.77 g
Sucrose: 0.79 g
Glucose: 2.23 g
Fructose: 2.39 g
Lactose: 0 g
Maltose: 0.65 g
Galactose: 0 g
82% 6% 7% 5%
Starch: 17.65 g
Sucrose: 0 g
Glucose: 1.34 g
Fructose: 1.5 g
Lactose: 0 g
Maltose: 1 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +66.4%
Contains more FructoseFructose +59.3%
Contains more StarchStarch +28.2%
Contains more MaltoseMaltose +53.8%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken teriyaki subway - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170705/nutrients
  2. Roast beef sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170695/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.