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Chicken thigh vs. Lamb leg — In-Depth Nutrition Comparison

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How are chicken thigh and lamb leg different?

  • Chicken thigh is richer in vitamin B6, vitamin B5, vitamin B3, and polyunsaturated fat, while lamb leg is higher in vitamin B12 and monounsaturated fat.
  • Lamb leg covers your daily need for vitamin B12, 90% more than chicken thigh.
  • Chicken thigh contains 3 times more vitamin B6 than lamb leg. Chicken thigh contains 0.38mg of vitamin B6, while lamb leg contains 0.15mg.
  • Lamb leg is lower in cholesterol.

Chicken, broilers or fryers, thigh, meat only, cooked, fried and Lamb, domestic, leg, whole (shank and sirloin), separable lean, and fat, trimmed to 1/4" fat, choice, raw types were used in this article.

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Chicken thigh vs Lamb leg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 3.9% 23% 55% 30% 76% 85% 12% 3.5% 112%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 22% 62% 38% 91% 73% 7.3% 2.6% 113%
Contains more MagnesiumMagnesium +13%
Contains more CalciumCalcium +44.4%
Contains more PhosphorusPhosphorus +17.1%
Contains more ManganeseManganese +35%
Contains more IronIron +13.7%
Contains more CopperCopper +25.6%
Contains more ZincZinc +19%
Contains less SodiumSodium -41.1%
~equal in Potassium ~249mg
~equal in Selenium ~20.7µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 3% 22% 59% 134% 77% 88% 41% 0% 6.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 33% 53% 117% 41% 35% 313% 0% 14% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +13.7%
Contains more Vitamin B5Vitamin B5 +86.2%
Contains more Vitamin B6Vitamin B6 +153.3%
Contains more Vitamin B1Vitamin B1 +47.7%
Contains more Vitamin B12Vitamin B12 +657.6%
Contains more FolateFolate +111.1%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B2 ~0.23mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Chicken thigh Lamb leg DV% diff.
Vitamin B12 0.33µg 2.5µg 90%
Protein 28.18g 17.91g 21%
Saturated fat 2.78g 7.43g 21%
Vitamin B6 0.38mg 0.15mg 18%
Vitamin B5 1.285mg 0.69mg 12%
Cholesterol 102mg 69mg 11%
Fats 10.3g 17.07g 10%
Monounsaturated fat 3.82g 7g 8%
Polyunsaturated fat 2.43g 1.35g 7%
Zinc 2.79mg 3.32mg 5%
Vitamin B3 7.12mg 6.26mg 5%
Vitamin B1 0.088mg 0.13mg 4%
Phosphorus 199mg 170mg 4%
Folate 9µg 19µg 3%
Iron 1.46mg 1.66mg 3%
Copper 0.09mg 0.113mg 3%
Sodium 95mg 56mg 2%
Vitamin B2 0.255mg 0.23mg 2%
Calories 218kcal 230kcal 1%
Vitamin D 0.2µg 1%
Vitamin E 0.21mg 1%
Magnesium 26mg 23mg 1%
Vitamin D 8IU 1%
Carbs 1.18g 0g 0%
Net carbs 1.18g 0g N/A
Calcium 13mg 9mg 0%
Potassium 259mg 249mg 0%
Selenium 20.5µg 20.7µg 0%
Manganese 0.027mg 0.02mg 0%
Tryptophan 0.329mg 0.209mg 0%
Threonine 1.188mg 0.767mg 0%
Isoleucine 1.486mg 0.864mg 0%
Leucine 2.115mg 1.393mg 0%
Lysine 2.384mg 1.582mg 0%
Methionine 0.778mg 0.46mg 0%
Phenylalanine 1.121mg 0.729mg 0%
Valine 1.397mg 0.967mg 0%
Histidine 0.874mg 0.567mg 0%
Omega-3 - EPA 0.01g N/A
Omega-3 - DHA 0.05g N/A
Omega-3 - DPA 0.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 10% 59%
Protein: 28.18 g
Fats: 10.3 g
Carbs: 1.18 g
Water: 59.31 g
Other: 1.03 g
18% 17% 64%
Protein: 17.91 g
Fats: 17.07 g
Carbs: 0 g
Water: 64.32 g
Other: 0.7 g
Contains more ProteinProtein +57.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +47.1%
Contains more FatsFats +65.7%
~equal in Water ~64.32g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 42% 27%
Saturated fat: Sat. Fat 2.78 g
Monounsaturated fat: Mono. Fat 3.82 g
Polyunsaturated fat: Poly. Fat 2.43 g
47% 44% 9%
Saturated fat: Sat. Fat 7.43 g
Monounsaturated fat: Mono. Fat 7 g
Polyunsaturated fat: Poly. Fat 1.35 g
Contains less Sat. FatSaturated fat -62.6%
Contains more Poly. FatPolyunsaturated fat +80%
Contains more Mono. FatMonounsaturated fat +83.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken thigh - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172387/nutrients
  2. Lamb leg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174311/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.