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Chickpeas vs. Crab — In-Depth Nutrition Comparison

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How are chickpeas and crab different?

  • Chickpeas are richer in manganese, fiber, folate, and iron, while crab is higher in vitamin B12, selenium, copper, and zinc.
  • Crab covers your daily need for vitamin B12, 139% more than chickpeas.
  • Chickpeas are lower in sodium.
  • Chickpeas have a higher glycemic index (36) than crab (0).

Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt and Crustaceans, crab, blue, canned types were used in this article.

Infographic

Chickpeas vs Crab infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 15% 26% 108% 117% 42% 72% 0.91% 134% 20%
Crab
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Contains more MagnesiumMagnesium +33.3%
Contains more PotassiumPotassium +12.4%
Contains more IronIron +478%
Contains less SodiumSodium -98.8%
Contains more ManganeseManganese +1291.9%
Contains more CalciumCalcium +85.7%
Contains more CopperCopper +131.3%
Contains more ZincZinc +149%
Contains more PhosphorusPhosphorus +39.3%
Contains more SeleniumSelenium +1059.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4.3% 0.33% 7% 0% 29% 15% 9.9% 17% 32% 0% 10% 129% 23%
Crab
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Contains more Vitamin B1Vitamin B1 +404.3%
Contains more Vitamin KVitamin K +1233.3%
Contains more FolateFolate +237.3%
Contains more Vitamin CVitamin C +153.8%
Contains more Vitamin EVitamin E +425.7%
Contains more Vitamin B2Vitamin B2 +47.6%
Contains more Vitamin B3Vitamin B3 +422.2%
Contains more Vitamin B5Vitamin B5 +248.6%
Contains more Vitamin B6Vitamin B6 +12.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +89%
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Chickpeas Crab DV% diff.
Vitamin B12 0µg 3.33µg 139%
Selenium 3.7µg 42.9µg 71%
Copper 0.352mg 0.814mg 51%
Manganese 1.03mg 0.074mg 42%
Cholesterol 0mg 97mg 32%
Fiber 7.6g 0g 30%
Folate 172µg 51µg 30%
Iron 2.89mg 0.5mg 30%
Sodium 7mg 563mg 24%
Zinc 1.53mg 3.81mg 21%
Protein 8.86g 17.88g 18%
Vitamin B3 0.526mg 2.747mg 14%
Vitamin B5 0.286mg 0.997mg 14%
Vitamin E 0.35mg 1.84mg 10%
Carbs 27.42g 0g 9%
Phosphorus 168mg 234mg 9%
Vitamin B1 0.116mg 0.023mg 8%
Choline 42.8mg 80.9mg 7%
Polyunsaturated fat 1.156g 0.258g 6%
Calories 164kcal 83kcal 4%
Calcium 49mg 91mg 4%
Fats 2.59g 0.74g 3%
Magnesium 48mg 36mg 3%
Vitamin K 4µg 0.3µg 3%
Vitamin B2 0.063mg 0.093mg 2%
Vitamin C 1.3mg 3.3mg 2%
Monounsaturated fat 0.583g 0.129g 1%
Potassium 291mg 259mg 1%
Vitamin B6 0.139mg 0.156mg 1%
Net carbs 19.82g 0g N/A
Sugar 4.8g 0g N/A
Vitamin A 1µg 1µg 0%
Trans fat 0g 0.014g N/A
Saturated fat 0.269g 0.201g 0%
Tryptophan 0.085mg 0.226mg 0%
Threonine 0.329mg 0.727mg 0%
Isoleucine 0.38mg 0.776mg 0%
Leucine 0.631mg 1.307mg 0%
Lysine 0.593mg 1.386mg 0%
Methionine 0.116mg 0.452mg 0%
Phenylalanine 0.475mg 0.708mg 0%
Valine 0.372mg 0.806mg 0%
Histidine 0.244mg 0.393mg 0%
Omega-3 - EPA 0g 0.101g N/A
Omega-3 - DHA 0g 0.067g N/A
Omega-3 - DPA 0g 0.009g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 27% 60%
Protein: 8.86 g
Fats: 2.59 g
Carbs: 27.42 g
Water: 60.21 g
Other: 0.92 g
Crab
3
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
Contains more FatsFats +250%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +101.8%
Contains more WaterWater +32.4%
Contains more OtherOther +83.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 29% 58%
Saturated fat: Sat. Fat 0.269 g
Monounsaturated fat: Mono. Fat 0.583 g
Polyunsaturated fat: Poly. Fat 1.156 g
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
Contains more Mono. FatMonounsaturated fat +351.9%
Contains more Poly. FatPolyunsaturated fat +348.1%
Contains less Sat. FatSaturated fat -25.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chickpeas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173757/nutrients
  2. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.