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Chinese broccoli vs. Malt — In-Depth Nutrition Comparison

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What are the differences between chinese broccoli and malt?

  • Chinese broccoli is higher in vitamin K, vitamin C, vitamin A, folate, manganese, and fiber; however, malt is richer in vitamin B12, selenium, and phosphorus.
  • Chinese broccoli's daily need coverage for vitamin K is 70% more.
  • Malt contains 282 times less vitamin C than chinese broccoli. Chinese broccoli contains 28.2mg of vitamin C, while malt contains 0.1mg.
  • Chinese broccoli has less saturated fat.
  • Chinese broccoli has a lower glycemic index (32) than malt (59).

We used Broccoli, chinese, cooked and Beverages, Malted drink mix, chocolate, powder, prepared with whole milk types in this article.

Infographic

Chinese broccoli vs Malt infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 30% 23% 21% 20% 11% 18% 0.91% 34% 7.1%
Malt
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 29% 15% 7.9% 12% 11% 39% 7.8% 10% 29%
Contains more MagnesiumMagnesium +20%
Contains more PotassiumPotassium +51.7%
Contains more IronIron +166.7%
Contains more CopperCopper +64.9%
Contains less SodiumSodium -88.3%
Contains more ManganeseManganese +230%
Contains more PhosphorusPhosphorus +122%
Contains more SeleniumSelenium +315.4%
~equal in Calcium ~98mg
~equal in Zinc ~0.41mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 27% 9.6% 0% 24% 34% 8.2% 9.5% 16% 0% 212% 74% 14%
Malt
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 8.7% 1.2% 0% 14% 42% 4.9% 21% 11% 53% 0.75% 6.8% 0%
Contains more Vitamin CVitamin C +28100%
Contains more Vitamin AVitamin A +215.4%
Contains more Vitamin EVitamin E +700%
Contains more Vitamin B1Vitamin B1 +75.9%
Contains more Vitamin B3Vitamin B3 +68.7%
Contains more Vitamin B6Vitamin B6 +52.2%
Contains more Vitamin KVitamin K +28166.7%
Contains more FolateFolate +1000%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +26%
Contains more Vitamin B5Vitamin B5 +122.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chinese broccoli Malt DV% diff.
Vitamin K 84.8µg 0.3µg 70%
Vitamin C 28.2mg 0.1mg 31%
Folate 99µg 9µg 23%
Vitamin B12 0µg 0.42µg 18%
Fiber 2.5g 0.5g 8%
Manganese 0.264mg 0.08mg 8%
Saturated fat 0.11g 1.883g 8%
Selenium 1.3µg 5.4µg 7%
Phosphorus 41mg 91mg 7%
Vitamin A 82µg 26µg 6%
Choline 25.3mg 5%
Vitamin B5 0.159mg 0.354mg 4%
Iron 0.56mg 0.21mg 4%
Fats 0.72g 3.29g 4%
Protein 1.14g 3.37g 4%
Vitamin B2 0.146mg 0.184mg 3%
Calories 22kcal 85kcal 3%
Vitamin B1 0.095mg 0.054mg 3%
Vitamin E 0.48mg 0.06mg 3%
Cholesterol 0mg 10mg 3%
Copper 0.061mg 0.037mg 3%
Potassium 261mg 172mg 3%
Monounsaturated fat 0.05g 0.827g 2%
Sodium 7mg 60mg 2%
Vitamin B6 0.07mg 0.046mg 2%
Carbs 3.81g 11.2g 2%
Polyunsaturated fat 0.33g 0.208g 1%
Caffeine 0mg 3mg 1%
Magnesium 18mg 15mg 1%
Vitamin B3 0.437mg 0.259mg 1%
Net carbs 1.31g 10.7g N/A
Calcium 100mg 98mg 0%
Sugar 0.84g 6.68g N/A
Zinc 0.39mg 0.41mg 0%
Tryptophan 0.074mg 0%
Threonine 0.143mg 0%
Isoleucine 0.165mg 0%
Leucine 0.268mg 0%
Lysine 0.142mg 0%
Methionine 0.074mg 0%
Phenylalanine 0.15mg 0%
Valine 0.193mg 0%
Histidine 0.077mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
Malt
4
3% 3% 11% 81%
Protein: 3.37 g
Fats: 3.29 g
Carbs: 11.2 g
Water: 81.34 g
Other: 0.8 g
Contains more WaterWater +15%
Contains more ProteinProtein +195.6%
Contains more FatsFats +356.9%
Contains more CarbsCarbs +194%
~equal in Other ~0.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 10% 67%
Saturated fat: Sat. Fat 0.11 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.33 g
Malt
1
65% 28% 7%
Saturated fat: Sat. Fat 1.883 g
Monounsaturated fat: Mono. Fat 0.827 g
Polyunsaturated fat: Poly. Fat 0.208 g
Contains less Sat. FatSaturated fat -94.2%
Contains more Poly. FatPolyunsaturated fat +58.7%
Contains more Mono. FatMonounsaturated fat +1554%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients
  2. Malt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174867/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.