Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chinese broccoli vs. Raspberry — In-Depth Nutrition Comparison

Compare

Differences between Chinese broccoli and Raspberry

  • Chinese broccoli has more Vitamin K, Folate, Vitamin A RAE, Vitamin B2, Calcium, and Vitamin B1, while Raspberry has more Manganese, and Fiber.
  • Chinese broccoli's daily need coverage for Vitamin K is 64% higher.
  • Raspberry contains 41 times less Vitamin A RAE than Chinese broccoli. Chinese broccoli contains 82µg of Vitamin A RAE, while Raspberry contains 2µg.

The food types used in this comparison are Broccoli, chinese, cooked and Raspberries, raw.

Infographic

Chinese broccoli vs Raspberry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +300%
Contains more Phosphorus +41.4%
Contains more Potassium +72.8%
Contains more Selenium +550%
Contains more Iron +23.2%
Contains more Magnesium +22.2%
Contains less Sodium -85.7%
Contains more Copper +47.5%
Contains more Manganese +153.8%
Equal in Zinc - 0.42
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 30% 22% 13% 18% 24% 1% 11% 21% 35% 8%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 8% 26% 16% 13% 14% 1% 12% 30% 88% 2%
Contains more Calcium +300%
Contains more Phosphorus +41.4%
Contains more Potassium +72.8%
Contains more Selenium +550%
Contains more Iron +23.2%
Contains more Magnesium +22.2%
Contains less Sodium -85.7%
Contains more Copper +47.5%
Contains more Manganese +153.8%
Equal in Zinc - 0.42

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin A +4863.6%
Contains more Vitamin B1 +196.9%
Contains more Vitamin B2 +284.2%
Contains more Vitamin B6 +27.3%
Contains more Folate +371.4%
Contains more Vitamin K +987.2%
Contains more Vitamin E +81.3%
Contains more Vitamin B3 +36.8%
Contains more Vitamin B5 +106.9%
Equal in Vitamin C - 26.2
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 99% 10% 0% 94% 24% 34% 9% 10% 17% 75% 0% 212%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2% 18% 0% 88% 8% 9% 12% 20% 13% 16% 0% 20%
Contains more Vitamin A +4863.6%
Contains more Vitamin B1 +196.9%
Contains more Vitamin B2 +284.2%
Contains more Vitamin B6 +27.3%
Contains more Folate +371.4%
Contains more Vitamin K +987.2%
Contains more Vitamin E +81.3%
Contains more Vitamin B3 +36.8%
Contains more Vitamin B5 +106.9%
Equal in Vitamin C - 26.2

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Fats +10.8%
Contains more Other +71.7%
Contains more Carbs +213.4%
Equal in Protein - 1.2
Equal in Fats - 0.65
Equal in Water - 85.75
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
Contains more Fats +10.8%
Contains more Other +71.7%
Contains more Carbs +213.4%
Equal in Protein - 1.2
Equal in Fats - 0.65
Equal in Water - 85.75

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -82.7%
Contains more Monounsaturated Fat +28%
Contains more Polyunsaturated fat +13.6%
22% 10% 67%
Saturated Fat: 0.11 g
Monounsaturated Fat: 0.05 g
Polyunsaturated fat: 0.33 g
4% 14% 82%
Saturated Fat: 0.019 g
Monounsaturated Fat: 0.064 g
Polyunsaturated fat: 0.375 g
Contains less Saturated Fat -82.7%
Contains more Monounsaturated Fat +28%
Contains more Polyunsaturated fat +13.6%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Chinese broccoli Raspberry
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in Sugar ok
Lower in price ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Chinese broccoli Raspberry Opinion
Net carbs 1.31g 5.44g Raspberry
Protein 1.14g 1.2g Raspberry
Fats 0.72g 0.65g Chinese broccoli
Carbs 3.81g 11.94g Raspberry
Calories 22kcal 52kcal Raspberry
Fructose 2.35g Raspberry
Sugar 0.84g 4.42g Chinese broccoli
Fiber 2.5g 6.5g Raspberry
Calcium 100mg 25mg Chinese broccoli
Iron 0.56mg 0.69mg Raspberry
Magnesium 18mg 22mg Raspberry
Phosphorus 41mg 29mg Chinese broccoli
Potassium 261mg 151mg Chinese broccoli
Sodium 7mg 1mg Raspberry
Zinc 0.39mg 0.42mg Raspberry
Copper 0.061mg 0.09mg Raspberry
Manganese 0.264mg 0.67mg Raspberry
Selenium 1.3µg 0.2µg Chinese broccoli
Vitamin A 1638IU 33IU Chinese broccoli
Vitamin A RAE 82µg 2µg Chinese broccoli
Vitamin E 0.48mg 0.87mg Raspberry
Vitamin C 28.2mg 26.2mg Chinese broccoli
Vitamin B1 0.095mg 0.032mg Chinese broccoli
Vitamin B2 0.146mg 0.038mg Chinese broccoli
Vitamin B3 0.437mg 0.598mg Raspberry
Vitamin B5 0.159mg 0.329mg Raspberry
Vitamin B6 0.07mg 0.055mg Chinese broccoli
Folate 99µg 21µg Chinese broccoli
Vitamin K 84.8µg 7.8µg Chinese broccoli
Saturated Fat 0.11g 0.019g Raspberry
Monounsaturated Fat 0.05g 0.064g Raspberry
Polyunsaturated fat 0.33g 0.375g Raspberry

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Chinese broccoli Raspberry
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
Chinese broccoli
17%
Raspberry
Minerals Daily Need Coverage Score
18%
Chinese broccoli
20%
Raspberry

Comparison summary

Which food contains less Sodium?
Raspberry
Raspberry contains less Sodium (difference - 6mg)
Which food is lower in Saturated Fat?
Raspberry
Raspberry is lower in Saturated Fat (difference - 0.091g)
Which food is lower in glycemic index?
Raspberry
Raspberry is lower in glycemic index (difference - 6)
Which food is lower in Sugar?
Chinese broccoli
Chinese broccoli is lower in Sugar (difference - 3.58g)
Which food is cheaper?
Chinese broccoli
Chinese broccoli is cheaper (difference - $0.7)
Which food is richer in vitamins?
Chinese broccoli
Chinese broccoli is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients
  2. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.