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Chinese cuisine vs. Gouda cheese — In-Depth Nutrition Comparison

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A recap on the differences between chinese cuisine and gouda cheese

  • Chinese cuisine has more vitamin K; however, gouda cheese is higher in calcium, phosphorus, vitamin B12, zinc, vitamin B2, and selenium.
  • Gouda cheese covers your daily saturated fat needs 83% more than chinese cuisine.
  • Gouda cheese contains 22 times less vitamin K than chinese cuisine. Chinese cuisine contains 51.3µg of vitamin K, while gouda cheese contains 2.3µg.
  • Chinese cuisine has less sodium.
  • The glycemic index of chinese cuisine is higher.

Food varieties used in this article are Restaurant, Chinese, beef, and vegetables and Cheese, gouda.

Infographic

Chinese cuisine vs Gouda cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 210% 11% 9% 12% 106% 234% 107% 1.4% 79%
Contains more PotassiumPotassium +68.6%
Contains more IronIron +362.5%
Contains more CopperCopper +36.1%
Contains less SodiumSodium -50.1%
Contains more ManganeseManganese +1236.4%
Contains more MagnesiumMagnesium +93.3%
Contains more CalciumCalcium +3081.8%
Contains more ZincZinc +160%
Contains more PhosphorusPhosphorus +618.4%
Contains more SeleniumSelenium +116.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 4.8% 7.5% 7.5% 77% 1.2% 20% 18% 193% 5.8% 16% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +241.7%
Contains more Vitamin B3Vitamin B3 +1995.2%
Contains more Vitamin B5Vitamin B5 +30.3%
Contains more Vitamin B6Vitamin B6 +101.3%
Contains more Vitamin KVitamin K +2130.4%
Contains more FolateFolate +114.3%
Contains more CholineCholine +124%
Contains more Vitamin AVitamin A +161.9%
Contains more Vitamin DVitamin D +400%
Contains more Vitamin B2Vitamin B2 +507.3%
Contains more Vitamin B12Vitamin B12 +220.8%
~equal in Vitamin B1 ~0.03mg

All nutrients comparison - raw data values

Nutrient Chinese cuisine Gouda cheese DV% diff.
Saturated fat 0.978g 17.614g 76%
Calcium 22mg 700mg 68%
Phosphorus 76mg 546mg 67%
Vitamin B12 0.48µg 1.54µg 44%
Vitamin K 51.3µg 2.3µg 41%
Protein 7.08g 24.94g 36%
Fats 5.3g 27.44g 34%
Cholesterol 14mg 114mg 33%
Zinc 1.5mg 3.9mg 22%
Vitamin B2 0.055mg 0.334mg 21%
Sodium 409mg 819mg 18%
Monounsaturated fat 1.217g 7.747g 16%
Selenium 6.7µg 14.5µg 14%
Calories 105kcal 356kcal 13%
Vitamin C 11.6mg 0mg 13%
Iron 1.11mg 0.24mg 11%
Vitamin A 63µg 165µg 11%
Polyunsaturated fat 2.13g 0.657g 10%
Vitamin B3 1.32mg 0.063mg 8%
Folate 45µg 21µg 6%
Vitamin B6 0.161mg 0.08mg 6%
Manganese 0.147mg 0.011mg 6%
Fiber 1.5g 0g 6%
Vitamin E 0.82mg 0.24mg 4%
Choline 34.5mg 15.4mg 3%
Magnesium 15mg 29mg 3%
Vitamin B5 0.443mg 0.34mg 2%
Potassium 204mg 121mg 2%
Vitamin D 3IU 20IU 2%
Carbs 7.29g 2.22g 2%
Vitamin D 0.1µg 0.5µg 2%
Fructose 0.55g 1%
Starch 1.82g 1%
Copper 0.049mg 0.036mg 1%
Net carbs 5.79g 2.22g N/A
Sugar 2.41g 2.22g N/A
Vitamin B1 0.033mg 0.03mg 0%
Trans fat 0.058g N/A
Tryptophan 0.083mg 0.352mg 0%
Threonine 0.313mg 0.93mg 0%
Isoleucine 0.314mg 1.306mg 0%
Leucine 0.525mg 2.564mg 0%
Lysine 0.552mg 2.654mg 0%
Methionine 0.158mg 0.719mg 0%
Phenylalanine 0.317mg 1.431mg 0%
Valine 0.327mg 1.806mg 0%
Histidine 0.207mg 1.032mg 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
25% 27% 2% 41% 4%
Protein: 24.94 g
Fats: 27.44 g
Carbs: 2.22 g
Water: 41.46 g
Other: 3.94 g
Contains more CarbsCarbs +228.4%
Contains more WaterWater +90.1%
Contains more ProteinProtein +252.3%
Contains more FatsFats +417.7%
Contains more OtherOther +160.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
68% 30% 3%
Saturated fat: Sat. Fat 17.614 g
Monounsaturated fat: Mono. Fat 7.747 g
Polyunsaturated fat: Poly. Fat 0.657 g
Contains less Sat. FatSaturated fat -94.4%
Contains more Poly. FatPolyunsaturated fat +224.2%
Contains more Mono. FatMonounsaturated fat +536.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients
  2. Gouda cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.