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Chinese cuisine vs. Swordfish — In-Depth Nutrition Comparison

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The main differences between chinese cuisine and swordfish

  • Chinese cuisine has more vitamin K and vitamin A; however, swordfish has more selenium, vitamin D, vitamin B3, vitamin B12, vitamin B6, and phosphorus.
  • Daily need coverage for selenium for swordfish is 112% higher.
  • Swordfish has 513 times less vitamin K than chinese cuisine. Chinese cuisine has 51.3µg of vitamin K, while swordfish has 0.1µg.
  • Swordfish is lower in sodium.
  • Chinese cuisine has a higher glycemic index than swordfish.

Food types used in this article are Restaurant, Chinese, beef, and vegetables and Fish, swordfish, cooked, dry heat.

Infographic

Chinese cuisine vs Swordfish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 1.8% 44% 17% 15% 21% 130% 13% 1.7% 374%
Contains more CalciumCalcium +266.7%
Contains more IronIron +146.7%
Contains more ZincZinc +92.3%
Contains more ManganeseManganese +1030.8%
Contains more MagnesiumMagnesium +133.3%
Contains more PotassiumPotassium +144.6%
Contains more PhosphorusPhosphorus +300%
Contains less SodiumSodium -76.3%
Contains more SeleniumSelenium +922.4%
~equal in Copper ~0.046mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 48% 249% 22% 15% 174% 25% 142% 203% 0.25% 1.5% 42%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +46.5%
Contains more Vitamin KVitamin K +51200%
Contains more FolateFolate +2150%
Contains more Vitamin EVitamin E +193.9%
Contains more Vitamin DVitamin D +16500%
Contains more Vitamin B1Vitamin B1 +169.7%
Contains more Vitamin B2Vitamin B2 +14.5%
Contains more Vitamin B3Vitamin B3 +601.1%
Contains more Vitamin B6Vitamin B6 +282%
Contains more Vitamin B12Vitamin B12 +237.5%
Contains more CholineCholine +124.6%
~equal in Vitamin B5 ~0.417mg

All nutrients comparison - raw data values

Nutrient Chinese cuisine Swordfish DV% diff.
Selenium 6.7µg 68.5µg 112%
Vitamin D 3IU 666IU 83%
Vitamin D 0.1µg 16.6µg 83%
Vitamin B3 1.32mg 9.254mg 50%
Vitamin B12 0.48µg 1.62µg 48%
Vitamin K 51.3µg 0.1µg 43%
Vitamin B6 0.161mg 0.615mg 35%
Protein 7.08g 23.45g 33%
Phosphorus 76mg 304mg 33%
Cholesterol 14mg 78mg 21%
Sodium 409mg 97mg 14%
Vitamin C 11.6mg 0mg 13%
Vitamin E 0.82mg 2.41mg 11%
Folate 45µg 2µg 11%
Potassium 204mg 499mg 9%
Choline 34.5mg 77.5mg 8%
Iron 1.11mg 0.45mg 8%
Zinc 1.5mg 0.78mg 7%
Monounsaturated fat 1.217g 3.544g 6%
Fiber 1.5g 0g 6%
Manganese 0.147mg 0.013mg 6%
Polyunsaturated fat 2.13g 1.368g 5%
Vitamin B1 0.033mg 0.089mg 5%
Magnesium 15mg 35mg 5%
Saturated fat 0.978g 1.911g 4%
Fats 5.3g 7.93g 4%
Calories 105kcal 172kcal 3%
Vitamin A 63µg 43µg 2%
Calcium 22mg 6mg 2%
Carbs 7.29g 0g 2%
Fructose 0.55g 1%
Vitamin B5 0.443mg 0.417mg 1%
Starch 1.82g 1%
Vitamin B2 0.055mg 0.063mg 1%
Net carbs 5.79g 0g N/A
Sugar 2.41g 0g N/A
Copper 0.049mg 0.046mg 0%
Trans fat 0.058g 0.056g N/A
Tryptophan 0.083mg 0.265mg 0%
Threonine 0.313mg 1.035mg 0%
Isoleucine 0.314mg 1.088mg 0%
Leucine 0.525mg 1.919mg 0%
Lysine 0.552mg 2.168mg 0%
Methionine 0.158mg 0.699mg 0%
Phenylalanine 0.317mg 0.922mg 0%
Valine 0.327mg 1.216mg 0%
Histidine 0.207mg 0.695mg 0%
Omega-3 - EPA 0.004g 0.127g N/A
Omega-3 - DHA 0.001g 0.772g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0.005g 0.168g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.002g 0.022g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
23% 8% 68%
Protein: 23.45 g
Fats: 7.93 g
Carbs: 0 g
Water: 68.26 g
Other: 0.36 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +15.5%
Contains more OtherOther +319.4%
Contains more ProteinProtein +231.2%
Contains more FatsFats +49.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
28% 52% 20%
Saturated fat: Sat. Fat 1.911 g
Monounsaturated fat: Mono. Fat 3.544 g
Polyunsaturated fat: Poly. Fat 1.368 g
Contains less Sat. FatSaturated fat -48.8%
Contains more Poly. FatPolyunsaturated fat +55.7%
Contains more Mono. FatMonounsaturated fat +191.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients
  2. Swordfish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173704/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.