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Chinese fried rice vs. Pork skins — In-Depth Nutrition Comparison

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Summary of differences between Chinese fried rice and Pork skins

  • Chinese fried rice has more Manganese, while Pork skins has more Selenium, Choline, Vitamin B12, Vitamin B2, Vitamin B1, and Vitamin B3.
  • Pork skins covers your daily need of Sodium 62% more than Chinese fried rice.
  • Chinese fried rice contains 6 times more Manganese than Pork skins. While Chinese fried rice contains 0.433mg of Manganese, Pork skins contain only 0.069mg.
  • The amount of Sodium in Chinese fried rice is lower.

These are the specific foods used in this comparison Restaurant, Chinese, fried rice, without meat and Snacks, pork skins, plain.

Infographic

Chinese fried rice vs Pork skins infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less Sodium -78.7%
Contains more Zinc +28.6%
Contains more Manganese +527.5%
Contains more Calcium +150%
Contains more Iron +33.3%
Contains more Phosphorus +66.7%
Contains more Potassium +67.1%
Contains more Selenium +394%
Equal in Magnesium - 11
Equal in Copper - 0.094
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 25% 8% 22% 7% 51% 20% 32% 57% 46%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 9% 33% 8% 37% 12% 238% 16% 32% 10% 224%
Contains less Sodium -78.7%
Contains more Zinc +28.6%
Contains more Manganese +527.5%
Contains more Calcium +150%
Contains more Iron +33.3%
Contains more Phosphorus +66.7%
Contains more Potassium +67.1%
Contains more Selenium +394%
Equal in Magnesium - 11
Equal in Copper - 0.094

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin A +597.5%
Contains more Vitamin C +660%
Contains more Vitamin B6 +39.1%
Contains more Folate +∞%
Contains more Vitamin K +∞%
Contains more Vitamin E +307.7%
Contains more Vitamin B1 +560%
Contains more Vitamin B2 +988.5%
Contains more Vitamin B3 +143.2%
Contains more Vitamin B12 +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 17% 3% 0% 13% 4% 6% 12% 0% 8% 5% 0% 7%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 3% 11% 0% 2% 25% 66% 30% 26% 6% 0% 80% 0%
Contains more Vitamin A +597.5%
Contains more Vitamin C +660%
Contains more Vitamin B6 +39.1%
Contains more Folate +∞%
Contains more Vitamin K +∞%
Contains more Vitamin E +307.7%
Contains more Vitamin B1 +560%
Contains more Vitamin B2 +988.5%
Contains more Vitamin B3 +143.2%
Contains more Vitamin B12 +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +∞%
Contains more Water +3182.8%
Contains more Protein +1413.6%
Contains more Fats +957.4%
Contains more Other +404.5%
4% 3% 33% 59%
Protein: 4.05 g
Fats: 2.96 g
Carbs: 32.79 g
Water: 59.09 g
Other: 1.11 g
61% 31% 2% 6%
Protein: 61.3 g
Fats: 31.3 g
Carbs: 0 g
Water: 1.8 g
Other: 5.6 g
Contains more Carbs +∞%
Contains more Water +3182.8%
Contains more Protein +1413.6%
Contains more Fats +957.4%
Contains more Other +404.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -95.3%
Contains more Monounsaturated Fat +2177.3%
Contains more Polyunsaturated fat +227.6%
23% 28% 48%
Saturated Fat: 0.54 g
Monounsaturated Fat: 0.649 g
Polyunsaturated fat: 1.111 g
38% 50% 12%
Saturated Fat: 11.37 g
Monounsaturated Fat: 14.78 g
Polyunsaturated fat: 3.64 g
Contains less Saturated Fat -95.3%
Contains more Monounsaturated Fat +2177.3%
Contains more Polyunsaturated fat +227.6%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Chinese fried rice Pork skins
Lower in Sugar ok
Lower in Glycemic Index ok
Rich in minerals ok
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Chinese fried rice Pork skins Opinion
Net carbs 31.69g 0g Chinese fried rice
Protein 4.05g 61.3g Pork skins
Fats 2.96g 31.3g Pork skins
Carbs 32.79g 0g Chinese fried rice
Calories 174kcal 544kcal Pork skins
Starch 30.8g Chinese fried rice
Fructose 0.05g Chinese fried rice
Sugar 0.56g 0g Pork skins
Fiber 1.1g 0g Chinese fried rice
Calcium 12mg 30mg Pork skins
Iron 0.66mg 0.88mg Pork skins
Magnesium 10mg 11mg Pork skins
Phosphorus 51mg 85mg Pork skins
Potassium 76mg 127mg Pork skins
Sodium 387mg 1818mg Chinese fried rice
Zinc 0.72mg 0.56mg Chinese fried rice
Copper 0.095mg 0.094mg Chinese fried rice
Manganese 0.433mg 0.069mg Chinese fried rice
Selenium 8.3µg 41µg Pork skins
Vitamin A 279IU 40IU Chinese fried rice
Vitamin A RAE 22µg 12µg Chinese fried rice
Vitamin E 0.13mg 0.53mg Pork skins
Vitamin C 3.8mg 0.5mg Chinese fried rice
Vitamin B1 0.015mg 0.099mg Pork skins
Vitamin B2 0.026mg 0.283mg Pork skins
Vitamin B3 0.637mg 1.549mg Pork skins
Vitamin B5 0.43mg Pork skins
Vitamin B6 0.032mg 0.023mg Chinese fried rice
Folate 6µg 0µg Chinese fried rice
Vitamin B12 0µg 0.64µg Pork skins
Vitamin K 2.8µg 0µg Chinese fried rice
Tryptophan 0.052mg 0.118mg Pork skins
Threonine 0.173mg 1.823mg Pork skins
Isoleucine 0.173mg 1.382mg Pork skins
Leucine 0.335mg 3.322mg Pork skins
Lysine 0.173mg 2.783mg Pork skins
Methionine 0.114mg 0.48mg Pork skins
Phenylalanine 0.225mg 1.94mg Pork skins
Valine 0.251mg 2.421mg Pork skins
Histidine 0.094mg 0.725mg Pork skins
Cholesterol 18mg 95mg Chinese fried rice
Trans Fat 0.011g Pork skins
Saturated Fat 0.54g 11.37g Chinese fried rice
Omega-3 - DHA 0.002g 0g Chinese fried rice
Monounsaturated Fat 0.649g 14.78g Pork skins
Polyunsaturated fat 1.111g 3.64g Pork skins
Omega-6 - Eicosadienoic acid 0.001g Chinese fried rice
Omega-6 - Linoleic acid 0.981g Chinese fried rice
Omega-6 - Gamma-linoleic acid 0.002g Chinese fried rice
Omega-3 - ALA 0.111g Chinese fried rice

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Chinese fried rice Pork skins
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
Chinese fried rice
20%
Pork skins
Minerals Daily Need Coverage Score
27%
Chinese fried rice
61%
Pork skins

Comparison summary

Which food is lower in Sugar?
Pork skins
Pork skins is lower in Sugar (difference - 0.56g)
Which food is lower in glycemic index?
Pork skins
Pork skins is lower in glycemic index (difference - 80)
Which food is richer in minerals?
Pork skins
Pork skins is relatively richer in minerals
Which food contains less Sodium?
Chinese fried rice
Chinese fried rice contains less Sodium (difference - 1431mg)
Which food is lower in Cholesterol?
Chinese fried rice
Chinese fried rice is lower in Cholesterol (difference - 77mg)
Which food is lower in Saturated Fat?
Chinese fried rice
Chinese fried rice is lower in Saturated Fat (difference - 10.83g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese fried rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167668/nutrients
  2. Pork skins - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.