Chinese lemon chicken vs. Cookie Crisp Cereal — In-Depth Nutrition Comparison
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The main differences between Chinese lemon chicken and Cookie Crisp Cereal
- Cookie Crisp Cereal is richer than Chinese lemon chicken in Vitamin B12, Iron, Vitamin B6, Zinc, Vitamin B2, Vitamin B1, Vitamin B3, Folate, Vitamin A, and Calcium.
- Daily need coverage for Vitamin B12 from Cookie Crisp Cereal is 237% higher.
Food types used in this article are Restaurant, Chinese, lemon chicken and Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -44.9% |
| Contains more SeleniumSelenium | +78.1% |
| Contains more MagnesiumMagnesium | +93.8% |
| Contains more CalciumCalcium | +862.5% |
| Contains more PotassiumPotassium | +43.5% |
| Contains more IronIron | +1318% |
| Contains more CopperCopper | +432.5% |
| Contains more ZincZinc | +2723.5% |
| Contains more PhosphorusPhosphorus | +13.2% |
| Contains more ManganeseManganese | +296.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +124.6% |
| Contains more Vitamin B5Vitamin B5 | +26.8% |
| Contains more Vitamin KVitamin K | +1526.7% |
| Contains more CholineCholine | +123.4% |
| Contains more Vitamin CVitamin C | +904.3% |
| Contains more Vitamin AVitamin A | +17381.8% |
| Contains more Vitamin DVitamin D | +3700% |
| Contains more Vitamin B1Vitamin B1 | +2541.5% |
| Contains more Vitamin B2Vitamin B2 | +2185.7% |
| Contains more Vitamin B3Vitamin B3 | +408.5% |
| Contains more Vitamin B6Vitamin B6 | +669.2% |
| Contains more Vitamin B12Vitamin B12 | +5172.7% |
| Contains more FolateFolate | +4177.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.87 g
Fats:
13.55 g
Carbs:
20.61 g
Water:
52.69 g
Other:
1.28 g
Protein:
5.2 g
Fats:
4.4 g
Carbs:
84.5 g
Water:
2.3 g
Other:
3.6 g
| Contains more ProteinProtein | +128.3% |
| Contains more FatsFats | +208% |
| Contains more WaterWater | +2190.9% |
| Contains more CarbsCarbs | +310% |
| Contains more OtherOther | +181.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.033 g
Monounsaturated Fat:
Mono. Fat
2.749 g
Polyunsaturated fat:
Poly. Fat
6.086 g
Saturated Fat:
Sat. Fat
0.8 g
Monounsaturated Fat:
Mono. Fat
1.4 g
Polyunsaturated fat:
Poly. Fat
1.7 g
| Contains more Mono. FatMonounsaturated Fat | +96.4% |
| Contains more Poly. FatPolyunsaturated fat | +258% |
| Contains less Sat. FatSaturated Fat | -60.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 252kcal | 380kcal |
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| Protein | 11.87g | 5.2g |
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| Fats | 13.55g | 4.4g |
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| Vitamin C | 2.3mg | 23.1mg |
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| Net carbs | 19.61g | 79.4g |
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| Carbs | 20.61g | 84.5g |
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| Cholesterol | 32mg | 0mg |
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| Vitamin D | 5IU | 154IU |
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| Magnesium | 16mg | 31mg |
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| Calcium | 40mg | 385mg |
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| Potassium | 161mg | 231mg |
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| Iron | 1.22mg | 17.3mg |
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| Sugar | 8.18g | 34.8g |
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| Fiber | 1g | 5.1g |
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| Copper | 0.04mg | 0.213mg |
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| Zinc | 0.51mg | 14.4mg |
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| Starch | 10.27g |
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| Phosphorus | 136mg | 154mg |
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| Sodium | 252mg | 457mg |
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| Vitamin A | 11IU | 1923IU |
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| Vitamin A | 3µg | 546µg |
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| Vitamin E | 1.28mg | 0.57mg |
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| Vitamin D | 0.1µg | 3.8µg |
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| Manganese | 0.089mg | 0.353mg |
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| Selenium | 13µg | 7.3µg |
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| Vitamin B1 | 0.053mg | 1.4mg |
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| Vitamin B2 | 0.07mg | 1.6mg |
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| Vitamin B3 | 3.776mg | 19.2mg |
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| Vitamin B5 | 0.52mg | 0.41mg |
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| Vitamin B6 | 0.25mg | 1.923mg |
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| Vitamin B12 | 0.11µg | 5.8µg |
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| Vitamin K | 24.4µg | 1.5µg |
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| Folate | 9µg | 385µg |
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| Trans Fat | 0.068g | 0g |
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| Choline | 28.6mg | 12.8mg |
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| Saturated Fat | 2.033g | 0.8g |
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| Monounsaturated Fat | 2.749g | 1.4g |
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| Polyunsaturated fat | 6.086g | 1.7g |
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| Tryptophan | 0.141mg |
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| Threonine | 0.513mg |
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| Isoleucine | 0.537mg |
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| Leucine | 0.978mg |
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| Lysine | 0.958mg |
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| Methionine | 0.33mg |
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| Phenylalanine | 0.478mg |
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| Valine | 0.57mg |
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| Histidine | 0.365mg |
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| Fructose | 1.52g |
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| Omega-3 - EPA | 0.003g | 0g |
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| Omega-3 - DHA | 0.003g | 0g |
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| Omega-3 - ALA | 0.663g |
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| Omega-3 - DPA | 0.003g | 0g |
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| Omega-3 - Eicosatrienoic acid | 0.001g |
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| Omega-6 - Gamma-linoleic acid | 0.006g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.006g |
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| Omega-6 - Eicosadienoic acid | 0.008g |
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| Omega-6 - Linoleic acid | 5.301g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
25%
222%
Minerals Daily Need Coverage Score
28%
148%
Comparison summary
Which food is lower in Cholesterol?
Cookie Crisp Cereal is lower in Cholesterol (difference - 32mg)
Which food is lower in Saturated Fat?
Cookie Crisp Cereal is lower in Saturated Fat (difference - 1.233g)
Which food is richer in minerals?
Cookie Crisp Cereal is relatively richer in minerals
Which food is richer in vitamins?
Cookie Crisp Cereal is relatively richer in vitamins
Which food is lower in Sugar?
Chinese lemon chicken is lower in Sugar (difference - 26.62g)
Which food contains less Sodium?
Chinese lemon chicken contains less Sodium (difference - 205mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)