Chocolate chip cookie vs. Murray Vanilla Wafers — In-Depth Nutrition Comparison
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Differences between chocolate chip cookie and murray Vanilla Wafers
- Chocolate chip cookie has more phosphorus and monounsaturated fat, while murray Vanilla Wafers have more vitamin B1, folate, vitamin B3, and polyunsaturated fat.
- Chocolate chip cookie's daily need coverage for saturated fat is 42% higher.
- Murray Vanilla Wafers contain 70 times less cholesterol than chocolate chip cookie. Chocolate chip cookie contains 70mg of cholesterol, while murray Vanilla Wafers contain 1mg.
The food types used in this comparison are Cookies, chocolate chip, prepared from recipe, made with butter and MURRAY, Vanilla Wafer.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +163.1% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +138.1% |
| Contains less SodiumSodium | -15% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin B1Vitamin B1 | +128.3% |
| Contains more Vitamin B2Vitamin B2 | +29.9% |
| Contains more Vitamin B3Vitamin B3 | +90.5% |
| Contains more FolateFolate | +166.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.386mg | 43% | |
| Saturated fat | 14.071g | 5.7g | 38% |
| Iron | 2.48mg | 31% | |
| Manganese | 0.663mg | 29% | |
| Cholesterol | 70mg | 1mg | 23% |
| Selenium | 11.2µg | 20% | |
| Vitamin B1 | 0.184mg | 0.42mg | 20% |
| Fats | 28.4g | 17.4g | 17% |
| Vitamin A | 139µg | 15% | |
| Folate | 33µg | 88µg | 14% |
| Polyunsaturated fat | 4.541g | 6.6g | 14% |
| Magnesium | 55mg | 13% | |
| Monounsaturated fat | 8.241g | 3.9g | 11% |
| Zinc | 0.94mg | 9% | |
| Phosphorus | 100mg | 42mg | 8% |
| Vitamin B3 | 1.365mg | 2.6mg | 8% |
| Fiber | 1.4g | 6% | |
| Vitamin B6 | 0.084mg | 6% | |
| Vitamin B5 | 0.259mg | 5% | |
| Carbs | 58.2g | 72.9g | 5% |
| Potassium | 221mg | 84mg | 4% |
| Calcium | 38mg | 4% | |
| Vitamin B2 | 0.177mg | 0.23mg | 4% |
| Sodium | 341mg | 401mg | 3% |
| Protein | 5.7g | 4g | 3% |
| Vitamin B12 | 0.08µg | 3% | |
| Calories | 488kcal | 461kcal | 1% |
| Vitamin C | 0.2mg | 0% | |
| Net carbs | 58.2g | 71.5g | N/A |
| Sugar | 31.5g | N/A | |
| Trans fat | 0.25g | N/A | |
| Tryptophan | 0.072mg | 0% | |
| Threonine | 0.191mg | 0% | |
| Isoleucine | 0.224mg | 0% | |
| Leucine | 0.391mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.106mg | 0% | |
| Phenylalanine | 0.27mg | 0% | |
| Valine | 0.279mg | 0% | |
| Histidine | 0.123mg | 0% | |
| Omega-3 - DHA | 0.003g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.7 g
Fats:
28.4 g
Carbs:
58.2 g
Water:
5.7 g
Other:
2 g
Protein:
4 g
Fats:
17.4 g
Carbs:
72.9 g
Water:
4.1 g
Other:
1.6 g
| Contains more ProteinProtein | +42.5% |
| Contains more FatsFats | +63.2% |
| Contains more WaterWater | +39% |
| Contains more OtherOther | +25% |
| Contains more CarbsCarbs | +25.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
14.071 g
Monounsaturated fat:
Mono. Fat
8.241 g
Polyunsaturated fat:
Poly. Fat
4.541 g
Saturated fat:
Sat. Fat
5.7 g
Monounsaturated fat:
Mono. Fat
3.9 g
Polyunsaturated fat:
Poly. Fat
6.6 g
| Contains more Mono. FatMonounsaturated fat | +111.3% |
| Contains less Sat. FatSaturated fat | -59.5% |
| Contains more Poly. FatPolyunsaturated fat | +45.3% |
