Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chocolate milk vs. White bread — In-Depth Nutrition Comparison

Compare

Differences between chocolate milk and white bread

  • Chocolate milk has more vitamin B12 and vitamin D, while white bread has more iron, vitamin B1, selenium, vitamin B3, folate, manganese, and fiber.
  • White bread's daily need coverage for iron is 42% higher.
  • The amount of sodium in chocolate milk is lower.
  • Chocolate milk has a lower glycemic index. The glycemic index of chocolate milk is 45, while the glycemic index of white bread is 73.

The food types used in this comparison are Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D and Bread, white, commercially prepared (includes soft bread crumbs).

Infographic

Chocolate milk vs White bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 34% 15% 9% 22% 11% 43% 7.8% 10% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Contains more PotassiumPotassium +32.5%
Contains less SodiumSodium -87.8%
Contains more MagnesiumMagnesium +76.9%
Contains more CalciumCalcium +28.6%
Contains more IronIron +1404.2%
Contains more CopperCopper +55.4%
Contains more ZincZinc +80.5%
Contains more ManganeseManganese +596.1%
Contains more SeleniumSelenium +1057.9%
~equal in Phosphorus ~98mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 9% 1.4% 20% 9.3% 37% 2.3% 18% 9.2% 41% 0.75% 3.8% 9.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +50%
Contains more CholineCholine +16.4%
Contains more Vitamin EVitamin E +214.3%
Contains more Vitamin B1Vitamin B1 +1340.5%
Contains more Vitamin B2Vitamin B2 +50%
Contains more Vitamin B3Vitamin B3 +3724%
Contains more Vitamin B5Vitamin B5 +81.7%
Contains more Vitamin B6Vitamin B6 +117.5%
Contains more FolateFolate +2120%

All nutrients comparison - raw data values

Nutrient Chocolate milk White bread DV% diff.
Iron 0.24mg 3.61mg 42%
Vitamin B1 0.037mg 0.533mg 41%
Selenium 1.9µg 22µg 37%
Vitamin B3 0.125mg 4.78mg 29%
Folate 5µg 111µg 27%
Manganese 0.077mg 0.536mg 20%
Sodium 60mg 490mg 19%
Starch 37.17g 15%
Vitamin B12 0.33µg 0µg 14%
Carbs 10.34g 49.42g 13%
Protein 3.17g 8.85g 11%
Polyunsaturated fat 0.124g 1.602g 10%
Calories 83kcal 266kcal 9%
Fiber 0.8g 2.7g 8%
Vitamin D 1.3µg 0µg 7%
Saturated fat 2.104g 0.698g 6%
Vitamin B2 0.162mg 0.243mg 6%
Vitamin D 51IU 0IU 6%
Vitamin B5 0.295mg 0.536mg 5%
Copper 0.065mg 0.101mg 4%
Cholesterol 12mg 0mg 4%
Vitamin B6 0.04mg 0.087mg 4%
Vitamin A 27µg 0µg 3%
Fructose 2.43g 3%
Calcium 112mg 144mg 3%
Zinc 0.41mg 0.74mg 3%
Magnesium 13mg 23mg 2%
Vitamin C 0.9mg 0mg 1%
Potassium 167mg 126mg 1%
Vitamin E 0.07mg 0.22mg 1%
Monounsaturated fat 0.99g 0.599g 1%
Fats 3.39g 3.33g 0%
Net carbs 9.54g 46.72g N/A
Sugar 9.54g 5.67g N/A
Phosphorus 101mg 98mg 0%
Vitamin K 0.3µg 0.2µg 0%
Trans fat 0.027g N/A
Choline 17mg 14.6mg 0%
Tryptophan 0.041mg 0%
Threonine 0.135mg 0%
Isoleucine 0.164mg 0%
Leucine 0.3mg 0%
Lysine 0.265mg 0%
Methionine 0.083mg 0%
Phenylalanine 0.164mg 0%
Valine 0.208mg 0%
Histidine 0.096mg 0%
Caffeine 1mg 0mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 10% 82%
Protein: 3.17 g
Fats: 3.39 g
Carbs: 10.34 g
Water: 82.3 g
Other: 0.8 g
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
Contains more WaterWater +126%
Contains more ProteinProtein +179.2%
Contains more CarbsCarbs +377.9%
Contains more OtherOther +147.5%
~equal in Fats ~3.33g

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 31% 4%
Saturated fat: Sat. Fat 2.104 g
Monounsaturated fat: Mono. Fat 0.99 g
Polyunsaturated fat: Poly. Fat 0.124 g
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains more Mono. FatMonounsaturated fat +65.3%
Contains less Sat. FatSaturated fat -66.8%
Contains more Poly. FatPolyunsaturated fat +1191.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chocolate milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170879/nutrients
  2. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.