Chocolate vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison
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What are the main differences between chocolate and parmigiano-Reggiano?
- Chocolate is richer in iron, copper, manganese, and fiber, yet parmigiano-Reggiano is richer in calcium, vitamin B12, phosphorus, vitamin B2, and selenium.
- Parmigiano-Reggiano's daily need coverage for calcium is 105% higher.
- Chocolate contains less sodium.
We used Chocolate, dark, 45- 59% cacao solids and Cheese, parmesan, dry grated, reduced fat types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +284.2% |
| Contains more PotassiumPotassium | +347.2% |
| Contains more IronIron | +791.1% |
| Contains more CopperCopper | +331.9% |
| Contains less SodiumSodium | -98.4% |
| Contains more ManganeseManganese | +1569.4% |
| Contains more CalciumCalcium | +1880.4% |
| Contains more ZincZinc | +92.5% |
| Contains more PhosphorusPhosphorus | +253.9% |
| Contains more SeleniumSelenium | +490% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +217.6% |
| Contains more Vitamin B3Vitamin B3 | +536% |
| Contains more Vitamin KVitamin K | +376.5% |
| Contains more Vitamin AVitamin A | +7900% |
| Contains more Vitamin B1Vitamin B1 | +16% |
| Contains more Vitamin B2Vitamin B2 | +872% |
| Contains more Vitamin B6Vitamin B6 | +16.7% |
| Contains more Vitamin B12Vitamin B12 | +882.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
| Contains more FatsFats | +56.4% |
| Contains more CarbsCarbs | +4365% |
| Contains more ProteinProtein | +309.8% |
| Contains more WaterWater | +5116.5% |
| Contains more OtherOther | +372.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
Saturated fat:
Sat. Fat
13.317 g
Monounsaturated fat:
Mono. Fat
6.098 g
Polyunsaturated fat:
Poly. Fat
0.462 g
| Contains more Mono. FatMonounsaturated fat | +56.4% |
| Contains more Poly. FatPolyunsaturated fat | +136.4% |
| Contains less Sat. FatSaturated fat | -28.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Calcium | 56mg | 1109mg | 105% |
| Iron | 8.02mg | 0.9mg | 89% |
| Copper | 1.028mg | 0.238mg | 88% |
| Vitamin B12 | 0.23µg | 2.26µg | 85% |
| Phosphorus | 206mg | 729mg | 75% |
| Sodium | 24mg | 1529mg | 65% |
| Manganese | 1.419mg | 0.085mg | 58% |
| Vitamin B2 | 0.05mg | 0.486mg | 34% |
| Protein | 4.88g | 20g | 30% |
| Fiber | 7g | 0g | 28% |
| Cholesterol | 8mg | 88mg | 27% |
| Selenium | 3µg | 17.7µg | 27% |
| Magnesium | 146mg | 38mg | 26% |
| Saturated fat | 18.519g | 13.317g | 24% |
| Carbs | 61.17g | 1.37g | 20% |
| Vitamin A | 2µg | 160µg | 18% |
| Zinc | 2.01mg | 3.87mg | 17% |
| Fats | 31.28g | 20g | 17% |
| Calories | 546kcal | 265kcal | 14% |
| Potassium | 559mg | 125mg | 13% |
| Caffeine | 43mg | 0mg | 11% |
| Monounsaturated fat | 9.54g | 6.098g | 9% |
| Vitamin K | 8.1µg | 1.7µg | 5% |
| Polyunsaturated fat | 1.092g | 0.462g | 4% |
| Choline | 20.7mg | 4% | |
| Vitamin B3 | 0.725mg | 0.114mg | 4% |
| Folate | 10µg | 3% | |
| Vitamin D | 0.4µg | 2% | |
| Vitamin E | 0.54mg | 0.17mg | 2% |
| Vitamin D | 15IU | 2% | |
| Vitamin B6 | 0.042mg | 0.049mg | 1% |
| Vitamin B5 | 0.297mg | 0.325mg | 1% |
| Net carbs | 54.17g | 1.37g | N/A |
| Sugar | 47.9g | 0g | N/A |
| Vitamin B1 | 0.025mg | 0.029mg | 0% |
| Trans fat | 0.112g | N/A | |
| Tryptophan | 0.24mg | 0% | |
| Threonine | 1.519mg | 0% | |
| Isoleucine | 1.2mg | 0% | |
| Leucine | 2.983mg | 0% | |
| Lysine | 2.459mg | 0% | |
| Methionine | 0.369mg | 0% | |
| Phenylalanine | 1.604mg | 0% | |
| Valine | 1.498mg | 0% | |
| Histidine | 0.752mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.085g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.947g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
40%
Minerals Daily Need Coverage Score
116%
121%
Comparison summary
Which food is lower in Sugar?
Parmigiano-Reggiano is lower in Sugar (difference - 47.9g)
Which food is lower in Saturated fat?
Parmigiano-Reggiano is lower in Saturated fat (difference - 5.202g)
Which food is richer in vitamins?
Parmigiano-Reggiano is relatively richer in vitamins
Which food is lower in Cholesterol?
Chocolate is lower in Cholesterol (difference - 80mg)
Which food contains less Sodium?
Chocolate contains less Sodium (difference - 1505mg)
Which food is lower in glycemic index?
Chocolate is lower in glycemic index (difference - 4)
Which food is cheaper?
Chocolate is cheaper (difference - $1.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.