Chowder vs. Gefilte fish — In-Depth Nutrition Comparison
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A recap on differences between chowder and gefilte fish
- Gefilte fish has less vitamin A and polyunsaturated fat.
- Chowder covers your daily vitamin A needs 21% more than gefilte fish.
- Gefilte fish has less saturated fat.
- The glycemic index of chowder is higher.
Food varieties used in this article are Soup, chicken corn chowder, chunky, ready-to-serve, single brand and Fish, gefiltefish, commercial, sweet recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -42.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +114.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0.84µg | 35% | |
Iron | 2.48mg | 31% | |
Copper | 0.195mg | 22% | |
Selenium | 10.5µg | 19% | |
Protein | 3.1g | 9.07g | 12% |
Polyunsaturated fat | 1.9g | 0.285g | 11% |
Sodium | 299mg | 524mg | 10% |
Phosphorus | 73mg | 10% | |
Fats | 6.3g | 1.73g | 7% |
Zinc | 0.82mg | 7% | |
Vitamin B3 | 1mg | 6% | |
Vitamin B6 | 0.08mg | 6% | |
Saturated fat | 1.75g | 0.412g | 6% |
Cholesterol | 11mg | 30mg | 6% |
Vitamin B1 | 0.065mg | 5% | |
Vitamin B2 | 0.059mg | 5% | |
Fiber | 0.9g | 0g | 4% |
Vitamin B5 | 0.2mg | 4% | |
Potassium | 91mg | 3% | |
Vitamin A | 58µg | 27µg | 3% |
Manganese | 0.073mg | 3% | |
Calcium | 23mg | 2% | |
Magnesium | 9mg | 2% | |
Monounsaturated fat | 1.27g | 0.824g | 1% |
Calories | 99kcal | 84kcal | 1% |
Folate | 3µg | 1% | |
Vitamin C | 0.8mg | 1% | |
Carbs | 7.5g | 7.41g | 0% |
Net carbs | 6.6g | 7.41g | N/A |
Tryptophan | 0.086mg | 0% | |
Threonine | 0.488mg | 0% | |
Isoleucine | 0.486mg | 0% | |
Leucine | 0.81mg | 0% | |
Lysine | 0.842mg | 0% | |
Methionine | 0.255mg | 0% | |
Phenylalanine | 0.493mg | 0% | |
Valine | 0.548mg | 0% | |
Histidine | 0.261mg | 0% | |
Omega-3 - EPA | 0.075g | N/A | |
Omega-3 - DHA | 0.045g | N/A | |
Omega-3 - DPA | 0.027g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.1 g
Fats:
6.3 g
Carbs:
7.5 g
Water:
82.1 g
Other:
1 g
Protein:
9.07 g
Fats:
1.73 g
Carbs:
7.41 g
Water:
80.35 g
Other:
1.44 g
Contains more FatsFats | +264.2% |
Contains more ProteinProtein | +192.6% |
Contains more OtherOther | +44% |
~equal in
Carbs
~7.41g
~equal in
Water
~80.35g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.75 g
Monounsaturated fat:
Mono. Fat
1.27 g
Polyunsaturated fat:
Poly. Fat
1.9 g
Saturated fat:
Sat. Fat
0.412 g
Monounsaturated fat:
Mono. Fat
0.824 g
Polyunsaturated fat:
Poly. Fat
0.285 g
Contains more Mono. FatMonounsaturated fat | +54.1% |
Contains more Poly. FatPolyunsaturated fat | +566.7% |
Contains less Sat. FatSaturated fat | -76.5% |