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Chuck steak vs. Chicken feet — In-Depth Nutrition Comparison

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A recap on the differences between chuck steak and chicken feet

  • Chuck steak has more vitamin B12, zinc, selenium, vitamin B6, vitamin B3, iron, phosphorus, and choline; however, chicken feet is higher in folate.
  • Chuck steak covers your daily vitamin B12 needs 107% more than chicken feet.
  • Chicken feet contains 37 times less vitamin B6 than chuck steak. Chuck steak contains 0.373mg of vitamin B6, while chicken feet contains 0.01mg.
  • Chicken feet has less saturated fat.

Food varieties used in this article are Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Chicken, feet, boiled.

Infographic

Chuck steak vs Chicken feet infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 26% 2.7% 34% 34% 19% 36% 8.7% 0% 20%
Contains more MagnesiumMagnesium +340%
Contains more PotassiumPotassium +948.4%
Contains more IronIron +169.2%
Contains more ZincZinc +1158%
Contains more PhosphorusPhosphorus +132.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +663.9%
Contains more CalciumCalcium +450%
Contains more CopperCopper +32.5%
~equal in Sodium ~67mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 5.4% 3% 15% 46% 7.5% 0% 2.3% 59% 0.5% 65% 7.3%
Contains more Vitamin B3Vitamin B3 +1065.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +3630%
Contains more Vitamin B12Vitamin B12 +544.7%
Contains more Vitamin KVitamin K +700%
Contains more CholineCholine +494%
Contains more Vitamin AVitamin A +328.6%
Contains more Vitamin EVitamin E +170%
Contains more Vitamin DVitamin D +100%
Contains more FolateFolate +1333.3%
~equal in Vitamin C ~0mg
~equal in Vitamin B1 ~0.06mg
~equal in Vitamin B2 ~0.2mg

All nutrients comparison - raw data values

Nutrient Chuck steak Chicken feet DV% diff.
Vitamin B12 3.03µg 0.47µg 107%
Zinc 8.68mg 0.69mg 73%
Selenium 27.5µg 3.6µg 43%
Vitamin B6 0.373mg 0.01mg 28%
Vitamin B3 4.663mg 0.4mg 27%
Saturated fat 8.66g 3.92g 22%
Folate 6µg 86µg 20%
Iron 2.45mg 0.91mg 19%
Phosphorus 193mg 83mg 16%
Vitamin B5 0.752mg 15%
Polyunsaturated fat 0.81g 2.98g 14%
Choline 79mg 13.3mg 12%
Protein 24.98g 19.4g 11%
Monounsaturated fat 9.457g 5.5g 10%
Potassium 325mg 31mg 9%
Fats 19.64g 14.6g 8%
Calcium 16mg 88mg 7%
Magnesium 22mg 5mg 4%
Calories 277kcal 215kcal 3%
Copper 0.077mg 0.102mg 3%
Vitamin A 7µg 30µg 3%
Manganese 0.012mg 1%
Vitamin B1 0.066mg 0.06mg 1%
Vitamin B2 0.191mg 0.2mg 1%
Vitamin D 0.1µg 0.2µg 1%
Vitamin E 0.1mg 0.27mg 1%
Vitamin K 1.6µg 0.2µg 1%
Cholesterol 87mg 84mg 1%
Carbs 0g 0.2g 0%
Net carbs 0g 0.2g N/A
Vitamin D 5IU 8IU 0%
Sodium 71mg 67mg 0%
Trans fat 1.287g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0.001g 0.014g N/A
Omega-3 - DHA 0g 0.043g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0.004g 0.022g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
19% 15% 66%
Protein: 19.4 g
Fats: 14.6 g
Carbs: 0.2 g
Water: 65.8 g
Other: 0 g
Contains more ProteinProtein +28.8%
Contains more FatsFats +34.5%
Contains more OtherOther +∞%
Contains more CarbsCarbs +∞%
Contains more WaterWater +19.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
32% 44% 24%
Saturated fat: Sat. Fat 3.92 g
Monounsaturated fat: Mono. Fat 5.5 g
Polyunsaturated fat: Poly. Fat 2.98 g
Contains more Mono. FatMonounsaturated fat +71.9%
Contains less Sat. FatSaturated fat -54.7%
Contains more Poly. FatPolyunsaturated fat +267.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients
  2. Chicken feet - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171119/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.