Chuck steak vs Pepperoni - In-Depth Nutrition Comparison
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What are the differences between Chuck steak and Pepperoni?
- Chuck steak is higher in Vitamin B12, Zinc, and Iron, yet Pepperoni is higher in Manganese, Vitamin B1, Vitamin D, Vitamin E , and Vitamin B2.
- Chuck steak's daily need coverage for Vitamin B12 is 72% more.
- Chuck steak has 4 times more Zinc than Pepperoni. While Chuck steak has 8.68mg of Zinc, Pepperoni has only 2.44mg.
- The amount of Saturated Fat in Chuck steak is lower.
We used Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled and Pepperoni, beef and pork, sliced types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Iron
+84.2%
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Magnesium
+22.2%
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Phosphorus
+22.2%
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Potassium
+18.6%
Contains
less
Sodium
-95.5%
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Zinc
+255.7%
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Calcium
+18.8%
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Copper
+18.2%
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Iron
+84.2%
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Magnesium
+22.2%
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Phosphorus
+22.2%
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Potassium
+18.6%
Contains
less
Sodium
-95.5%
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Zinc
+255.7%
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Calcium
+18.8%
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Copper
+18.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
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Vitamin A
+∞%
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Folate
+20%
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Vitamin B12
+133.1%
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Vitamin E
+930%
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Vitamin D
+1200%
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Vitamin B1
+310.6%
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Vitamin B2
+34.6%
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Vitamin B5
+23.7%
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Vitamin K
+262.5%
Equal in Vitamin B3 - 4.987
Equal in Vitamin B6 - 0.362
Contains
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Vitamin A
+∞%
Contains
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Folate
+20%
Contains
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Vitamin B12
+133.1%
Contains
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Vitamin E
+930%
Contains
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Vitamin D
+1200%
Contains
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Vitamin B1
+310.6%
Contains
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Vitamin B2
+34.6%
Contains
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Vitamin B5
+23.7%
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Vitamin K
+262.5%
Equal in Vitamin B3 - 4.987
Equal in Vitamin B6 - 0.362
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in glycemic index |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 0g | 1.18g |
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| Protein | 24.98g | 19.25g |
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| Fats | 19.64g | 46.28g |
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| Carbs | 0g | 1.18g |
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| Calories | 277kcal | 504kcal |
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| Starch | g | g | |
| Fructose | g | 0g |
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| Sugar | 0g | 0g | |
| Fiber | 0g | 0g | |
| Calcium | 16mg | 19mg |
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| Iron | 2.45mg | 1.33mg |
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| Magnesium | 22mg | 18mg |
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| Phosphorus | 193mg | 158mg |
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| Potassium | 325mg | 274mg |
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| Sodium | 71mg | 1582mg |
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| Zinc | 8.68mg | 2.44mg |
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| Copper | 0.077mg | 0.091mg |
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| Vitamin A | 25IU | 0IU |
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| Vitamin E | 0.1mg | 1.03mg |
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| Vitamin D | 5IU | 52IU |
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| Vitamin D | 0.1µg | 1.3µg |
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| Vitamin C | 0mg | 0mg | |
| Vitamin B1 | 0.066mg | 0.271mg |
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| Vitamin B2 | 0.191mg | 0.257mg |
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| Vitamin B3 | 4.663mg | 4.987mg |
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| Vitamin B5 | 0.752mg | 0.93mg |
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| Vitamin B6 | 0.373mg | 0.362mg |
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| Folate | 6µg | 5µg |
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| Vitamin B12 | 3.03µg | 1.3µg |
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| Vitamin K | 1.6µg | 5.8µg |
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| Tryptophan | 0.281mg | 0.23mg |
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| Threonine | 1.099mg | 0.869mg |
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| Isoleucine | 1.062mg | 0.901mg |
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| Leucine | 2.009mg | 1.575mg |
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| Lysine | 2.184mg | 1.652mg |
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| Methionine | 0.709mg | 0.511mg |
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| Phenylalanine | 0.951mg | 0.778mg |
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| Valine | 1.129mg | 0.987mg |
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| Histidine | 0.809mg | 0.688mg |
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| Cholesterol | 87mg | 97mg |
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| Trans Fat | 1.287g | 1.527g |
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| Saturated Fat | 8.66g | 17.708g |
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| Monounsaturated Fat | 9.457g | 20.77g |
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| Polyunsaturated fat | 0.81g | 4.458g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low glycemic index diet |
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Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
56
50
Mineral Summary Score
62
58
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
150%
116%
Carbohydrates
0%
1%
Fats
91%
214%
Comparison summary
Which food contains less Sodium?
Chuck steak contains less Sodium (difference - 1511mg)
Which food is lower in Cholesterol?
Chuck steak is lower in Cholesterol (difference - 10mg)
Which food is lower in Saturated Fat?
Chuck steak is lower in Saturated Fat (difference - 9.048g)
Which food is lower in glycemic index?
Chuck steak is lower in glycemic index (difference - 28)
Which food is cheaper?
Chuck steak is cheaper (difference - $1)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.