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Chuck steak vs. Pudding — In-Depth Nutrition Comparison

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How are chuck steak and pudding different?

  • Chuck steak has more vitamin B12, zinc, selenium, vitamin B3, vitamin B6, iron, phosphorus, and choline than pudding.
  • Daily need coverage for vitamin B12 for chuck steak is 113% higher.
  • Chuck steak contains 35 times more vitamin B3 than pudding. While chuck steak contains 4.663mg of vitamin B3, pudding contains only 0.133mg.
  • Pudding has less cholesterol.
  • Chuck steak has a lower glycemic index (0) than pudding (47).

Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Puddings, chocolate, dry mix, regular, prepared with whole milk are the varieties used in this article.

Infographic

Chuck steak vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more PotassiumPotassium +116.7%
Contains more IronIron +620.6%
Contains more ZincZinc +1708.3%
Contains more PhosphorusPhosphorus +121.8%
Contains less SodiumSodium -27.6%
Contains more SeleniumSelenium +643.2%
Contains more CalciumCalcium +562.5%
Contains more CopperCopper +44.2%
Contains more ManganeseManganese +708.3%
~equal in Magnesium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin EVitamin E +66.7%
Contains more Vitamin B1Vitamin B1 +73.7%
Contains more Vitamin B2Vitamin B2 +21.7%
Contains more Vitamin B3Vitamin B3 +3406%
Contains more Vitamin B5Vitamin B5 +130.7%
Contains more Vitamin B6Vitamin B6 +1143.3%
Contains more Vitamin B12Vitamin B12 +877.4%
Contains more Vitamin KVitamin K +433.3%
Contains more FolateFolate +50%
Contains more CholineCholine +599.1%
Contains more Vitamin AVitamin A +457.1%
Contains more Vitamin DVitamin D +1000%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Chuck steak Pudding DV% diff.
Vitamin B12 3.03µg 0.31µg 113%
Zinc 8.68mg 0.48mg 75%
Protein 24.98g 3.16g 44%
Selenium 27.5µg 3.7µg 43%
Saturated fat 8.66g 1.81g 31%
Vitamin B3 4.663mg 0.133mg 28%
Cholesterol 87mg 9mg 26%
Vitamin B6 0.373mg 0.03mg 26%
Iron 2.45mg 0.34mg 26%
Fats 19.64g 3.15g 25%
Monounsaturated fat 9.457g 0.819g 22%
Phosphorus 193mg 87mg 15%
Choline 79mg 11.3mg 12%
Vitamin B5 0.752mg 0.326mg 9%
Calcium 16mg 106mg 9%
Calories 277kcal 120kcal 8%
Carbs 0g 19.64g 7%
Vitamin D 5IU 44IU 5%
Vitamin D 0.1µg 1.1µg 5%
Potassium 325mg 150mg 5%
Manganese 0.012mg 0.097mg 4%
Copper 0.077mg 0.111mg 4%
Polyunsaturated fat 0.81g 0.18g 4%
Vitamin A 7µg 39µg 4%
Vitamin B2 0.191mg 0.157mg 3%
Fiber 0g 0.8g 3%
Vitamin B1 0.066mg 0.038mg 2%
Sodium 71mg 98mg 1%
Caffeine 0mg 2mg 1%
Vitamin K 1.6µg 0.3µg 1%
Folate 6µg 4µg 1%
Net carbs 0g 18.84g N/A
Magnesium 22mg 20mg 0%
Sugar 0g 11.96g N/A
Vitamin E 0.1mg 0.06mg 0%
Trans fat 1.287g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more ProteinProtein +690.5%
Contains more FatsFats +523.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +32.4%
Contains more OtherOther +475%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains more Mono. FatMonounsaturated fat +1054.7%
Contains more Poly. FatPolyunsaturated fat +350%
Contains less Sat. FatSaturated fat -79.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.