Chuck steak vs. Tomato paste — In-Depth Nutrition Comparison
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What are the main differences between chuck steak and tomato paste?
- Chuck steak is richer in vitamin B12, zinc, and selenium, yet tomato paste is richer in copper, vitamin A, vitamin E, vitamin C, and potassium.
- Chuck steak's daily need coverage for vitamin B12 is 126% higher.
- Chuck steak has a lower glycemic index than tomato paste.
We used Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled and Tomato products, canned, paste, without salt added types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +1277.8% |
| Contains more PhosphorusPhosphorus | +132.5% |
| Contains more SeleniumSelenium | +418.9% |
| Contains more MagnesiumMagnesium | +90.9% |
| Contains more CalciumCalcium | +125% |
| Contains more PotassiumPotassium | +212% |
| Contains more IronIron | +21.6% |
| Contains more CopperCopper | +374% |
| Contains less SodiumSodium | -16.9% |
| Contains more ManganeseManganese | +2416.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +24.8% |
| Contains more Vitamin B3Vitamin B3 | +51.6% |
| Contains more Vitamin B5Vitamin B5 | +429.6% |
| Contains more Vitamin B6Vitamin B6 | +72.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +105.2% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +985.7% |
| Contains more Vitamin EVitamin E | +4200% |
| Contains more Vitamin KVitamin K | +612.5% |
| Contains more FolateFolate | +100% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.98 g
Fats:
19.64 g
Carbs:
0 g
Water:
55.22 g
Other:
0.16 g
Protein:
4.32 g
Fats:
0.47 g
Carbs:
18.91 g
Water:
73.5 g
Other:
2.8 g
| Contains more ProteinProtein | +478.2% |
| Contains more FatsFats | +4078.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +33.1% |
| Contains more OtherOther | +1650% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.66 g
Monounsaturated fat:
Mono. Fat
9.457 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
0.1 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.16 g
| Contains more Mono. FatMonounsaturated fat | +14014.9% |
| Contains more Poly. FatPolyunsaturated fat | +406.3% |
| Contains less Sat. FatSaturated fat | -98.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 3.03µg | 0µg | 126% |
| Zinc | 8.68mg | 0.63mg | 73% |
| Protein | 24.98g | 4.32g | 41% |
| Selenium | 27.5µg | 5.3µg | 40% |
| Saturated fat | 8.66g | 0.1g | 39% |
| Copper | 0.077mg | 0.365mg | 32% |
| Fats | 19.64g | 0.47g | 29% |
| Cholesterol | 87mg | 0mg | 29% |
| Vitamin E | 0.1mg | 4.3mg | 28% |
| Vitamin C | 0mg | 21.9mg | 24% |
| Monounsaturated fat | 9.457g | 0.067g | 23% |
| Potassium | 325mg | 1014mg | 20% |
| Phosphorus | 193mg | 83mg | 16% |
| Fiber | 0g | 4.1g | 16% |
| Manganese | 0.012mg | 0.302mg | 13% |
| Vitamin B5 | 0.752mg | 0.142mg | 12% |
| Vitamin B6 | 0.373mg | 0.216mg | 12% |
| Calories | 277kcal | 82kcal | 10% |
| Vitamin B3 | 4.663mg | 3.076mg | 10% |
| Vitamin A | 7µg | 76µg | 8% |
| Vitamin K | 1.6µg | 11.4µg | 8% |
| Fructose | 5.85g | 7% | |
| Iron | 2.45mg | 2.98mg | 7% |
| Choline | 79mg | 38.5mg | 7% |
| Carbs | 0g | 18.91g | 6% |
| Magnesium | 22mg | 42mg | 5% |
| Polyunsaturated fat | 0.81g | 0.16g | 4% |
| Vitamin B2 | 0.191mg | 0.153mg | 3% |
| Calcium | 16mg | 36mg | 2% |
| Folate | 6µg | 12µg | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin B1 | 0.066mg | 0.06mg | 1% |
| Vitamin D | 5IU | 0IU | 1% |
| Sodium | 71mg | 59mg | 1% |
| Net carbs | 0g | 14.81g | N/A |
| Sugar | 0g | 12.18g | N/A |
| Starch | 0.22g | 0% | |
| Trans fat | 1.287g | 0g | N/A |
| Tryptophan | 0.281mg | 0.031mg | 0% |
| Threonine | 1.099mg | 0.133mg | 0% |
| Isoleucine | 1.062mg | 0.089mg | 0% |
| Leucine | 2.009mg | 0.124mg | 0% |
| Lysine | 2.184mg | 0.134mg | 0% |
| Methionine | 0.709mg | 0.027mg | 0% |
| Phenylalanine | 0.951mg | 0.13mg | 0% |
| Valine | 1.129mg | 0.088mg | 0% |
| Histidine | 0.809mg | 0.071mg | 0% |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.041g | N/A | |
| Omega-3 - DPA | 0.004g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
| Omega-6 - Linoleic acid | 0.619g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
55%
31%
Minerals Daily Need Coverage Score
65%
49%
Comparison summary
Which food is lower in Cholesterol?
Tomato paste is lower in Cholesterol (difference - 87mg)
Which food contains less Sodium?
Tomato paste contains less Sodium (difference - 12mg)
Which food is lower in Saturated fat?
Tomato paste is lower in Saturated fat (difference - 8.56g)
Which food is cheaper?
Tomato paste is cheaper (difference - $2)
Which food is lower in Sugar?
Chuck steak is lower in Sugar (difference - 12.18g)
Which food is lower in glycemic index?
Chuck steak is lower in glycemic index (difference - 45)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.