Cocoa bean vs. Icing — In-Depth Nutrition Comparison
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What are the main differences between cocoa bean and icing?
- Icing has less copper, iron, manganese, fiber, magnesium, phosphorus, potassium, zinc, and protein than cocoa bean.
- Cocoa bean's daily need coverage for copper is 401% higher.
- Icing contains less saturated fat.
We used Cocoa, dry powder, unsweetened, processed with alkali and Frostings, vanilla, creamy, ready-to-eat types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +47500% |
| Contains more CalciumCalcium | +3600% |
| Contains more PotassiumPotassium | +7279.4% |
| Contains more IronIron | +9600% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +9000% |
| Contains more PhosphorusPhosphorus | +3944.4% |
| Contains less SodiumSodium | -89.7% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +13100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +1000% |
| Contains more Vitamin B2Vitamin B2 | +52.3% |
| Contains more Vitamin B3Vitamin B3 | +990.9% |
| Contains more Vitamin B5Vitamin B5 | +361.8% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +300% |
| Contains more Vitamin EVitamin E | +1430% |
| Contains more Vitamin KVitamin K | +441.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 3.607mg | 0mg | 401% |
| Iron | 15.52mg | 0.16mg | 192% |
| Manganese | 3.737mg | 0mg | 162% |
| Fiber | 29.8g | 0g | 119% |
| Magnesium | 476mg | 1mg | 113% |
| Phosphorus | 728mg | 18mg | 101% |
| Potassium | 2509mg | 34mg | 73% |
| Zinc | 6.37mg | 0.07mg | 57% |
| Polyunsaturated fat | 0.42g | 7.951g | 50% |
| Protein | 18.1g | 0g | 36% |
| Selenium | 13.2µg | 0.1µg | 24% |
| Saturated fat | 7.76g | 2.974g | 22% |
| Caffeine | 78mg | 0mg | 20% |
| Vitamin B3 | 2.4mg | 0.22mg | 14% |
| Vitamin B2 | 0.46mg | 0.302mg | 12% |
| Calcium | 111mg | 3mg | 11% |
| Calories | 220kcal | 418kcal | 10% |
| Vitamin E | 0.1mg | 1.53mg | 10% |
| Vitamin B6 | 0.118mg | 0mg | 9% |
| Vitamin K | 2.4µg | 13µg | 9% |
| Vitamin B1 | 0.11mg | 0.01mg | 8% |
| Sodium | 19mg | 184mg | 7% |
| Folate | 32µg | 8µg | 6% |
| Fats | 13.1g | 16.23g | 5% |
| Vitamin B5 | 0.254mg | 0.055mg | 4% |
| Carbs | 58.3g | 67.89g | 3% |
| Choline | 11.4mg | 2.3mg | 2% |
| Monounsaturated fat | 4.39g | 4.86g | 1% |
| Protein per 100 calories | 8.2g | 0g | N/A |
| Calories per 10 g protein | 122kcal | N/A | |
| Weight per 100 calories | 45g | 24g | N/A |
| Unsaturated / Saturated Fat ratio | 0.62 | 4.3 | N/A |
| Net carbs | 28.5g | 67.89g | N/A |
| Sugar | 1.76g | 63.1g | N/A |
| Tryptophan | 0.271mg | 0% | |
| Threonine | 0.716mg | 0% | |
| Isoleucine | 0.701mg | 0% | |
| Leucine | 1.097mg | 0% | |
| Lysine | 0.907mg | 0% | |
| Methionine | 0.187mg | 0% | |
| Phenylalanine | 0.869mg | 0% | |
| Valine | 1.086mg | 0% | |
| Histidine | 0.312mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.1 g
Fats:
13.1 g
Carbs:
58.3 g
Water:
2.7 g
Other:
7.8 g
Protein:
0 g
Fats:
16.23 g
Carbs:
67.89 g
Water:
15.07 g
Other:
0.81 g
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +23.9% |
| Contains more CarbsCarbs | +16.4% |
| Contains more WaterWater | +458.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.76 g
Monounsaturated fat:
Mono. Fat
4.39 g
Polyunsaturated fat:
Poly. Fat
0.42 g
Saturated fat:
Sat. Fat
2.974 g
Monounsaturated fat:
Mono. Fat
4.86 g
Polyunsaturated fat:
Poly. Fat
7.951 g
| Contains less Sat. FatSaturated fat | -61.7% |
| Contains more Mono. FatMonounsaturated fat | +10.7% |
| Contains more Poly. FatPolyunsaturated fat | +1793.1% |






