Cocoa solids vs. Currant — In-Depth Nutrition Comparison
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How are cocoa solids and currants different?
- Cocoa solids are higher in copper, iron, manganese, fiber, magnesium, phosphorus, zinc, and potassium; however, currants are richer in vitamin C.
- Daily need coverage for copper for cocoa solids is 409% higher.
- Cocoa solids contain 475 times more saturated fat than currants. While cocoa solids contain 8.07g of saturated fat, currants contain only 0.017g.
Cocoa, dry powder, unsweetened and Currants, red and white, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +3738.5% |
| Contains more CalciumCalcium | +287.9% |
| Contains more PotassiumPotassium | +454.2% |
| Contains more IronIron | +1286% |
| Contains more CopperCopper | +3440.2% |
| Contains more ZincZinc | +2860.9% |
| Contains more PhosphorusPhosphorus | +1568.2% |
| Contains more ManganeseManganese | +1962.9% |
| Contains more SeleniumSelenium | +2283.3% |
| Contains less SodiumSodium | -95.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +95% |
| Contains more Vitamin B2Vitamin B2 | +382% |
| Contains more Vitamin B3Vitamin B3 | +2085% |
| Contains more Vitamin B5Vitamin B5 | +296.9% |
| Contains more Vitamin B6Vitamin B6 | +68.6% |
| Contains more FolateFolate | +300% |
| Contains more CholineCholine | +57.9% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +340% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.6 g
Fats:
13.7 g
Carbs:
57.9 g
Water:
3 g
Other:
5.8 g
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
| Contains more ProteinProtein | +1300% |
| Contains more FatsFats | +6750% |
| Contains more CarbsCarbs | +319.6% |
| Contains more OtherOther | +792.3% |
| Contains more WaterWater | +2698.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.07 g
Monounsaturated fat:
Mono. Fat
4.57 g
Polyunsaturated fat:
Poly. Fat
0.44 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
| Contains more Mono. FatMonounsaturated fat | +16221.4% |
| Contains more Poly. FatPolyunsaturated fat | +400% |
| Contains less Sat. FatSaturated fat | -99.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 3.788mg | 0.107mg | 409% |
| Iron | 13.86mg | 1mg | 161% |
| Manganese | 3.837mg | 0.186mg | 159% |
| Fiber | 37g | 4.3g | 131% |
| Magnesium | 499mg | 13mg | 116% |
| Phosphorus | 734mg | 44mg | 99% |
| Zinc | 6.81mg | 0.23mg | 60% |
| Caffeine | 230mg | 0mg | 58% |
| Vitamin C | 0mg | 41mg | 46% |
| Saturated fat | 8.07g | 0.017g | 37% |
| Potassium | 1524mg | 275mg | 37% |
| Protein | 19.6g | 1.4g | 36% |
| Selenium | 14.3µg | 0.6µg | 25% |
| Fats | 13.7g | 0.2g | 21% |
| Vitamin B2 | 0.241mg | 0.05mg | 15% |
| Carbs | 57.9g | 13.8g | 15% |
| Vitamin B3 | 2.185mg | 0.1mg | 13% |
| Monounsaturated fat | 4.57g | 0.028g | 11% |
| Calcium | 128mg | 33mg | 10% |
| Calories | 228kcal | 56kcal | 9% |
| Vitamin K | 2.5µg | 11µg | 7% |
| Folate | 32µg | 8µg | 6% |
| Fructose | 3.53g | 4% | |
| Vitamin B5 | 0.254mg | 0.064mg | 4% |
| Vitamin B6 | 0.118mg | 0.07mg | 4% |
| Vitamin B1 | 0.078mg | 0.04mg | 3% |
| Polyunsaturated fat | 0.44g | 0.088g | 2% |
| Sodium | 21mg | 1mg | 1% |
| Choline | 12mg | 7.6mg | 1% |
| Net carbs | 20.9g | 9.5g | N/A |
| Sugar | 1.75g | 7.37g | N/A |
| Vitamin A | 0µg | 2µg | 0% |
| Vitamin E | 0.1mg | 0.1mg | 0% |
| Tryptophan | 0.293mg | 0% | |
| Threonine | 0.776mg | 0% | |
| Isoleucine | 0.76mg | 0% | |
| Leucine | 1.189mg | 0% | |
| Lysine | 0.983mg | 0% | |
| Methionine | 0.202mg | 0% | |
| Phenylalanine | 0.941mg | 0% | |
| Valine | 1.177mg | 0% | |
| Histidine | 0.339mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
17%
Minerals Daily Need Coverage Score
339%
17%
Comparison summary
Which food contains less Sodium?
Currant contains less Sodium (difference - 20mg)
Which food is lower in Saturated fat?
Currant is lower in Saturated fat (difference - 8.053g)
Which food is cheaper?
Currant is cheaper (difference - $1.9)
Which food is lower in Sugar?
Cocoa solids is lower in Sugar (difference - 5.62g)
Which food is lower in glycemic index?
Cocoa solids is lower in glycemic index (difference - 1)
Which food is richer in minerals?
Cocoa solids is relatively richer in minerals
Which food is richer in vitamins?
Cocoa solids is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)