Figs vs. Potato bread — In-Depth Nutrition Comparison
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Significant differences between figs and potato bread
- The amount of phosphorus, folate, iron, selenium, calcium, potassium, fiber, zinc, and vitamin B1 in potato bread is higher than in figs.
- Potato bread covers your daily phosphorus needs 51% more than figs.
- Figs contain less sodium.
Specific food types used in this comparison are Figs, raw and Bread, potato.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -99.7% |
| Contains more MagnesiumMagnesium | +64.7% |
| Contains more CalciumCalcium | +437.1% |
| Contains more PotassiumPotassium | +209.5% |
| Contains more IronIron | +508.1% |
| Contains more CopperCopper | +34.3% |
| Contains more ZincZinc | +860% |
| Contains more PhosphorusPhosphorus | +2535.7% |
| Contains more ManganeseManganese | +97.7% |
| Contains more SeleniumSelenium | +4650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +242.9% |
| Contains more Vitamin EVitamin E | +327.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +213.3% |
| Contains more Vitamin B2Vitamin B2 | +112% |
| Contains more Vitamin B3Vitamin B3 | +212.5% |
| Contains more Vitamin B5Vitamin B5 | +172.3% |
| Contains more Vitamin B6Vitamin B6 | +105.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +44.7% |
| Contains more FolateFolate | +2000% |
| Contains more CholineCholine | +291.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.75 g
Fats:
0.3 g
Carbs:
19.18 g
Water:
79.11 g
Other:
0.66 g
Protein:
12.5 g
Fats:
3.13 g
Carbs:
47.07 g
Water:
33.55 g
Other:
3.75 g
| Contains more WaterWater | +135.8% |
| Contains more ProteinProtein | +1566.7% |
| Contains more FatsFats | +943.3% |
| Contains more CarbsCarbs | +145.4% |
| Contains more OtherOther | +468.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Phosphorus | 14mg | 369mg | 51% |
| Folate | 6µg | 126µg | 30% |
| Protein | 0.75g | 12.5g | 24% |
| Iron | 0.37mg | 2.25mg | 24% |
| Selenium | 0.2µg | 9.5µg | 17% |
| Sodium | 1mg | 375mg | 16% |
| Calcium | 35mg | 188mg | 15% |
| Fiber | 2.9g | 6.3g | 14% |
| Potassium | 232mg | 718mg | 14% |
| Zinc | 0.15mg | 1.44mg | 12% |
| Vitamin B1 | 0.06mg | 0.188mg | 11% |
| Vitamin B5 | 0.3mg | 0.817mg | 10% |
| Calories | 74kcal | 266kcal | 10% |
| Carbs | 19.18g | 47.07g | 9% |
| Vitamin B6 | 0.113mg | 0.232mg | 9% |
| Vitamin B12 | 0µg | 0.15µg | 6% |
| Vitamin B3 | 0.4mg | 1.25mg | 5% |
| Manganese | 0.128mg | 0.253mg | 5% |
| Fats | 0.3g | 3.13g | 4% |
| Vitamin B2 | 0.05mg | 0.106mg | 4% |
| Copper | 0.07mg | 0.094mg | 3% |
| Magnesium | 17mg | 28mg | 3% |
| Choline | 4.7mg | 18.4mg | 2% |
| Vitamin C | 2mg | 0mg | 2% |
| Vitamin K | 4.7µg | 6.8µg | 2% |
| Vitamin E | 0.11mg | 0.47mg | 2% |
| Vitamin A | 7µg | 24µg | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Polyunsaturated fat | 0.144g | 0g | 1% |
| Net carbs | 16.28g | 40.77g | N/A |
| Vitamin D | 0IU | 2IU | 0% |
| Sugar | 16.26g | 9.38g | N/A |
| Saturated fat | 0.06g | 0g | 0% |
| Monounsaturated fat | 0.066g | 0g | 0% |
| Tryptophan | 0.006mg | 0.081mg | 0% |
| Threonine | 0.024mg | 0.224mg | 0% |
| Isoleucine | 0.023mg | 0.268mg | 0% |
| Leucine | 0.033mg | 0.44mg | 0% |
| Lysine | 0.03mg | 0.311mg | 0% |
| Methionine | 0.006mg | 0.112mg | 0% |
| Phenylalanine | 0.018mg | 0.285mg | 0% |
| Valine | 0.028mg | 0.305mg | 0% |
| Histidine | 0.011mg | 0.143mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
27%
Minerals Daily Need Coverage Score
11%
59%
Comparison summary
Which food is lower in Sugar?
Potato bread is lower in Sugar (difference - 6.88g)
Which food is lower in Saturated fat?
Potato bread is lower in Saturated fat (difference - 0.06g)
Which food is cheaper?
Potato bread is cheaper (difference - $0.6)
Which food is richer in minerals?
Potato bread is relatively richer in minerals
Which food is richer in vitamins?
Potato bread is relatively richer in vitamins
Which food contains less Sodium?
Figs contains less Sodium (difference - 374mg)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (61)